YOGURT HATERS YOGURT
Yes, I hate yogurt, but I know the nutritional value and how good it is for you. I now make this at least once a week and eat it as a low calorie snack at work almost daily. Anyone who has tried it loves it. No yogurt taste at all. Try it, you'll become a yogurt eater too. Thanks to the Jello cookbook.
Provided by nursevb8
Categories Lunch/Snacks
Time 1h5m
Yield 2 cups, 3 serving(s)
Number Of Ingredients 5
Steps:
- Dissolve Jello in boiling water.
- Add enough ice cubes to cold water to make 1 cup and add to dissolved mixture.
- Add yogurt and whip with a whisk.
- I do not use vanilla.
- Pour into individual bowls/containers and chill.
- Tip: I usually make this in a 4c measuring cup makes pouring into container so easy.
Nutrition Facts : Calories 61.8, Fat 2.6, SaturatedFat 1.7, Cholesterol 10.6, Sodium 55.2, Carbohydrate 6.7, Sugar 6.5, Protein 3.1
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