15 Minute Nachos Supreme Food

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15-MINUTE NACHOS SUMPREME



15-Minute Nachos Sumpreme image

Taco-seasoned ground beef simmered with tomato and rice is topped with salsa, cheese and lettuce for a tortilla chip-dipping meal.

Provided by ElizabethKnicely

Categories     One Dish Meal

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 (1 1/8 ounce) package taco seasoning mix
1 (10 3/4 ounce) can condensed tomato soup
1 1/2 cups water
1 1/2 cups uncooked instant rice
pace thick & chunky salsa
shredded cheddar cheese
shredded lettuce
tortilla chips

Steps:

  • Cook beef and taco seasoning in skillet until browned. Pour off fat.
  • Add soup, water and rice. Heat to a boil. Cover and cook over low heat 5 minutes or until done.
  • Top with salsa, cheese and lettuce. Serve with tortilla chips for dipping.

Nutrition Facts : Calories 439.8, Fat 17.8, SaturatedFat 6.8, Cholesterol 77.1, Sodium 1016.3, Carbohydrate 44, Fiber 3.1, Sugar 7.7, Protein 25.1

QUICK AND EASY DINNER NACHOS SUPREME



Quick and Easy Dinner Nachos Supreme image

Provided by Food Network

Time 25m

Yield 4 servings

Number Of Ingredients 9

1 pound ground beef
1 package (about 1 ounce) taco seasoning mix
1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup
1 1/2 cups water
1 1/2 cups uncooked instant white rice
Pace® Chunky Salsa
Shredded Cheddar cheese
Shredded lettuce
Tortilla chips

Steps:

  • Cook the beef and taco seasoning in a 10-inch skillet until the beef is well browned, stirring often to separate meat. Pour off any fat.
  • Stir the soup, water and rice in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes or until the rice is tender.
  • Top with the salsa, cheese and lettuce. Serve with the tortilla chips for dipping.
  • Serving Suggestion: Serve with carrot and celery sticks. For dessert serve chunky applesauce sprinkled with cinnamon.

15-MINUTE NACHOS SUPREME



15-Minute Nachos Supreme image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 9

1 pounds ground beef
1.25 ounces taco seasoning mix
11 cans tomato soup
1.5 cups water
1.5 cups white rice
1 jars salsa
1 units shredded cheddar cheese
1 units lettuce
1 units tortilla chips

Steps:

  • COOK beef and taco seasoning in skillet until browned. Pour off fat.
  • ADD soup, water and rice. Heat to a boil. Cover and cook over low heat 5 minutes or until done.
  • TOP with salsa, cheese and lettuce. Serve with tortilla chips for dipping.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

15-MINUTE NACHOS



15-Minute Nachos image

Looking to serve up something hot and cheesy on the quick? These 15-Minute Nachos will do the trick!

Provided by My Food and Family

Categories     Recipes

Time 15m

Yield 4 servings

Number Of Ingredients 5

3 cups tortilla chips (4 oz.)
1 tomato, chopped
1/4 cup chopped zucchini
2 jalapeño peppers, sliced
1 cup KRAFT Authentic Mexican Style Finely Shredded Cheeses

Steps:

  • Arrange chips on microwaveable plate.
  • Top with vegetables; sprinkle with cheese.
  • Microwave on HIGH 1 to 2 min. or until cheese is melted.

Nutrition Facts : Calories 250, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 310 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 1 g, Protein 8 g

DELICIOUS NACHOS SUPREME



Delicious Nachos Supreme image

Perfect party food! --- this is one of my all time favorite nacho recipes that I have made many times in the past, and I guarantee you will love this! --- all amounts may be adjusted to taste and double the recipe if desired but keep the garlic no more than 2 tablespoons, if you really want to go all out add in a can of drained black beans to the ground beef mixture! 1/2 pound Italian sausages with casings removed can be mixed with the ground beef if desired, to turn up the heat use a package of taco seasoning mix or spicy salsa and add in cayenne or dried chili flakes --- for the best flavor make certain to brown the meat well :)

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 15

1 lb lean ground turkey
1 medium onion, finely chopped
1 -2 tablespoon fresh minced garlic
1 jalapeno pepper, seeded and finely chopped (or to taste)
1 small green bell pepper, seeded and chopped
2 -3 tablespoons chili powder (or can use 1 package mild or spicy taco seasoning mix)
1 1/2 cups pico de gallo
1 (16 ounce) jar salsa (mild or spicy)
1 1/2 cups grated cheddar cheese, divided
seasoning salt
black pepper
tortilla chips (use any amount desired)
1 cup sour cream (can use more)
3 -4 green onions, chopped (can use more)
1/2 cup shredded lettuce

Steps:

  • In a large skillet cook the ground beef with onions, garlic, jalapeno peppers, green bell pepper and chili powder; cook stirring until meat is no longer pink; drain all fat well, continue to cook until the meat is well browned (the beef must be well browned!).
  • Add in refried beans, salsa; cook stirring until heated through.
  • Add in 3/4 cup grated cheddar cheese; stir until melted.
  • Place the tortilla chips on a large serving platter.
  • Top with ground beef mixture, then sprinkle the top of the HOT ground beef mixture with about 1-1/2 cups (or to taste) grated cheddar cheese.
  • Top with sour cream, green onions, chopped tomatoes and sliced black olives.
  • Serve hot or warm.
  • Delicious!

Nutrition Facts : Calories 343.1, Fat 23.3, SaturatedFat 12, Cholesterol 101.8, Sodium 750.7, Carbohydrate 11.1, Fiber 3, Sugar 5.4, Protein 24.8

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