Yukon Eds Home Fries Food

HOME FRIES

Home Fries image

In this recipe, the smokiness of thickly cut bacon flavors Yukon Gold home fries. We used small potatoes; if your potatoes are larger, adjust the cooking time.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Number Of Ingredients 9

Ingredients

2 1/2 pounds small Yukon gold potatoes
Coarse salt
3/4 pound thick-sliced bacon, cut into 1/2-inch pieces
1 small red bell pepper, cut into 1/2-inch dice
1 small yellow bell pepper, cut into 1/2-inch dice
1 red onion (about 10 ounces), cut into 1/2-inch dice
1 tablespoon fresh thyme leaves
2 tablespoons roughly chopped fresh flat-leaf parsley
Freshly ground black pepper

Steps:

Place potatoes in a medium saucepan. Cover with water; bring to a boil over high heat. Salt the water. Reduce heat to medium-high; cook until potatoes have softened but are still slightly firm, 12 to 15 minutes. Drain in a colander. When cool enough to handle, peel potatoes; cut into 1-inch pieces. Set aside.
Cook bacon in a large skillet set over medium heat until all fat has been rendered and bacon is crisp and brown, about 15 minutes. Remove bacon with a slotted spoon; set aside on a paper towel to drain. Pour off all but 2 tablespoons of the bacon fat. Add reserved potatoes; cook over medium heat, stirring occasionally, until golden on all sides, about 10 minutes. Add reserved bacon, peppers, onion, and thyme; cook until vegetables have softened, 5 to 7 minutes. Stir in parsley, and season with salt and pepper. Remove from heat, and serve.

HOME FRIES

Home Fries image

Provided by Food Network Kitchen

Categories side-dish

Time 50m

Yield 6 side dish servings

Number Of Ingredients 8

Ingredients

4 russet potatoes (about 2 pounds), peeled and cut into a 3/4-inch pieces
Kosher salt
5 slices bacon (about 4 1/2 ounces)
3 tablespoons vegetable oil, like soy, peanut, or corn
1 medium yellow onion, thinly sliced
Freshly ground black pepper
1 tablespoon chopped fresh parsley leaves, optional
Pinch cayenne pepper, optional

Steps:

Put the potatoes in a medium saucepan and cover with cold water by about 2 inches. Season with salt. Bring to a boil, lower the heat, and simmer until just tender, about 6 minutes. Drain and set aside.
Cook the bacon in a large cast iron skillet over medium heat until crisp, about 4 to 5 minutes. Transfer to a paper towel-lined plate. Pour all but 1 tablespoon of the bacon drippings into a small bowl and set aside. Add the onion and cook, stirring, until golden brown, about 8 minutes. Transfer to a bowl.
Wipe out the skillet and return to medium-high heat. Heat the remaining bacon fat and 2 tablespoons vegetable oil in the skillet. Add the potatoes, season with salt and pepper to taste, and arrange in a single layer. Cook, without stirring, until well browned on 1 side, about 4 minutes. Using a spatula, turn the potatoes in small sections, and continue cooking, turning occasionally, about 6 minutes or until well browned. Stir in the onions, heat through, and sprinkle with the parsley and cayenne, if desired. Transfer to a warm platter and crumble the bacon on top, serve. Copyright 2005 Television Food Network, G.P. All rights reserved.

YUKON ED'S HOME FRIES

Yukon Ed's Home Fries image

This is a great recipe for homefries from my Dad. Reduce or increase the recipe as needed for your crowd. This feeds 6-8. I like to cook the potatoes the night before to cut down on prep time. Enjoy.

Provided by DeSouter

Categories Breakfast

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 4

Ingredients

bacon drippings (from 1/2 lb. fried bacon)
6 eastern potatoes, peeled & boiled
3 tablespoons dried onion flakes
1 tablespoon sweet Hungarian paprika

Steps:

Slice boiled potatoes when cool. Cut to desired thickness. I cut mine up to 1/2 inch thick and not necessarily into perfect slices.
Fry up bacon until crisp and set aside. You will not be adding the bacon to the dish.
Put potatoes into pan or skillet containing bacon drippings that is heated to medium-high heat.
Add onion flakes and stir gently, making sure as many pieces of potato as possible are flat in the bottom of the pan.
Let potatoes get golden-to-medium brown on one side (five minutes?) and sprinkle paprika over potatoes.
Flip potatoes over and continue to cook until other side is similarly cooked.
Serve immediately.

Nutrition Facts : Calories 176.1, Fat 0.3, SaturatedFat 0.1, Sodium 13.7, Carbohydrate 39.9, Fiber 5.3, Sugar 2.7, Protein 4.7

TOFU SCRAMBLE WITH YUKON GOLD AND SWEET POTATO HOME FRIES

Tofu Scramble with Yukon Gold and Sweet Potato Home Fries image

Provided by Joy Perison

Categories Herb Soy Breakfast Brunch Vegetarian Tofu Spice Root Vegetable Sweet Potato/Yam Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free No Sugar Added Kosher

Yield Serves 4 to 6

Number Of Ingredients 15

Ingredients

1 tablespoon extra-virgin olive oil
1 onion, diced
1 green bell pepper, seeded, deveined, and diced
1/2 red bell pepper, seeded, deveined, and diced
1 tablespoon ground cumin
1 tablespoon ground turmeric
1 teaspoon coriander
1/2 teaspoon chili powder
1/2 teaspoon paprika
1 teaspoon dried thyme
Pinch of cayenne
1/4 teaspoon sea salt
Freshly ground black pepper
2 pounds firm tofu, drained of excess water
Yukon Gold and Sweet Potato Home Fries

Steps:

1. In a sauté pan, heat the olive oil and add the onion and peppers. Cook until softened, about 5 minutes.
2. In a small bowl, mix together the cumin, turmeric, coriander, chili powder, paprika, thyme, cayenne, salt, and pepper, and set aside.
3. Crumble the tofu into bite-sized pieces with a fork and add to the sauté pan. Sprinkle the spice mixture over the tofu to coat and sauté for about 5 minutes. Serve at once with the home fries.

YUKON GOLD AND SWEET POTATO HOME FRIES

Yukon Gold and Sweet Potato Home Fries image

Provided by Joy Pierson

Categories Herb Onion Potato Breakfast Brunch Side Sauté Vegetarian Bell Pepper Sweet Potato/Yam Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Serves 4 to 6

Number Of Ingredients 10

Ingredients

2 tablespoons extra-virgin olive oil
1 onion, chopped
1 red bell pepper, seeded, deveined, and diced
1 jalapeño pepper, seeded and diced
4 to 5 Yukon Gold potatoes, peeled and cut into 1inch dice
1 sweet potato, peeled and cut into 1 inch dice
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon sea salt
Freshly ground black pepper

Steps:

In a sauté pan over medium heat, heat 1 tablespoon of the oil. Add the onion and peppers and cook until the onion is softened, about 5 minutes. Add the remaining oil, then add the potatoes, oregano, thyme, salt, and pepper to taste. Lower the heat and continue to cook, stirring often, until the potatoes are nicely browned, 20 to 25 minutes. Serve at once.

More about "yukon eds home fries food"

HOME FRIED POTATOES RECIPE - DINNER, THEN DESSERT

2023年2月7日 Drain the potatoes and let them sit to cool. When cooled, chop the potatoes into 1/2-3/4" chunks. Add the butter to a large heavy skillet on medium-high heat. Add the bell peppers and onion and cook for 3-4 minutes until softened. Remove vegetables from the skillet, add in …ウェブ
From dinnerthendessert.com

See details

YUKON ED'S HOME FRIES

Ingredients: bacon drippings ( from 1/2 lb. fried bacon)6 eastern potatoes, peeled & boiled3 tablespoons dried onion flakes1 tablespoon sweet Hungarian paprikaウェブ
From champsdiet.com

See details

CRISPY HOME FRIES RECIPE - DINER QUALITY BREAKFAST POTATOES ...

2021年2月15日 When the butter is melted, add the potatoes in a single layer, making sure each potato is touching the surface of the skillet. Allow to cook for 4-5 minutes …ウェブ
From makeyourmeals.com

See details

HOW TO MAKE PERFECT HOME FRIES - ALLRECIPES

2020年12月14日 Yukons and red potatoes are a great choice because when they're cooked, their interior is waxy and velvety smooth. Have These 15 Hearty Potato Sides …ウェブ
From allrecipes.com

See details

HOW TO MAKE CRISPY HOME FRIES - JESSICA GAVIN

2021年4月7日 Parboil the potatoes. This home fries recipe is a classic breakfast side dish served at diners and restaurants, but they are easy to make at home. Starchy russet potatoes give just the right amount of contrast. The sliced pieces parboil until they have light and fluffy …ウェブ
From jessicagavin.com

See details

CRISPY HOMEMADE OVEN BAKED FRIES - THE HOME …

2018年6月19日 Hands down, the best homemade oven baked fries you'll ever make. These oven-baked Yukon gold rosemary fries are exactly what you look for in a chip! Crunchy on the outside, soft on the inside, perfectly seasoned and with just a hint of rosemary and garlic …ウェブ
From thehomecookskitchen.com

See details

YUKON ED'S HOME FRIES RECIPE - FOOD.COM | RECIPE - PINTEREST

Nov 28, 2015 - This is a great recipe for homefries from my Dad. Reduce or increase the recipe as needed for your crowd. This feeds 6-8. I like to cook the potatoesウェブ
From pinterest.com

See details

YUKON ED'S HOME FRIES | RECIPE FINDER

1 Slice boiled potatoes when cool. Cut to desired thickness. I cut mine up to 1/2 inch thick and not necessarily into perfect slices. 2 Fry up bacon until crisp and set aside. You …ウェブ
From recipe-finder.com

See details

RECIPE YUKON EDS HOME FRIES - YOUTUBE

Recipe - Yukon Eds Home FriesINGREDIENTS: bacon drippings (from 1/2 lb. fried bacon) 6 eastern potatoes , peeled & boiled 3 tablespoons dried onion flakes 1 ...ウェブ
From youtube.com

See details

HOMEMADE FRENCH FRIES - SIDECHEF

2023年10月2日 Using a sharp knife or mandoline, slice the Yukon Gold Potatoes (5) into thin fries (about 1/3 to 1/2-inch thick). Transfer the cut potatoes to the cold water. Step …ウェブ
From sidechef.com

See details

YUKON FRIES | US FOODS

Preparation. Boil potatoes in lightly salted water until tender, up to 20 minutes; drain. Transfer to sheet trays and refrigerate 12 to 24 hours. Blanch potatoes in oil preheated to 250 to 275 F for 10 minutes; drain. Slack out on sheet trays; refrigerate 12 to 24 hours.ウェブ
From usfoods.com

See details

YUKON GOLD + SWEET POTATO HOME FRIES - THE SIMPLE …

2020年2月8日 How To Make Yukon Gold & Sweet Potato Home Fries. In a large skillet, heat oil over medium heat. Add onions and bell peppers, cook until onions are softened, about 5 minutes. Add potatoes, herbs and spices (as shown above), cook on medium to medium low heat, …ウェブ
From simple-veganista.com

See details

HOME FRIES - SIMPLY RECIPES

2021年9月28日 Heat the olive oil and add potatoes, onions, salt and pepper: Heat 2 tablespoons oil in a medium to large skillet on medium high heat until sizzling. Place a …ウェブ
From simplyrecipes.com

See details

CRISPY OVEN BAKED YUKON GOLD FRENCH FRIES - UMAMI …

2022年5月6日 What you'll need. Here's a glance at the ingredients you'll need to make this recipe. Yukon Gold potatoes or a similar gold-fleshed potato variety have just the right ratio of creaminess to waxiness to starch to yield crispy oven baked fries that everyone will love.ウェブ
From umamigirl.com

See details

おいしいホームフライ – おいしいアメリカ：アメリカ …

2012年12月2日）ホームフライとは、角切りにしたじゃがいもをフライパンでカリッと炒めた朝食の付け合わせ用のポテトで、ホテルの朝食ビュッフェなどでも必ず見かけます。一目見れば「あ〜、これね！」って思う、定番の朝食用ポテトです。ウェブ
From oishiiamerica.com

See details

OVEN ROASTED YUKON GOLD FRIES · JESS IN THE KITCHEN

2021年1月20日 Preheat the oven to 425 degrees. Slice your potatoes such that you end up with 1/2 inch slices. Put into a medium sized bowl. Add olive oil and toss. Sprinkle in salt and parsley, tossing half way through and then adding the rest. Lay with a cut side down onto a …ウェブ
From jessinthekitchen.com

See details

EASY HOMEMADE FRENCH FRIES - KENDELLKREATIONS

2022年5月19日 Jump to Recipe During quarantine, I had such a craving for french fries, but in an effort to stay sheltered, and due to the fact that I had all the ingredients I needed, I decided to give these Easy Homemade French Fries a go at home. They are simpler to make than you might …ウェブ
From kendellkreations.com

See details

YUKON ED'S HOME FRIES RECIPE - DETAILS, CALORIES, NUTRITION ...

Get full Yukon Ed's Home Fries Recipe ingredients, how-to directions, calories and nutrition review. Rate this Yukon Ed's Home Fries recipe with bacon drippings (from …ウェブ
From recipeofhealth.com

See details