Zatarains Creole Mustard Dip Food

ZATARAIN'S® CREOLE MUSTARD DIP

Zatarain's® Creole Mustard Dip image

An easy dip recipe you can whip up in just a few minutes. Simply stir in Zatarain's Creole Mustard, Creole Seasoning, sour cream, and chopped white onions and green onions. Refrigerate for 2 hours or until ready, then serve up with your favorite chips.

Provided by Zatarain's

Yield 16

Number Of Ingredients 5

Ingredients

2 cups sour cream
1/4 cup chopped onions
2 tbsps chopped green onions
1/4 cup ZATARAIN'S® Creole Mustard
1 tsp ZATARAIN'S® Creole Seasoning

Steps:

Mix all ingredients until well blended. Cover
Refrigerate 2 hours or until ready to serve. Stir before serving

Nutrition Facts : Calories 57 Calories

CREOLE HONEY MUSTARD DRESSING

Creole Honey Mustard Dressing image

This is a wonderful salad dressing that works great as a dipping sauce for bread, raw veggies or fried chicken tenders. It is very spicy, but the spiciness can be adjusted by altering the ratio of creole mustard to Dijon mustard. While it isn't low calorie (it DOES contain a half cup of honey!), it can be made nonfat by using nonfat mayo. However, the amount of mayo called for is relatively small. I guarantee you that the nonfat version does NOT taste nonfat!

Provided by houstonian

Categories Salad Dressings

Time 15m

Yield 2 cups, 6 serving(s)

Number Of Ingredients 7

Ingredients

1 cup Dijon mustard
1/2 cup creole mustard (I use Zatarain's)
1/2 cup honey
1/2 teaspoon Tabasco sauce
1/4 teaspoon Worcestershire sauce
2 tablespoons mayonnaise (Regular, low fat or nonfat all work fine)
1/8 teaspoon garlic powder

Steps:

Mix all ingredients together until smooth.
Refrigerate for 1-2 hours before serving.
Nonfat mayo tends to cause clumps so you may have to use a blender or an electric mixer. A little extra elbow grease or a whisk will work just as well, however.

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