YOGURT YEAST ROLLS
People tend to snap up these fluffy, golden rolls, in a hurry whenever I take them to a potluck. It's a nice contribution since rolls are easy to transport, and one batch goes a long way. - Carol Forcum, Marion, Illinois
Provided by Taste of Home
Time 45m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine whole wheat flour, 1/2 cup all-purpose flour, yeast, salt and baking soda. In a saucepan over low heat, heat yogurt, water, butter and honey to 120°-130°. Pour over dry ingredients; blend well. Beat on medium speed for 3 minutes. Add enough remaining all-purpose flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a lightly floured surface; divide into 24 portions. Roll each into a 10-in. rope. Shape each rope into an S, then coil each end until it touches the center. Place 3 in. apart on greased baking sheets. Cover and let rise until doubled, about 30 minutes. Preheat oven to 400°., Bake until golden brown, about 15 minutes. If desired, brush tops with additional butter while warm. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 115 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 245mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.
HOMEMADE YEAST ROLLS
Provided by Valerie Bertinelli
Categories side-dish
Time 2h45m
Yield 30 rolls
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F.
- Melt 1 stick of the butter in a small saucepan, then bring to a boil and cook until there are light brown specks in the butter, 3 to 4 minutes. Pour the browned butter into a small bowl and whisk in the sugar until dissolved. Whisk in the milk; the mixture should be lukewarm, around 110 degrees F. Next, whisk in the active dry yeast. Set aside until foamy, 5 minutes.
- In a large bowl, mix together the flour and salt. Make a well in the center, add the eggs and whisk the eggs together with a fork. Pour the browned butter mixture into the well. Using a fork, gradually incorporate the flour into the liquids. Continue stirring just until a shaggy dough comes together. Transfer to a lightly floured work surface and knead with floured hands until the dough becomes very smooth, about 5 minutes.
- Lightly grease a large bowl with olive oil. Add the dough, turning it once to coat. Cover with a clean kitchen towel and let rise until doubled in size, about 1 hour.
- Punch down the dough. Melt the remaining 1/2 stick of butter and use half of that to grease the bottom and sides of a 9-by-13-inch baking dish. Divide the dough into thirds and divide each third into 10 balls. To create smooth tops: roll each ball between your palms, and then stretch the dough across the top of the ball, pinching the excess at the bottom.
- Place the dough balls, seam-side down, in the prepared baking dish -- 5 to the short side, 6 to long side. Cover and let rise until slightly puffy, 30 minutes. Brush the tops with the remaining butter and sprinkle generously with flaky sea salt.
- Bake until the tops are golden brown and the rolls sound hollow when lightly tapped, 15 to 17 minutes. Serve warm.
WHOLE WHEAT YOGURT HONEY DINNER ROLLS BREAD MACHINE
The mixture of Yoghurt and Honey is delightful. Of all my bread recipes, this is the family favorite. Note: some folks think the rolls are a little sweet, some have suggested cutting the honey back by half.
Provided by BakinBaby
Categories Yeast Breads
Time 30m
Yield 18 rolls
Number Of Ingredients 9
Steps:
- Mix milk, yoghurt, honey and butter in a small mixing bowl, heat in microwave 1 minute. Stir until the butter is melted.
- Place ingredients into bread machine according to manufacturers directions.
- Select dough cycle.
- When cycle is complete, shape dough into 18 equal rolls.
- Place in lightly greased pans. I like to use pie pans instead of a baking sheet.
- Cover rolls with a damp cloth and let rise about 30-40 minutes or until doubled in size. When using whole wheat flour, I like to set the pans on an electric heating pad set on medium.
- Bake in a preheated 350 degree oven for 15 to 20 minutes.
- Brush tops with melted butter.
60-MINUTE ROLLS (FOOD PROCESSOR)
Make and share this 60-Minute Rolls (Food Processor) recipe from Food.com.
Provided by Bayhill
Categories Yeast Breads
Time 1h
Yield 24 rolls
Number Of Ingredients 7
Steps:
- Combine yeast, 1 Tablespoon sugar, and warm water in a 2-cup liquid measuring cup; let stand 5 minutes. Add milk to yeast mixture and stir.
- In a food processor, combine flour, salt, remaining 2 Tablespoons sugar, and butter or margarine. Pulse until thoroughly incorporated. With food processor running, slowly drizzle yeast mixture through feed tube until ball forms. Run machine for about 2 minutes to knead dough thoroughly.
- Remove dough from processor and place in a well greased bowl, turning to coat top. Cover and let stand in a warm place for 15 minutes.
- Punch down dough. Divide dough in half; shape one portion of dough into 12 balls. Place in a greased 8 or 9-inch square pan. Repeat with remaining half of dough. Cover pans and let rise in a warm place for 15 minutes.
- Bake at 425°F for 10-15 minutes or until rolls are golden brown.
More about "yogurt yeast rolls food"
QUICK YOGURT YEAST ROLLS | STONYFIELD RECIPES
2016-03-01 Step 1. In a large bowl, whisk together 1 1/2 cups of the flour with the yeast, sugar, salt and baking soda; mix well. Heat the yogurt, water and …
From stonyfield.com
Cuisine AmericanCategory ThanksgivingServings 24Total Time 1 hr 20 mins
From stonyfield.com
Cuisine AmericanCategory ThanksgivingServings 24Total Time 1 hr 20 mins
GREEK YOGURT DINNER ROLLS - THELEANGREENBEAN.COM
2013-01-17 Instructions. In a mixing bowl, combine the warm water, yeast and honey/agave and let sit for five minutes. Add the yogurt, olive oil, salt and white whole wheat flour and turn the mixer on (or stir with a spoon). Slowly add in …
From theleangreenbean.com
From theleangreenbean.com
QUICK GREEK YOGURT ROLLS – NO YEAST - BEST RECIPE BOX
Instructions. Preheat oven to 400°F. Line baking sheet pan with parchment paper or silicone baking mat and lightly oil or coat with cooking spray. If there’s liquid on top of the yogurt drain it before you measure it out. Combine yogurt and flour …
From bestrecipebox.com
From bestrecipebox.com
10 BEST YOGURT BREAD YEAST RECIPES | YUMMLY
2022-08-01 dry yeast, plain yogurt, chopped fresh mint, bread, butter, zest and 1 more Whole Wheat Yogurt Bread Sumptuous Spoonfuls active dry yeast, sugar, nonfat yogurt, bread flour, water, olive oil and 2 more
From yummly.com
From yummly.com
SOFT YOGURT SANDWICH ROLLS - BAKING BITES
2008-04-21 1 tbsp vegetable oil. 1 1/2 tsp salt. In a large mixing bowl, combine 1/2 cup flour, the active dry yeast, the honey and the warm water. Stir well and let sit for 10 minutes, until slightly foamy. Stir in yogurt, vegetable oil, salt and 2 …
From bakingbites.com
From bakingbites.com
EASY YOGURT BREAD THAT ANYONE CAN MAKE - FUSS FREE …
2014-05-07 Step five – After about 15 minutes rising time, heat the oven to GM7 / 220C / 425F. Leave the dough to rise for about a further 15 to 20 minutes, until it’s just springing back when pressed. Bake for about 35 minutes. The yogurt …
From fussfreeflavours.com
From fussfreeflavours.com
2 INGREDIENT BREAD ROLLS - NO YEAST, NO KNEADING
Pre-heat oven to 180ºC (350ºF) Mix self-raising flour and yogurt in a bowl until it forms a dough. Empty onto a floured surface and bring together. Cut into even-sized pieces and roll into small mini loaves. Brush a little egg wash on top (if …
From babyledfeeding.com
From babyledfeeding.com
QUICK AND EASY YOGHURT FLATBREADS {NO YEAST} - COOK IT REAL GOOD
2021-05-14 Lightly grease a work surface with olive oil then use a rolling pin to roll each ball of dough out into rounds approximately the size of a saucer. Heat a skillet or frying pan on medium heat. Once the pan is hot, add a flatbread and cook each side for 20-30 seconds, until cooked through and covered in brown spots.
From cookitrealgood.com
From cookitrealgood.com
EASY CINNAMON ROLLS WITH MAPLE YOGURT GLAZE
2021-12-09 To make dough by hand, add the flour, baking powder, baking soda, salt, cinnamon, and sugar to a large bowl. Whisk together until all the ingredients are combined. In medium bowl, stir together the melted butter, egg yolk, vanilla, and yogurt. Pour the yogurt mixture over the dry ingredients. Stir everything together, in your food processor or ...
From happykidskitchen.com
From happykidskitchen.com
SERVING FROM THE HEART: YOGURT YEAST ROLLS
Yogurt Yeast Rolls 4 to 4 1/2 c. all purpose flour (I used WW Pastry flour) 2 packages yeast (4 1/2 tsp.) 2 tbs. sugar 2 tsp. salt 1/2 tsp. baking soda 1 1/2 c. plain yogurt (you could use soy yogurt) 1/2 c. water 1/3 c. butter or Earth Balance 1. In a large bowl whisk together 1 1/2 c. flour with the yeast, sugar, salt and baking soda. 2. Heat ...
From servingfromtheheart.blogspot.com
From servingfromtheheart.blogspot.com
YOGURT ROLLS RECIPE - PINTEREST
Nov 13, 2017 - A soft and fluffy Yogurt Rolls to kick start your day. Am addicted to bread baking and always on look out to try out new recipe. After long time, I have baked a bread using yogurt like this recipe. But this time using butter and lesser time to knead the dough. The dough was very sticky so you need to add 1-2 tablespoon of flour to knead them. To shape it, divide dough into …
From pinterest.ca
From pinterest.ca
GREEK YOGURT ROLLS RECIPE NO YEAST, FLUFFY, QUICK - FOOD NEWS
HOW TO MAKE GREEK YOGURT PIZZA DOUGH . Prep: First, preheat your oven to 200°C / 400°F. Then line a baking tray with aluminum foil or nonstick cooking paper and brush lightly with the olive oil. Combine the dough ingredients: Combine all-purpose flour, Greek yogurt, fine sea salt, baking powder, and any dried seasonings or […]
From foodnewsnews.com
From foodnewsnews.com
BRIOCHE ROLLS : YOGURT : NUTELLA : OH SO GOOD! - THATOTHERCOOKINGBLOG
2013-05-13 11: roll into a cylinder 12: cut into 3 pieces, shape these into cylinders 13: roll out dough into oval sheets about 1/4 inch think 4 inches wide 12 inches long 14: spread a layer Nutella over the ovals, Room temperature Nutella is best 15: roll dough as if making a swiss roll (check the video) 16: place these rolls close together in loaf tin
From thatothercookingblog.com
From thatothercookingblog.com
QUICK YOGURT YEAST ROLLS | STONYFIELD RECIPES | RECIPE | YEAST ROLLS ...
Apr 1, 2015 - These rolls are picture perfect: They come out nicely browned, evenly shaped and delicious made with delicious Stonyfield Organic yogurt.
From pinterest.com
From pinterest.com
YOGURT YEAST ROLLS - REVIEW BY SUEJACKSON - ALLRECIPES.COM
2011-05-15 fast, easy, excellent taste and texture, LOVE IT! It's my new standby for sandwich rolls... shape thhem into 1" x 2" buns that rise to a perfect 1.5 x 3 size for sandwiches! Thanks for the recipe Carol!!
From allrecipes.com
From allrecipes.com
RECIPE FOR YOGURT YEAST ROLLS – QUICK & EASY YOGURT RECIPES
In a saucepan over low heat, heat yogurt, water, butter and honey to 120 degrees F-130 degrees F. Pour over dry ingredients; blend well. Beat on medium speed for 3 minutes. Add enough remaining all-purpose flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and …
From easyyogurt.com
From easyyogurt.com
YOGURT DINNER ROLLS | AMBROSIA
2013-04-13 Pull out small balls of the dough. Roll them to make oblong rolls. With a knife make vertical cuts on the rolls. Arrange on the greased loaf tin keeping some distance between them. Cover and keep in a warm place for one hour till they become double in size.
From ambrosiasoulfulcooking.com
From ambrosiasoulfulcooking.com
YOGURT YEAST ROLLS - REVIEW BY GRANNYLOOHOO
2007-03-06 I was looking for a yeast bread made with yogurt and was attracted to this recipe for the addition of honey and WW flour. I knew from the aroma of the warmed yogurt and honey that it would be something special, and it was. The flavor and texture reminded me of sourdough--tangy and slightly chewy. I only used 1-1/2 tsp of salt and I'm glad I didn't use the whole …
From allrecipes.com
From allrecipes.com
EASY 2 INGREDIENT DOUGH ROLLS OR BISCUITS - OUR WABISABI LIFE
2020-12-01 Then, combine all the ingredients until fully incorporated. To Start, flour your workspace or counter. First, press the dough out until it forms to 1/2 inch thick. Then, use non-stick cooking spray to grease a biscuit cutter and separate the dough into 9 biscuit portions.
From ourwabisabilife.com
From ourwabisabilife.com
QUICK YOGURT YEAST ROLLS | STONYFIELD RECIPES | RECIPE | RECIPES, …
Nov 17, 2015 - These rolls are picture perfect: They come out nicely browned, evenly shaped and delicious made with delicious Stonyfield Organic yogurt.
From pinterest.co.uk
From pinterest.co.uk
YOGURT YEAST ROLLS (KITCHENPC)
In a saucepan over low heat, heat yogurt, water, butter and honey to 120 degrees F-130 degrees F. Pour over dry ingredients; blend well. Beat on medium speed for 3 minutes. Add enough remaining all-purpose flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and …
From kitchenpc.com
From kitchenpc.com
5-MINUTE YOGURT DOUGH CINNAMON ROLLS (NO YEAST, NO EGGS)
2019-08-29 Instructions: 1. Preheat the oven to 350 F. Prepare the baking sheet by covering it with unbleached parchment paper. 2. Sift the flour into a large bowl. Add baking powder and salt. Mix. 3. Add yogurt and vanilla extract to the flour. Form a soft dough.
From organicbiomama.com
From organicbiomama.com
QUICK YEAST DINNER ROLLS - JO COOKS
2020-10-31 Preheat the oven: Preheat the oven to 400 F degrees. In the meantime place the rolls in a warm environment, covered with a clean damp towel and let rise while the oven preheats, 8 to 10 minutes. Bake: Remove the damp towel and transfer the skillet to the oven. Bake for 15-20 minutes, or until golden brown on the top.
From jocooks.com
From jocooks.com
YOGURT YEAST ROLLS | RECIPE | YEAST ROLLS, YEAST ROLLS RECIPE, FLUFFY ...
Jan 12, 2018 - People tend to snap up these fluffy, golden rolls, in a hurry whenever I take them to a potluck. It's a nice contribution since rolls are easy to transport, and one batch goes a long way. — Carol Forcum, Marion, Illinois. Pinterest. Today. Explore . When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.ca
From pinterest.ca
YOGURT DINNER ROLLS - WHITE MOUNTAIN FOODS
2018-10-19 In large bowl, combine yeast, baking soda and ½ cup of the mixed flour. Add liquid ingredients. Beat at low speed of electric mixer for 30 seconds. Beat 3 minutes at high speed. Stir in the rest of the mixed flour. Dough will be moist and sticky. Place in greased bowl, turning once. Cover and let rise until double, about 1½ hours.
From wmfoods.com
From wmfoods.com
GRANDMA'S 20 MINUTE QUICK & EASY YEASTLESS BREAD DINNER ROLLS
2021-12-07 With your oil (either from a bottle or a spray-can), grease the muffin tin. 5. Separate the dough into equal sized lumps, making sure to add equal amounts to each ‘muffin’ holder. 6. Preheat the oven for 3-5 minutes at 375 F (190 C). 7. Place the dinner rolls in the oven and bake for 18-20 minutes, again at 375 F (190 C), until golden brown.
From typicallytopical.com
From typicallytopical.com
NO KNEAD YEAST ROLLS - THE TASTE OF KOSHER
2021-08-30 To bloom, place the yeast, warm water, and sugar together in the bowl. Stir and wait for it to activate. You know the yeast is activated when foam appears on the surface. This can take up to 10 minutes. Please note that hot water will kill the yeast and cool water won’t activate it. Lukewarm water is ideal.
From thetasteofkosher.com
From thetasteofkosher.com
YOGURT DINNER ROLLS - WHITE MOUNTAIN FOODS
2017-10-06 Ingredients: 1 c. White Mountain Foods Bulgarian Yogurt 1 Tbsp. butter ¼ c. water 2 tbsp. honey 1 pkg. or 2 1/4 tsp. active dry yeast 1/2 c. unbleached white flour & 1/2 c. whole wheat flour 1 tsp. salt ¼ tsp. baking soda 1 egg or egg substitute Directions: Mix …
From wmfoods.com
From wmfoods.com
8 HIGH-YEAST FOODS TO AVOID - WEBMD
Beer, Malt Liquor, and Hard Ciders. These alcoholic drinks are all fermented with yeast. Different strains of yeast lead to different flavor profiles. Yeast is still present in the finished ...
From webmd.com
From webmd.com
YOGURT YEAST ROLLS | RECIPE | YEAST ROLLS, EASY YEAST ROLLS, YEAST ...
Mar 20, 2014 - People tend to snap up these fluffy, golden rolls, in a hurry whenever I take them to a potluck. It's a nice contribution since rolls are easy to transport, and one batch goes a long way. — Carol Forcum, Marion, Illinois. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com
From pinterest.com
NO YEAST DINNER ROLLS RECIPE - THE SPRUCE EATS
2022-05-22 In a large bowl, combine the self-rising flour, milk, mayonnaise, and sugar. Spoon the batter into the prepared muffin tin. Bake in the preheated oven for 12 to 14 minutes, or until a toothpick inserted in the center comes out clean. Cool …
From thespruceeats.com
From thespruceeats.com
NO YEAST BREAD ROLLS - ESTER KOCHT
2020-04-15 Instructions. Begin by preheating the oven to 200°C (392 °F) with both up and low heat. Next, combine all the ingredients in a bowl and knead for about one minute (you don't want to over knead the dough!). Transfer the dough to a …
From esterkocht.com
From esterkocht.com
30-MINUTE DINNER ROLLS | NO-YEAST - SIMPLY ANCHY
Directions. Preheat your oven to 200°C (400°F), and grease your muffin tray with some melted butter. In a mixing bowl put all of the ingredients (except for …
From simplyanchy.com
From simplyanchy.com
70 YEAST ROLL RECIPES THAT RISE TO THE OCCASION - TASTE OF HOME
2019-04-12 Icebox Potato Rolls. These tender rolls are a family favorite, and we sometimes have more than 20 people around the table. Make the dough in advance and bake when you're ready. —Barb Linnerud, Boiling Springs, South Carolina. Go to Recipe. 25 / 70.
From tasteofhome.com
From tasteofhome.com
NO-YEAST DINNER ROLLS (PILLOWY SOFT) - RECIPEMAGIK
2019-10-06 Preheat your oven to 350°F or 180°C and prepare a baking tray with parchment paper. In a medium-sized bowl mix oil, milk, sugar, baking powder, and salt. Add flour in parts and form a soft dough. Don't add the entire flour at once. Keep adding a little at a time.
From recipemagik.com
From recipemagik.com
HOMEMADE SWEET YEAST ROLLS RECIPE | EAT SMARTER USA
Mix the yogurt with some hot water. Whisk the warm yogurt with 3 tablespoons sugar, salt and egg. Gently fold the yogurt mixture into the flour and knead until the dough no longer sticks to bowl edges. 2. Shape the dough into a log on a floured surface and cut into 16 equal pieces. 3. Shape each dough piece into round dumpling.
From eatsmarter.com
From eatsmarter.com
THE EASIEST WHOLE-WHEAT CINNAMON ROLLS (WITH MAPLE GREEK …
2020-11-20 Cover and let rise for 1 hour, again in a warm spot in your house. Once rolls have risen, preheat your oven to 350 degrees Fahrenheit. Bake for 20-25 minutes, or until rolls have puffed and are slightly golden. While rolls bake, make the icing by placing all icing ingredients into a small bowl and stirring to combine.
From bakedgreens.com
From bakedgreens.com
EASY DINNER ROLLS (WITH TWO INGREDIENT DOUGH) - SLENDER KITCHEN
2022-03-03 1. Preheat the oven to 400 degrees. To make the two ingredient dough: In a large mixing bowl, combine the flour and yogurt, stirring until they are well combined. If the mixture is too sticky, add a tablespoon of additional flour and continue to mix. Repeat as necessary until the mixture becomes a workable ball of dough.
From slenderkitchen.com
From slenderkitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love