AIR FRYER FRENCH TOAST
An easy recipe that is simple and tasty. Whichever flavor you make, this French toast is crispy on the outside and tender on the inside.
Provided by Yoly
Yield 4
Number Of Ingredients 8
Steps:
- Mix eggs, milk, butter, vanilla extract, and cinnamon together in a bowl.
- Line an air fryer basket with parchment paper and spray with nonstick cooking spray. Dip each slice of bread into the milk mixture and place in the basket. Make sure they are not touching; work in batches if necessary.
- Preheat the air fryer to 370 degrees F (190 degrees C).
- Add basket and air fry French toast for 4 to 6 minutes; flip and cook for 2 to 3 minutes more. Sprinkle with confectioners' sugar.
Nutrition Facts : Calories 144.8 calories, Carbohydrate 15 g, Cholesterol 102.3 mg, Fat 6.6 g, Fiber 0.9 g, Protein 5.8 g, SaturatedFat 3 g, Sodium 234.2 mg, Sugar 3 g
AIR FRYER FRENCH TOAST RECIPE
The air fryer is a great way to quickly cook some French Toast without the need of a frying pan.
Provided by Gus
Categories Breakfast
Time 18m
Number Of Ingredients 5
Steps:
- Preheat the air fryer to 180°C (350°F). It will take roughly five minutes to heat up.
- In a bowl, beat the eggs, vanilla, and cinnamon together.
- Once beaten, whisk in the milk until combined.
- Lightly grease the air fryer basket with oil or butter.
- Dip a piece of bread into the egg and allow to soak for a few seconds. Place into the air fryer basket. Repeat until the air fryer basket is full, do not allow pieces of bread to overlap. You will likely need to cook in batches.
- Cook for 8 minutes. Flip halfway through cooking.
- Serve & Enjoy.
Nutrition Facts : ServingSize 177.0 g, Calories 278.0 kcal, Fat 8.9 g, SaturatedFat 3.2 g, TransFat 0 g, Cholesterol 192 mg, Sodium 393 mg, Carbohydrate 34 g, Fiber 2 g, Sugar 7 g, Protein 14 g
AIR FRYER FRENCH TOAST
Air Fryer French Toast is an easy sweet breakfast. With just a few slices of bread and some beaten eggs, this delicious breakfast dish can be enjoyed with lots of berries, butter, and/or syrup on top!
Provided by Simply Air Fryer
Categories Breakfast
Time 16m
Number Of Ingredients 5
Steps:
- Add the eggs, milk, vanilla extract, and cinnamon (optional) to a shallow, flat-bottomed bowl. Whisk all the ingredients (especially the egg) together with a fork until the bowl is filled with one cohesive egg mixture.
- Preheat the air fryer to 375 degrees Fahrenheit. You don't have to preheat it but with our air fryer, we have found that the egg-soaked bread doesn't stick as much if we preheat the air fryer tray.
- Quickly dip one side of one slice of bread into the egg mixture then flip it over, dip the other side into the egg mixture, then lift it up and let the excess egg drip off. Place the bread into the air fryer tray. Repeat these steps with the other slices of bread. Make sure that there is no bread overlap in the air fryer so that the French toast can cook evenly all around.
- Cook the French toast for 5-6 minutes, then flip it over and cook for another 3 minutes or until the egg is fully cooked and the toast is crispy to your liking. If the egg is still heavily sticking to the tray when trying to flip it, leave it to cook another minute or two before trying to flip again.
- Once cooked on both sides, remove the French toast from the air fryer and serve it with butter, berries, maple syrup, or other toppings of your choice!
Nutrition Facts : Calories 256 calories, Carbohydrate 33 grams carbohydrates, Cholesterol 188 milligrams cholesterol, Fat 7 grams fat, Fiber 2 grams fiber, Protein 13 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 391 grams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat
AIR FRYER-PERFECTLY DONE, HEAVENLY FRENCH TOAST
This is a really easy breakfast to make. My kids absolutely love it. I used the Omni Air Fryer (by Instant Pot) and made a lot of french toast at once. If you are using a basket air fryer the easiest thing to do is to use the pan, because you can keep on reusing the pan to make as many french toast as you need.
Provided by ForkToSpoon.com
Categories Breakfast
Time 11m
Number Of Ingredients 5
Steps:
- In a small bowl mix together the eggs, milk, cinnamon, and vanilla. Then beat until the eggs are broken up and everything is mixed well.
- Then dip each piece of bread into the mixture and then shake to get the excess off, as you do, put them into your prepared pan
- Air Fryer for 3 minutes at 320 degrees F. Then flip them over and do another 3 minutes.
- Serve with maple syrup and enjoy!
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