Yummy Gluten Free Vegan Elimination Diet Pizza Food
YUMMY GLUTEN FREE, VEGAN, ELIMINATION DIET PIZZA
Okay, so it's not really pizza anymore. BUT it's really tasty. This recipe is pretty quick and easy and sure to please.
Provided by RobL3699
Categories Breads
Time 50m
Yield 14 serving(s)
Number Of Ingredients 7
Steps:
- Mix the brown rice flour, chick pea flour, water, salt, ground flax and 2 tbsp Oil in a mixer. The mix should be thin and flow relatively fine (this will make the dough thinner when cooking). If your dough is still thick add a little water until it thins.
- Pour 2 tbsp oil into a hot pan or griddle. Pour out four small batches of batter to make pancake sized crusts.
- Cook on each side until golden brown (about 4 minutes).
- Repeat until you run out of batter (ours made 14 little crusts).
- Place on baking sheet and top as you like. We used pesto, onions, garlic, pine-nuts, almonds and olives.
- Bake for 5-10 minutes at 400.
Nutrition Facts : Calories 157.6, Fat 10.9, SaturatedFat 1.4, Sodium 338.6, Carbohydrate 12.7, Fiber 1.5, Sugar 0.8, Protein 2.5
VEGAN, GLUTEN-FREE MEXICAN PIZZA (INSPIRED BY TACO BELL)
It doesn't taste exactly like Taco Bell, but I'm sure it's better for you, and no animals were harmed.
Provided by Prose
Categories Beans
Time 17m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- Sautee onion in oil. Add beans and taco seasoning. Heat through.
- Spread mixture evenly on 5 tortillas. Top with other 5 tortillas.
- Spread with enchilada sauce. Sprinkle tomatoes, then cheese, then olives, then green onions on top, dividing evenly between all five "pizzas.".
- Broil in oven for 1-2 minutes or until "cheese" is melted.
- Cut each "pizza" into four sections with pizza cutter.
Nutrition Facts : Calories 224.6, Fat 4.9, SaturatedFat 0.9, Cholesterol 6.8, Sodium 468.4, Carbohydrate 39.1, Fiber 8.6, Sugar 2.1, Protein 8
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