Almond Flour Pie Crust Food

ALMOND PIE CRUST

Almond Pie Crust image

My Grandmother-In-Law gave me this recipe because so many of our family have celiac disease or are allergic to wheat. I love it so much, that I now use it for all of my pies. If you don't like almonds, you can use any other nuts instead

Provided by Chey4961

Categories Dessert

Time 25m

Yield 1 pie crust

Number Of Ingredients 6

Ingredients

1/3 cup butter
1/4 cup brown sugar
1/4 teaspoon xanthan gum
3/4 cup rice flour
1/2 teaspoon vanilla
1/3 cup chopped almonds

Steps:

Combine brown sugar, Xanthun, Rice Flour, Vanilla and Almonds in a medium mixing bowl.
Cut in butter with pastry cutter or fork.
Spread the mix into a nine inch pie pan and shape with fingers or bottom of a spoon to cover the bottom and sides.
Bake for 15 minutes in oven at 350 degrees.
Let cool.
Pour in filling or use in place of graham cracker crusts.

Nutrition Facts : Calories 1464.2, Fat 86.9, SaturatedFat 41.1, Cholesterol 162.5, Sodium 711.1, Carbohydrate 159, Fiber 7.8, Sugar 56.1, Protein 17.4

ALMOND FLOUR PIE CRUST (PALEO, KETO)

Almond Flour Pie Crust (Paleo, Keto) image

Grain-free almond flour pie crust made paleo and keto friendly. An easy pie crust recipe that tastes like regular pie crust

Provided by Julia

Categories Desserts & Treats

Time 20m

Number Of Ingredients 6

Ingredients

2 1/2 cups finely ground almond flour
1/4 cup sugar-free sweetener, or coconut sugar
1/2 tsp sea salt
1/4 cup coconut oil or ghee, melted and cooled
1 large egg, well-beaten
1 tsp pure vanilla extract, or almond extract

Steps:

Preheat the oven to 350 degrees F and grease a 9-inch pie pan. Note: I like to trace the bottom of the pie pan on parchment paper then cut out a circle of parchment for the bottom of the pan to make it easier to cut the pie once it is finished.
Add the almond flour, sweetener, and sea salt to a mixing bowl and mix well until combined. Note: you can also use a stand mixer fitted with the paddle attachment.
Pour in the melted coconut oil (or ghee/butter/avocado oil) and vanilla extract and stir until large clumps form.

Nutrition Facts : Calories 171 calories, Carbohydrate 8 grams carbohydrates, Fat 13 grams fat, Fiber 3 grams fiber, Protein 6 grams protein, ServingSize 1 of 12, UnsaturatedFat 0 grams unsaturated fat

LOW CARB ALMOND PIE CRUST

Low Carb Almond Pie Crust image

I have not tried this recipe. I got this recipe from Obesity Help. It was posted by Lois Abbott. She says This works best for a 9" pie pan. If you have an 8" one, the crust will be a little thicker, or you can cut back on the ingredients a bit.

Provided by internetnut

Categories Dessert

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 3

Ingredients

1 1/2 cups almond meal or 1 1/2 cups almond flour
3 tablespoons melted butter
3 tablespoons artifiical artificial sweetener (equal to 3 tablespoons sugar)

Steps:

Melt the butter (if the pie pan is microwave safe, melt the butter in it) and mix the ingredients up in the pan and pat into place with your fingertips.
Enjoy!

Nutrition Facts : Calories 112.5, Fat 10.5, SaturatedFat 2.7, Cholesterol 9.2, Sodium 30.6, Carbohydrate 3.1, Fiber 1.7, Sugar 0.6, Protein 3.1

ALMOND FLOUR PIE CRUST

Almond Flour Pie Crust image

An easy Almond Flour Pie crust for any gluten-free pie recipe or keto pie recipe.

Provided by Carine Claudepierre

Categories Meal

Time 20m

Number Of Ingredients 6

Ingredients

2 1/2 cups Almond Flour (fine, blanched not almond meal)
1 large Egg (beaten, at room temperature,)
1/4 cup Unsalted Butter (melted, at room temperature, or melted coconut oil)
2 tablespoons Granulated Sweetener of Choice (I used erythritol, skip for plain flavor)
1/4 teaspoon Salt
1 teaspoon Vanilla Extract

Steps:

Grease a 9-inch (26 cm) pie pan with butter. Set aside.
In a large mixing bowl, combine the dry ingredients: almond flour, salt, and sweetener.
Stir in cooled melted butter, vanilla, and beaten egg.
Combine with a spatula at first, then knead with your hand to form a pie dough (Watch my step-by-step picture above in this post for visual help).
Place the dough ball in the center of two pieces of greased parchment paper and roll into a large1/8-inch thick rectangle.
Peel off the first piece of parchment paper, slide your hand under the second piece of parchment paper with the rolled crust on it and quickly flip over the grease pie pan.
Peel off the remaining piece of parchment paper to release the dough on the pie dish. The crust will break slightly, that's fine.
Gently push down the rolled crust to fit the pan - some extra dough will fall out on the side of the pan. Use these pieces of dough to patch the holes where the crust breaks. Keep patching holes and smoothen the crust with the back of a spoon.
Prick the crust using a fork and cover the sides of the crust with foil - this prevents the sides from darkening too fast. Preheat the oven to 350°F (180°C).
Prebake the crust for 15-20 minutes. If the center puffs up, use a fork to prick and deflate.
Remove from oven and add your favorite pie filling and return to the oven following the pie recipe to set the filling. You can keep the foil protection on the side of the pan to prevent it from darkening. Bake until the filling of your pie is set.

Nutrition Facts : ServingSize 1 slice, Calories 257.9 kcal, Carbohydrate 7.5 g, Protein 8.3 g, Fat 23.7 g, SaturatedFat 5.1 g, Cholesterol 38.5 mg, Sodium 132.3 mg, Fiber 3.7 g, Sugar 1.3 g

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10 BEST ALMOND MEAL PIE CRUST RECIPES | YUMMLY

kosher salt, salted butter, all-purpose flour, ice-cold water. Almond Pie Crust Gluten-Free Goddess. almond meal, brown sugar, coconut, almond extract, spice, butter and 13 more. Vegan Pie Crust Sun Warrior. almond milk, coconut sugar, sea salt, almond meal, shortening and 3 more. Oat-Almond Pie Crust Tasty Kitchen.
From yummly.com

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LOW-CARB PALEO ALMOND FLOUR PIE CRUST - TAKE CALCIUM

Identical to common pie crust, almond flour pie crust requires a couple of easy pantry staples and some minutes of prep time. Nonetheless, this crust comes with a couple of added advantages: A gluten-free mix of almond and tapioca flours prevents you from overworking your dough throughout mixing, whereas ghee provides wholesome fat and an ultra-buttery taste.
From takecalcium.com

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FLAKY ALMOND FLOUR PIE CRUST – WEFUO.COM

No-Fuss Almond Flour Pie Crust. I needed to create a pie crust recipe that was grain free and dairy non-obligatory. I made a decision to make use of almond flour as the bottom as a result of it has a pleasant crunch and taste when baked. The dough for this pie crust is the press in variety, not the roll out variety. And truthfully, urgent the dough into the pie plate is a …
From wefuo.com

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RECIPE GLUTEN FREE HEALTHY ALMOND FLOUR PIE CRUST PICCOLA ...

Gluten free recipes by Piccola Cucina using our finely milled almond flour and almond pie crust shells packed with plant protein and healthy fats and nutrients from almonds. Simple ingredients, easy, great tasting recipes easily adaptable to vegan, keto or allergy friendly lifestyles.
From piccolacucina.ca

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ALMOND FLOUR PIE CRUST - FOOD RECIPES

When it comes to baking, it can be challenging to find gluten-free alternatives for your favorite recipes. If you need a gluten-free option when making pies, this almond flour pie crust is an excellent choice. This recipe is entirely grain-free because almond flour isn't a type of milled flour, rather it is simply finely ground […]
From recipes.studio

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18 ALMOND FLOUR PIE CRUST IDEAS IN 2022 | DESSERT RECIPES ...

Jan 20, 2022 - Explore Gerry Kendall's board "Almond flour pie crust" on Pinterest. See more ideas about dessert recipes, almond flour pie crust, yummy food.
From pinterest.ca

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NO BAKE ALMOND FLOUR RECIPES - ALL INFORMATION ABOUT ...

Almond Meal No Bake Recipes | SparkRecipes trend recipes.sparkpeople.com. Low Carb Almond Flour Microwave Bread/Cake. Great for a low carb diet and easy to make! Use as sandwich bread or instead of bagel w/ cream cheese, lox or sugar-free jam, etc. Savory and sweet variations include adding herbs & garlic powder or vanilla & cinnamon, etc.
From therecipes.info

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ALMOND FLOUR PIE CRUST - FOOD52

Try this nut crust from 1997 Joy of Cooking: process 2 cups nuts in food processor with 4 T butter, 3 T sugar, 1/4 t salt. Press in pan. Bake 10-15 in 375 oven.
From food52.com

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OIL-FREE SPELT ALMOND FLOUR PIE CRUST - VIDAL SPEAKS

DIRECTIONS FOR OIL FREE SPELT CRUST. 1. Preheat oven to 425 F. 2. Add the ground flaxseed to the water & stir & let it sit for 5 min. 3. Add almond flour, spelt flour, sugar & salt to the food processor & blend until well combined. You will see the fat from the almond flour will change the consistency to moist crumbles.
From vidalspeaks.com

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