Working Moms Layered Nachos Food

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WORKING MOM'S LAYERED NACHOS



Working Mom's Layered Nachos image

We always appreciate a quick and delicious meal. The concept of layering the beans, meat, and cheese and then baking it is genius. Everything comes out hot and the cheese bubbling. Then, place the meat mixture on tortilla chips and layer with your favorite toppings. Serve this family style on a large platter or place in...

Provided by Michelle Waco

Categories     Other Main Dishes

Time 40m

Number Of Ingredients 10

2 lb ground turkey breast
2 pkg taco seasoning mix packets, 1.25 oz each
1/4 c water
1 can(s) refried beans, vegetarian style canned (Rosarita preferred), 30 oz.
8 oz cheese, shredded (sharp cheddar or mexican blend preferred)
sour cream (optional)
guacamole (optional)
tomatoes, diced or salsa
tortilla chips, baked
black olives (optional)

Steps:

  • 1. Brown turkey in a pan. Add taco seasoning and water, then continue cooking until saucy but not too "soupy" (just a couple minutes).
  • 2. In a 13x9 glass dish, add a bean layer.
  • 3. Then top with the ground meat.
  • 4. Top with cheese.
  • 5. Cover with foil.
  • 6. Bake at 350 degrees for 30 minutes or until cheese is melted and bubbly.
  • 7. Serve with chips, sour cream, guacamole, salsa, and any other garnish desired. Enjoy!!

LAYERED THREE CHEESE NACHOS



Layered Three Cheese Nachos image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 2 to 4 servings

Number Of Ingredients 9

1 large bag nacho chips
2 cups shredded hot pepper jack cheese
2 cups shredded salsa jack cheese
2 cups shredded traditional Sonoma jack cheese
1/2 cup chopped green onions
1 cup diced tomatoes
1 cup black beans, drained and rinsed
1/2 cup chopped cilantro
Grilled chicken strips or steak, optional toppings

Steps:

  • Preheat the oven to 350 degrees F.
  • Put half the nacho chips on an ovenproof platter and sprinkle with half of each cheese followed by a portion of the remaining ingredients. Top with the remaining chips and toppings ending with a layer of the remaining cheeses. Bake until the cheeses have melted. Serve with salsa and sour cream.

EASY LAYERED NACHO DIP



Easy Layered Nacho Dip image

This Easy Layered Nacho Dip is quick and easy to make and perfect for serving a crowd on game day, game night or bringing along to a potluck. It's vegetarian and gluten-free!

Provided by Terri Gilson

Categories     Appetizer     Snack

Time 10m

Number Of Ingredients 6

1 cup cream cheese
1 cup sour cream
1.5 cups salsa (* I use 1 jar of Pace Chunky Salsa- Medium (428 ml))
2 bunches green onions, chopped (*about 1 and 2/3 cups)
2 cup sharp cheddar cheese (*FINELY grated - make sure you use the smaller grating side on the grater)
green onions, chopped

Steps:

  • Beat cream cheese and sour cream together until smooth and spread evenly in bottom of 9X13 baking dish (preferably glass).
  • Spread salsa evenly over sour cream cream cheese layer.
  • Sprinkle on green onions, spreading evenly.
  • Top with grated cheese, spreading evenly over green onion (be sure to grate cheese on smaller grating/shredding)

Nutrition Facts : Calories 125 kcal, Carbohydrate 7 g, Protein 7 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 26 mg, Sodium 434 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

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