WW RUM MILK
From Weight Watchers International Cookbook. This cookbook does not list the nutritional information so you will need to guesstimate it yourself!
Provided by mariposa13
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in blender and process at high speed until smooth.
- Serve in tall glass.
Nutrition Facts : Calories 84.5, Fat 1.6, SaturatedFat 1, Cholesterol 7.3, Sodium 194.5, Carbohydrate 9.1, Sugar 9.1, Protein 6.1
RUM DULCE DE LECHE
Categories Sauce Rum Dairy Dessert Bake Summer Gourmet Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 2 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 425°F.
- Pour condensed milk into a 9-inch deep-dish pie plate and cover with foil. Put pie plate in a roasting pan and add enough hot water to pan to reach halfway up side of pie plate. Bake milk in middle of oven until thick and golden, about 1 1/2 hours. Carefully remove pie plate from pan and cool completely.
- Add remaining ingredients to milk and whisk until smooth. Sauce may be made 2 days ahead and chilled, covered.
HOT RUM MILK (VIRGIN AND SUGAR-FREE)
I wanted an alternative to hot chocolate and a way to boost my calcium intake. I suppose you could use rum or substitute any type of milk. This would be great for kids.
Provided by P.B.andJayne
Categories Beverages
Time 2m
Yield 1 mug, 1 serving(s)
Number Of Ingredients 3
Steps:
- All proportions are adjustable. Microwave the milk and add flavoring and butter to taste.
Nutrition Facts : Calories 195.2, Fat 11.2, SaturatedFat 7, Cholesterol 42.7, Sodium 149.4, Carbohydrate 14.2, Protein 10
RAINY PORTLAND (WARM RUM DRINK)
An easy, warm rum and milk drink for a lazy, rainy day. This recipe invites customization to taste. Use more or less of any ingredient.
Provided by Craig
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Fill a microwave-safe mug with milk; stir in brown sugar and vanilla extract.
- Heat milk mixture in microwave until almost boiling, about 1 minute. Stir rum into milk mixture and float butter on top; sprinkle with nutmeg.
Nutrition Facts : Calories 337.5 calories, Carbohydrate 24.4 g, Cholesterol 35.2 mg, Fat 10.4 g, Fiber 0.2 g, Protein 10.2 g, SaturatedFat 6.7 g, Sodium 157.4 mg, Sugar 24.1 g
ADULT CHOCOLATE MILK WITH SPICED RUM
I was craving Irish Cream but too drunk to drive to the store and get whiskey to make it... but I had some spiced rum left over. It's sweet, it's spicy, it's a down-n-dirty chocolate milk.
Provided by WheresTheBeef
Categories Beverages
Time 2m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients except cola to a water bottle, drink mixer, or some other container with a lid.
- Shake the hell out of it.
- Pour into a glass and top off with cola. I use Diet Coke, and probably 1/2 cup of it, but for a sweeter drink, use more cola.
- Drink.
- Repeat several times.
Nutrition Facts : Calories 304.1, Fat 2.3, SaturatedFat 1.1, Cholesterol 5.1, Sodium 210.3, Carbohydrate 25.7, Fiber 0.5, Sugar 6.8, Protein 10.6
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