5 Gallon Frozen Margarita Food

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EASY FROZEN MARGARITAS



Easy Frozen Margaritas image

Authentic margaritas call for lots of fresh lime juice - both expensive and time-consuming. I've found I can shortcut the process by using frozen limeade. And for a festive non-alcoholic drink, combine a 12-ounce can of limeade (thawed) with a 48-ounce bottle of sparkling water.

Provided by USA WEEKEND columnist Pam Anderson

Categories     World Cuisine Recipes     Latin American     Mexican

Yield 8

Number Of Ingredients 6

2 quarts ice cubes
1 (12 fluid ounce) can frozen limeade concentrate
12 fluid ounces tequila (measure with empty limeade can)
¼ cup Cointreau
margarita or kosher salt for the rims
lime slices cut in half

Steps:

  • Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau. Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer.
  • To salt the margarita glasses, pour a single layer of salt on a salad plate. Moisten each glass rim with lime; dip each rim in the salt. Pour margaritas into each glass; garnish with lime. Serve immediately.

VIRGIN PARTY MARGARITA



Virgin Party Margarita image

A large batch of non-alcoholic Margaritas so every party attendee can have something to drink. Taste is close to Party Margarita recipe I also posted.

Provided by gclark

Categories     Beverages

Time 10m

Yield 75 serving(s)

Number Of Ingredients 4

3 (12 ounce) cans frozen limeade concentrate
1 (12 ounce) can non-pulp frozen orange juice concentrate
1 gallon water
1 gallon ice cube

Steps:

  • In a 5-gallon sports cooler combine all ingredients except reserve some water. Stir or shake container to chill. If ice all melts add more. If too strong add water, but leave on the strong side because ice will continue to dilute over the next few hours. Makes about 2 1/2 gallons.
  • Just like Party Margarita recipe, you should serve with lime wedges, a saucer of kosher salt, and 6-oz plastic cups like airlines use. Lime the rim, touch the rim to the salt, drop the lime into the cup, and dispense.

Nutrition Facts : Calories 44.4, Sodium 1.7, Carbohydrate 11.1, Fiber 0.1, Sugar 10.7, Protein 0.1

FREEZER MARGARITA



Freezer Margarita image

Easy, blender free, slushy, margarita. Perfect for camping, the RV or just to have on hand for a quick and yummy frozen drink! Just dump it all into a tupperware type container and freeze! The alcohol prevents it from freezing solid. Prep time does not include freeze time.

Provided by dukeswalker

Categories     Beverages

Time 5m

Yield 10 serving(s)

Number Of Ingredients 4

1 (12 ounce) can limeade
3 (12 ounce) cans water
1 (12 ounce) can tequila
6 ounces cans triple sec

Steps:

  • Place everything into a sealable container.
  • Freeze until firm.
  • Brake/Stir the concoction until its a yummy, slushy drink!

Nutrition Facts : Calories 17.8, Sodium 4.1, Carbohydrate 4.7, Sugar 4.5

A GALLON OF MARGARITA'S



A Gallon of Margarita's image

Make and share this A Gallon of Margarita's recipe from Food.com.

Provided by MARIA MAC

Categories     Beverages

Time 20m

Yield 1 gallon

Number Of Ingredients 5

6 cups tequila
2 1/2 cups triple sec
2 1/2 cups fresh lime juice
2 1/2 cups fresh lemon juice
2 cups simple syrup

Steps:

  • Mix ingredients together in gallon container. Don't forget to refrigerate! When ready to serve, pour mixture into a 16-ounce glass filled with ice. Salted rim is optional.

Nutrition Facts : Calories 306.2, Fat 0.4, SaturatedFat 0.1, Sodium 18.4, Carbohydrate 104.4, Fiber 4.9, Sugar 25, Protein 4.9

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