A Little Of Everything Pork Chops Food

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A LITTLE OF EVERYTHING PORK CHOPS



A Little of Everything Pork Chops image

An easy crock pot recipe. Even my tomato hater eats this one. While it calls for a little bit of this and that, most ingredients are already in the cupboard or fridge.

Provided by ladyfingers

Categories     Pork

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 13

4 pork chops (1/2-inch thick)
1 cup chopped onion
2 chopped celery ribs
1 cup chopped green pepper
14 1/2 ounces stewed tomatoes
1/2 cup ketchup
2 tablespoons cider vinegar
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon lemon juice
1 beef bouillon cube
2 tablespoons cornstarch
2 tablespoons water

Steps:

  • Place pork chops in crock pot.
  • Add remaining ingredients, except the water and cornstarch.
  • Cover and cook on low for 5 to 6 hours.
  • 30 minutes before serving, dissolve cornstarch in water and stir into crock pot.
  • Cover and cook on high for 30 minutes until sauce is slightly thickened.

Nutrition Facts : Calories 476.9, Fat 18.6, SaturatedFat 6.1, Cholesterol 137.5, Sodium 1048.5, Carbohydrate 33.2, Fiber 2.9, Sugar 21.6, Protein 43.9

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