ALL SEASON GRILLED CHICKEN
Make and share this All Season Grilled Chicken recipe from Food.com.
Provided by Leanne
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix chili sauce, vinegar, horseradish, garlic ans salt in a bowl.
- Reserve 1/2 of the marinade.
- Add chicken to bowl, turn to coat.
- Cover and marinate in refrigerator for about 5 minutes.
- Preheat grill or broiler.
- Remove chicken from marinade; discard marinade in bowl.
- Place chicken on grill or on broiler pan.
- Grill or broil chicken, turning and basting frequently with half of reserved marinade until juices run clear, about 30 minutes.
- Heat remaining reserved marinade in small saucepan, stirring occasionally.
- Serve hot along side chicken.
Nutrition Facts : Calories 358.3, Fat 17, SaturatedFat 5.3, Cholesterol 99.4, Sodium 1288.8, Carbohydrate 15, Fiber 2.8, Sugar 2.1, Protein 34.4
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