Ww 1 Point Weight Watchers Macaroni Salad Food
CLASSIC MACARONI SALAD
Forget store-bought macaroni salad - ours is a light, well-seasoned spin on the high-fat standard. For added color, stir in some diced tomatoes. Swap regular pasta for the whole wheat pasta, if desired.
Categories Lunch,Dinner
Time 22m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Cook macaroni in salted water according to package directions; drain and transfer to a large bowl.
- Meanwhile, in a medium bowl, whisk together mayonnaise, vinegar, mustard and garlic powder; stir mixture into cooked macaroni. Fold in celery, onion and parsley; season to taste with salt and pepper. Serve warm or chilled.
- Yields about 2/3 cup per serving.
Nutrition Facts : Calories 59 kcal
MACARONI SALAD
Substitutes for high-fat mayonnaise and sour cream help give this salad its classic flavour, without the classic fat content.
Categories Dinner,Lunch
Time 23m
Yield 12 servings
Number Of Ingredients 10
Steps:
- While macaroni is still warm, add mayonnaise, sour cream and relish; toss to coat. Add peppers, carrot and onion; toss to combine. Season to taste with salt and pepper.
- Serve warm or chilled.
- Yields about 1/2 cup per serving.
Nutrition Facts : Calories 41 kcal
WW 1 POINT WEIGHT WATCHERS MACARONI SALAD
Make and share this Ww 1 Point Weight Watchers Macaroni Salad recipe from Food.com.
Provided by myslys
Categories < 30 Mins
Time 25m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Cook macaroni according to package directions without added salt or fat. Drain and rinse with cold water; drain again.
- Meanwhile, to make dressing, combine mayo, sour cream, pickles and onion powder in a small bowl; mix well.
- Combine macaroni, celery, pepper, peas and carrots, cheese and scallions in a large mixing bowl. Pour dressing over macaroni salad; toss lightly to coat. Cover and chill for a least 2 hours.
- 1/2 cup per serving.
Nutrition Facts : Calories 82.7, Fat 0.7, SaturatedFat 0.1, Cholesterol 1.6, Sodium 120.5, Carbohydrate 17.2, Fiber 2.3, Sugar 1.9, Protein 3.3
WEIGHT WATCHERS MACARONI SALAD
Summer is coming!!! Don't miss out on those fabulous summer dishes, including macaroni salad! At 3 points per serving, you can afford to indulge at the next BBQ!
Provided by xpnsve
Categories Low Cholesterol
Time 22m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cook macaroni according to package directions; drain and transfer to a large bowl.
- In a medium bowl, whisk together mayonnaise, vinegar, mustard and garlic powder; stir mixture into cooked macaroni.
- Fold in celery, red onion and parsley.
- Season to taste with salt and black pepper.
- Serve warm or chilled.
- Yields about 2/3 cup per serving.
Nutrition Facts : Calories 168.7, Fat 5.5, SaturatedFat 0.8, Cholesterol 5.2, Sodium 176, Carbohydrate 25.1, Fiber 1.4, Sugar 2, Protein 4.3
STOVE-TOP MACARONI AND CHEESE (WEIGHT WATCHERS)
We enjoyed this easy and delicious macaroni and cheese. If following the Weight Watchers plan it is only 6 pts/serving. When I made it I used whole wheat elbow macaroni and a combination of Kraft 2% sharp cheddar and some Weight Watcher Mexican blend cheese. If you start the cheese sauce while the pasta is cooking everything will be done at the same time --so quick and so easy! Recipe source: www.weightwatchers.com
Provided by ellie_
Categories Cheese
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta according to package directions. Drain.
- While macaroni is cooking, in a large saucepan over medium heat whisk together milk, flour, salt, onion powder and pepper until blended.
- Bring to a boil, stirring occasionally.
- Reduce heat to a simmer, stirring often until thickened (2 to 5 minutes).
- Remove from heat; stir in cheese and Tabasco.
- Toss pasta with sauce.
WEIGHT WATCHERS BLT PASTA SALAD
This is a weight watcher recipe, and one of my favorites. My whole family loves this. It is only 3pts for 1 cup! I didn't see it posted anywhere, and thought I would share it. It is so simple and good. Servings are a guestimate, as my family doesn't have to stick to one cup.
Provided by Baby Chevelle
Categories Pasta Shells
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl mix together shell, bacon, tomatoes, and lettuce.
- In a small bowl mix the sugar, vinegar, mayo, sour cream and mustard, salt and pepper to taste.
- Pour over shell mixture, stir and chill.
Nutrition Facts : Calories 86, Fat 4.7, SaturatedFat 1.8, Cholesterol 10.2, Sodium 253, Carbohydrate 9.6, Fiber 2.2, Sugar 5.5, Protein 2.5
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