Yucca Drink Vodka Food

YUCCA

Steps:

• Put sugar into container and pour vodka over it.
• Add lemons and limes then mix until sugar dissolves.
• Serve immediately over ice or chill then serve.

YUCCA DRINK

Steps:

• Place half the sliced lemons and limes in the bottom of a large gallon jar.
• Pack the jar almost full of ice. Put the remaining lemon and limes over the ice. Pour sugar over top.
• Fill the jar with the vodka.
• Place a lid on the jar and shake the jar to dissolve all the sugar. This could take up to an hour.
• Serve with a large ladle.

YUCCA FLATS

Steps:

• 1. Get a gallon jug (empty lrg mayo jar is perfect-and it has a handle) Squeeze lemons into jug, put juice, lemon halves and all. Trust me you won't care about the seeds after a few drinks.
• 2. Combine vodka, warm water, sugar in jug. Stir very well to dissolve sugar. Add that large jar of cherries (smash them or cut them into smaller pieces) juice and all. Stir again and then fill the jug with crushed ice, shake well to mix all the goodies and put in the frig. for at least 12 hrs.
• 3. Leave it in the jug if you are on the go. If not pour in a pitcher or drink server that has a spout, then when you are ready to enjoy, just pour over ice cubes and let the world go by!!! *I read somewhere that you could substitute 1 lb of confectioners sugar.

YUCCA FLATS

Steps:

• This is best when made 8 to 10 hours ahead to let the ice melt.
• Start with a 1 gallon liquid insulated drink cooler.
• Combine all ingredients and mix well.
• Fill the cooler to the top with ice cubes.
• Shake the cooler occasionally over the next 8 to 10 hours.
• Serve over ice with the spiked cherries.
• Enjoy!

A SHOT OF SUMMER (AKA YUCKA)

Steps:

• Roll the lemons and limes on a hard surface with the palm of your hand to make "juicing" easier.
• Cut both lemons and limes in half
• Fill mason jar to the top with ice.
• Pour in 1 bottle of vodka, this will melt the ice which is exactly what you want.
• Add two cups sugar
• Give everyone a half a lemon or lime and ask them to squeeze it into the mason jar.
• When all juice has been squeezed, fill mason jar again with ice and tighten the lid.
• Wrap the jar with a towel
• SHAKE IT! Pass the jar around shaking side to side until the jar has frosted over. This should take the most time and it would be exhausting to do yourself so get everyone involved.
• Unwrap the jar and release the lid. Pour in to small cups for shots or if you are with a close crowd drink straight from the jar.

YUCCA

Steps:

• add juice of lemons and limes and 1 cup of sugar to 1 gal container and slice lemons and limes into 8ths.
• make simple sugar from 2 cups of sugar and 1 cup of water and add to juice of limes and lemons.
• add in vodka and tequila.
• shake to combine.
• add juiced lemons and limes.
• let sit for a week to allow flavors to meld.