A Slice Of Baked Ham Food

PA. DUTCH - HAM SLICE BAKED IN MILK

Steps:

• Rub ham slice with dry mustard.
• Place ham in large skillet or glass baking dish.
• Cover with brown sugar.
• Add enough milk to barely cover the ham.
• Bake 1 hour to 1-1/4 hours at 325. Milk should be almost all absorbed.
• You can add pineapple slices 1/2 hour before done. We preferred not to use the pineapple.

HAM SLICE BAKED IN MILK

Steps:

• Trim the excess fat off the ham and put in a shallow baking dish.
• Combine the mustard and sugar and spread over the ham.
• Cover with the milk and add in the spices.
• Put a lid on the dish or cover the top with foil and bake for 30 minutes in a 300 F oven.
• Bake 30 minutes longer uncovered.
• Remove from liquid and serve.

BAKED HAM SLICES

Steps:

• Put ham slices in a single layer in a roast pan with a cover.
• Combine apple juice, brown sugar, and dry mustard.
• Pour over ham.
• Bake, covered, at 350F for about 2 hours, or until liquid reduces to approximately 1/2 - 1 cup.
• Turn ham slices occasionally during cooking time.

GLAZED HAM SLICES

Steps:

• In a skillet, combine the brown sugar, flour, mustard, ginger ale and vinegar. Bring to a boil over low heat; cook and stir for 2 minutes or until sugar is dissolved and sauce is thickened. Add ham slices and heat through.

A SLICE OF BAKED HAM

Steps:

• Put the ham in a shallow baking dish that will just accommodate the slice, and smear the mustard on top. Pour milk all around, enough to almost cover the surface, lay the sage leaves on top, and sprinkle the sugar over it. Bake in a preheated 350° oven for 1 hour, occasionally opening the oven and spooning some of the curdling milk over the top.
• Your first portion of this will taste particularly good with a purée of parsnips (or another root vegetable) mixed with potatoes alongside.
• There are many, many suggestions for using the rest of the ham throughout these pages.

EASY BAKED HAM STEAKS

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Arrange ham steaks in baking dish, coating with sugar mixture. Add more water as needed to cover ham.
• Bake in preheated oven until ham is tender, 35 to 45 minutes.

SLICED HAM WITH ROASTED VEGETABLES

Steps:

• Grease two 15x10x1-in. baking pans with cooking spray. Add potatoes, carrots, turnip and onion; generously coat with cooking spray. Bake, uncovered, at 425° until tender, 25-30 minutes. , Arrange ham slices over the vegetables. In a bowl, combine concentrate, brown sugar, horseradish and orange zest. Spoon over ham and vegetables. Bake until the ham is heated through, about 10 minutes longer. Sprinkle with pepper.