VODKA PARTY PUNCH
Vodka Party Punch is a simple fruit punch for parties and celebrations. Easy to make ahead in a large batch and can even be frozen for a slushie cocktail.
Provided by Milisa
Categories Beverages
Time 5m
Number Of Ingredients 6
Steps:
- Mix vodka, Hawaiian Punch, pineapple juice, Ginger Ale and orange juice together in a pitcher.
- Add 1 sliced orange and 1 sliced lemon, stir to combine.
- Add crushed ice to glasses and top with punch.
- If making ahead chill the pitcher of punch until serving.
- To freeze, place in a zip top baggie and freeze up to 3 months. Serve as a slushie or thawed.
Nutrition Facts : Calories 233 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 11 milligrams sodium, Sugar 18 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
VODKA PUNCH
Provided by Michael Symon : Food Network
Categories beverage
Time 4h5m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Add the vodka, cranberry juice, pineapple juice and orange liqueur to a pitcher and stir to combine. Pour in the ginger ale.
- Fill 4 highball glasses with the Berry-Lemonade Ice Cubes and pour the punch evenly among the glasses. Serve topped with club soda and an orange slice. (Alternatively, pour the vodka punch into mason jars with lids and store, covered, in the refrigerator, adding ice and garnishes before serving.)
- Make the ice cubes the night before: Sprinkle the berries into an ice cube tray. Top with the lemonade or limeade and place in the freezer until frozen, at least 4 hours. Pop the ice out of the tray and store in a resealable plastic bag. Makes about 16 ice cubes.
5 GALLON PARTY PUNCH
Yield 80 servings of 8 ounces each
Number Of Ingredients 11
Steps:
- 1. Grab a 5 gallon drink dispenser. Now, please keep in mind that I added a couple of ingredients that aren't pictured above once I had it all mixed in. Sorry that they aren't in the picture, but I decided to still post this incomplete picture so you could get a helpful visual on that big can of pineapple juice and the color of the Kool-Aid packages and what not...so you know what to look for when you are shopping. ????
- 2. Into the bottom of the drink dispenser place 1 (12 ounce) can of frozen lemonade concentrate, 1 (12 ounce) can of frozen orange juice concentrate, 1 (12 ounce) can pink lemonade frozen concentrate, 4 packages of Peach Mango Kool Aid, 4 cups of sugar, 1 (46 ounce) can of pineapple juice, and 3 packages of Orange Crystal Light.
- 3. Pour 1 pitcher full of water over the top and stir it well, allowing the frozen concentrates to melt and incorporate.
- 4. Add 1 bag (regular sized) ice. Stir to combine.
- 5. Add enough water to fill it to the 4 gallon marker on the inside of the dispenser, or until there are about 5 inches of space remaining.
- 6. Add 2 (2 liter) bottles of Sprite or 7UP. Stir it well...
- Yum! Give it a taste. Add another package of either Kool Aid or Crystal Light if it's not as potent as you would like. As the directions for the water are a little bit loose, it helps to have a little back up flavoring in case you get a little bit water heavy.
- 7. Cover the cooler, serve and enjoy!
CRANBERRY-VODKA PUNCH
Steps:
- Mix first 8 ingredients in large glass pitcher; stir until well blended. Refrigerate 2 hours to allow flavors to blend. (Can be made 1 day ahead. Keep refrigerated.)
- Fill 8 tall glasses with ice cubes. Pour punch over. Garnish each glass with orange slice and serve.
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