Almond Oatmeal Banana Chocolate Chip Cookies Food
HEAVENLY BANANA OATMEAL CHOCOLATE CHIP COOKIES
I found this recipe on another website (http://snider.mardox.com/). They are definitely my favorite cookies! I especially like how moist they are. The number of cookies is a rough estimate - sorry 'bout that!
Provided by Bama Chef
Categories Drop Cookies
Time 25m
Yield 30-48 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees.
- Mix together the flour, sugar, salt, baking soda, cinnamon, and nutmeg.
- Beat in softened butter until the mixture is crumbly.
- Add egg, banana, and quick oats to bowl and mix well.
- Add chocolate chips and walnuts.
- Spoon onto greased cookie sheets.
- Bake for 13-15 minutes, then place on a rack to cool.
Nutrition Facts : Calories 153.8, Fat 8.1, SaturatedFat 4.2, Cholesterol 18.4, Sodium 142.6, Carbohydrate 19.7, Fiber 1.3, Sugar 10.4, Protein 2.1
OATMEAL-CHOCOLATE CHIP COOKIES WITH ALMONDS
Make and share this Oatmeal-Chocolate Chip Cookies With Almonds recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 1h25m
Yield 60 cookies
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees.
- Line 2 baking sheets with parchment paper.
- In a large bowl, using an electric mixer on medium speed, beat the butter and sugar and brown sugar until creamy.
- Add the eggs and vanilla and beat until smooth.
- In another bowl, stir together the flour, baking soda, and salt.
- Add the dry ingredients to the butter mixture and beat on low speed until smooth.
- Stir in the oats, chocolate chips, and almonds.
- Drop rounded tablespoonfuls of the dough onto the prepared sheets, spacing them about 1 ½ inches apart.
- Bake until the cookies are golden brown, 10-12 minutes.
- Transfer the cookies to wire racks and let cool completely.
ALMOND BUTTER AND BANANA OATMEAL COOKIES
This is the perfect cookie for those of us who love cookies but are trying to be healthier. This recipe is dairy-free, sugar-free, and fat-free! I was a bit worried that since it doesn't have the unhealthy components it wouldn't taste good, but my husband loved it!
Provided by suzythecook
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 27m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a baking sheet with cooking spray.
- Mash bananas in a large bowl. Mix in oats, almond milk, almond butter, vanilla extract, pumpkin pie spice, and salt.
- Scoop spoonfuls of banana and oat mixture onto the baking sheet. Scatter sliced almonds over cookies; sprinkle turbinado sugar on top.
- Bake cookies in the preheated oven until set and browned on the bottom, 12 to 14 minutes.
Nutrition Facts : Calories 73.3 calories, Carbohydrate 12.4 g, Fat 2.1 g, Fiber 1.6 g, Protein 1.8 g, SaturatedFat 0.2 g, Sodium 20.8 mg, Sugar 3.9 g
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