Ya Yas Chicken Marinade Food

CHICKEN MARINADE

Chicken Marinade image

Make and share this Chicken Marinade recipe from Food.com.

Provided by Dine Dish

Categories Chicken

Time 4h45m

Yield 5 serving(s)

Number Of Ingredients 7

Ingredients

1 teaspoon fresh ginger, Fine sliced
2 cloves garlic
1/4 cup lemon juice
2 tablespoons brown sugar
1/4 cup olive oil
1/4 cup soy sauce
1 green onion, chopped

Steps:

Combine marinade ingredients.
Place in glass bowl or dish that will hold chicken in single layer.
Add chicken; let marinate a minimum of 4 hours, turning occasionally.
May be left in fridge, covered overnight.
Remove chicken from marinade.
Grill chicken on barbecue, basting with marinade at intervals, or bake 30 to 45 minutes in 350 F degree oven or until cooked through.

Nutrition Facts : Calories 130.8, Fat 10.9, SaturatedFat 1.5, Sodium 807, Carbohydrate 7.8, Fiber 0.3, Sugar 6, Protein 1.7

GREEK CHICKEN

Greek Chicken image

A very good light summer dish. I serve it with sliced tomatoes, feta cheese, and garlic bread.

Provided by Karen

Categories World Cuisine Recipes European Greek

Time 8h45m

Yield 8

Number Of Ingredients 7

Ingredients

½ cup olive oil
3 cloves garlic, chopped
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh thyme
1 tablespoon chopped fresh oregano
2 lemons, juiced
1 (4 pound) chicken, cut into pieces

Steps:

In a glass dish, mix the olive oil, garlic, rosemary, thyme, oregano, and lemon juice. Place the chicken pieces in the mixture, cover, and marinate in the refrigerator 8 hours or overnight.
Preheat grill for high heat.
Lightly oil the grill grate. Place chicken on the grill, and discard the marinade. Cook chicken pieces up to 15 minutes per side, until juices run clear. Smaller pieces will not take as long.

Nutrition Facts : Calories 412.4 calories, Carbohydrate 3.5 g, Cholesterol 97.1 mg, Fat 30.7 g, Fiber 1.4 g, Protein 31.1 g, SaturatedFat 6.7 g, Sodium 94.6 mg

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