ADDICTIVE GREEN ENCHILADAS
The cream cheese is the star in these enchiladas... I've never met a person who didn't enjoy these and they are so simple to put together. You can cook your chicken breasts for these anyway you want... I recommend putting a chili powder/garlic rub on them and baking them. You can also boil them in water and garlic salt, but the baking produces tender, flavorful chicken! Toss in some red pepper flakes to the chicken/cheese mixture for some heat!! Can't beat it! Recently I didn't have a can of the green sauce on hand, and had a crisper full of tomatillos! I made Recipe #51630 and WOW it was super. It takes of course a little more work and effort but it was really good. If you like tomatillos, give it a try when you have some extra time on hand.
Provided by MelvinsWifey
Categories Chicken Breast
Time 1h
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Pour 2 tablespoons green enchilada sauce into the bottom of a 13x9 glass baking dish.
- In large bowl, mix shredded chicken, green chilis, cream cheese, onions, 1/2 cup shredded cheese, and 2 tablespoons of the green enchilada sauce.
- Spoon mixture evenly into corn tortillas and roll up.
- Line up tortillas, touching each other, fitting as many tortillas as you can (but not on top of eachother.).
- Pour remaining enchilada sauce over rolled tortillas.
- Sprinkle remaining shredded cheese over sauce and cover the 13x9 with foil.
- Bake in a 350 degree preheated oven for 40 minutes.
- Remove from oven and let sit at room temp for 10 minutes before serving.
ADDICTIVE CHICKEN TENDERS (ONE TASTE AND YOU'RE ADDICTED)
I found this recipe on a low-carb site, (DH is doing a low-carb diet). I modified it some and DH says the name is very appropriate. He craves this so I end up making it once or twice a week. Good thing it is easy!
Provided by Elaine
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Combine all dry ingredients.
- Line a shallow pan with foil.
- Melt butter in a shallow dish.
- Dip each piece in butter then roll in seasoning mixture and place in pan.
- Bake for 20-30 minutes or until chicken is done.
ADDICTIVE CHICKEN FILLETS
Make and share this Addictive Chicken Fillets recipe from Food.com.
Provided by p_brodie1
Categories Chicken
Time 50m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 175C fan.
- Combine all the dry ingredients.
- Line a shallow pan with foil.
- Melt the butter in a shallow dish.
- Dip each piece in butter and then coat in seasoning mix and place in pan.
- Bake for 20-30 minutes.
Nutrition Facts : Calories 708, Fat 51.3, SaturatedFat 24.9, Cholesterol 227, Sodium 1313, Carbohydrate 3.1, Fiber 1.2, Sugar 0.5, Protein 57.3
ADDICTIVE SESAME CHICKEN
My family begs for this dish! Much easier to prepare than the ingredient list indicates. If you are a fan of Chinese food, prepare to become ADDICTED to this yummy sesame chicken. Serve over jasmine rice.
Provided by MISSFAVOR
Categories World Cuisine Recipes Asian
Time 50m
Yield 4
Number Of Ingredients 21
Steps:
- Combine the 2 tablespoons soy sauce, the dry sherry, dash of sesame oil, flour, 2 tablespoons cornstarch, 2 tablespoons water, baking powder, baking soda, and canola oil in a large bowl. Mix well; stir in the chicken. Cover and refrigerate for 20 minutes.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Combine the 1/2 cup water, chicken broth, vinegar, 1/4 cup cornstarch, sugar, 2 tablespoons soy sauce, 2 tablespoons sesame oil, red chili paste, and garlic in a small saucepan. Bring to a boil, stirring constantly. Turn heat to low and keep warm, stirring occasionally.
- Fry the marinated chicken in batches until cooked through and golden brown, 3 to 5 minutes. Drain on paper towels.
- Transfer the chicken to a large platter, top with sauce, and sprinkle with sesame seeds.
Nutrition Facts : Calories 744.5 calories, Carbohydrate 68.6 g, Cholesterol 87.7 mg, Fat 37.1 g, Fiber 0.9 g, Protein 34.3 g, SaturatedFat 5.4 g, Sodium 1405 mg, Sugar 50.8 g
ADDICTIVE CHICKEN
I made this tonight, and it was so good. It's from my old recipes files, and apparently, I've made it before, but couldn't remember. It's easy and really good. I used 2 lbs. of skin on bone in chicken thighs, but you could use whatever you like.
Provided by Lynnda Cloutier
Categories Chicken
Number Of Ingredients 12
Steps:
- 1. Shake pieces of chicken in mixture of flour and powdered milk.
- 2. Mix together remaining ingredients and pour over chicken pieces which have been arranged in a 9 x 13 inch baking dish.
- 3. Bake at 325 for 2 hours. Cover with foil for the first hour. This is really wonderful. I can see why they named it addictive chicken.
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THE WORLD'S MOST ADDICTIVE FOODS | EAT THIS NOT THAT
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- Doritos. Everyone knows that when you buy Doritos, you're bound to finish the entire bag—and it's no surprise, really. The recipe for the popular chip was specially designed so that no single flavor overpowers another.
- Cheetos. It's not your imagination: This orange, puffy snack melts the second it hits your tongue —a phenomenon scientists have dubbed "vanishing caloric density."
- Oreo Cookies. Oreos don't come with a warning, but maybe they should! As it turns out, they're more addictive than both cocaine and morphine, according to a 2013 animal study.
- M&Ms. You might like how they melt in your mouth and not in your hand, but that's not the only reason why these little colorful treats are so darn difficult to eat in moderation.
- Soup. Typically dubbed a healthy, soothing meal, soup truly is one of the least suspecting diet saboteurs of them all. What makes it so addicting? Besides being appealing due to the low cost, many popular brands add monosodium glutamate, a flavoring agent that boosts appetite and causes migraines.
- Ice Cream. If you've singlehandedly polished off an entire pint of ice cream more times than you'd like to admit, it's not your fault. Fat-, sugar- and calorie-laden foods have all been proven to activate the pleasure centers of the brain and this creamy treat is loaded with all three!
- Muffins. That innocent looking muffin may just give you a muffin-top if you're not careful. Hey, the name had to come from somewhere, right? A typical blueberry muffin carries nearly 400 calories and a third of the day's fat, and eating half now and "saving the rest for later" is near impossible—likely because foods rich in carbs, fat and sugar can be downright addicting.
- French Fries. If you're trying to slim down, you should plan to steer clear of the fries. Why? Even if you plan to just nibble on a few, the odds you'll be successful are low, according to research findings out of the University of Michigan.
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