Air Fryer Starbucks Egg Bites Food
AIR FRYER EGG BITES
Steps:
- Place 4 silicone cupcake holder into your air fryer basket. Crack 1 egg into each one, then add 1 tsp milk into each one.
- Top each one off with some diced onions, green pepper, bacon bits and cheese. Sprinkle a bit of salt and pepper on the top.
- Air fry at 300 degrees for 10-13 minutes or until lightly browned on top and enjoy!
Nutrition Facts : ServingSize 2 oz, Calories 195 kcal, Carbohydrate 3 g, Protein 10 g, Fat 15 g, SaturatedFat 6 g, Cholesterol 186 mg, Sodium 255 mg, Fiber 1 g, Sugar 1 g
AIR FRYER HASH BROWN EGG BITES
The air fryer is a fantastic way to cook bite-sized egg casseroles, which are made even better topped with crispy hash browns.
Provided by Food Network Kitchen
Time 35m
Yield 7 servings
Number Of Ingredients 8
Steps:
- Spray the cavities of a 7-cavity silicone egg bites mold with nonstick spray. Whisk together the eggs, heavy cream and 1/2 teaspoon salt in a large glass measuring cup until no white streaks remain.
- Divide the egg mixture, 1/3 cup of the Cheddar, the bell peppers and scallions among the cavities of the mold. Gently stir the mixture in each cavity with a spoon. Transfer the mold to the basket of a 6-quart air fryer, set it to 300°F and cook for 3 minutes.
- Meanwhile, combine the hash browns and remaining 1/3 cup Cheddar in a small bowl. Gently top each egg bite with the hash brown-cheese mixture.
- Set the air fryer to 300°F and cook for 12 minutes more. The top of each bite should be golden brown and the eggs should be set. Remove the mold and let stand for 10 minutes before popping out the egg bites. Serve warm.
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