Winter Sangria Food
WINTER SANGRIA
Provided by Sunny Anderson
Categories beverage
Time 1h10m
Yield 8 servings (about 3 liters)
Number Of Ingredients 9
Steps:
- In a large pitcher or punch bowl, whisk together orange juice, orange liqueur and honey. Add cinnamon stick, blood oranges, apple and pears, stir to combine. Set aside at room temperature to macerate, at least 1 hour, until ready to serve. Add wine and soda, stir gently to combine, and serve immediately over ice.
WINTER FRUIT SANGRIA
This will make your winter days bright and cozy! Sangria isn't just for summer. This recipe gets harvest flavors from apricots, cranberries, figs, and raisins -- and makes a delightful accompaniment to tapas. Club soda adds a touch of fizz. BH&G
Provided by Manami
Categories Punch Beverage
Time P1DT15m
Yield 1 pitcher full, 8 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan stir together the dried fruits, brandy, and honey.
- Cook over medium-low heat until simmering.
- Remove from heat; cool slightly. Add wine; stir.
- Refrigerate up to 24 hours.
- To serve, strain sangria into a pitcher.
- Add ice cubes and club soda; stir gently.
- Serve and enjoy!
Nutrition Facts : Calories 161.4, Fat 0.1, Sodium 15, Carbohydrate 20.9, Fiber 1.6, Sugar 15.7, Protein 0.9
WINTER SPICED SANGRIA
Make and share this Winter Spiced Sangria recipe from Food.com.
Provided by FloridaGrl
Categories Punch Beverage
Time 4h
Yield 1 pitcher, 10 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a large pitcher, stir until sugar dissolves.
- Cover and refrigerate for at least 4 hours or overnight.
- Remove cloves and cinnamon sticks before serving. Serving size: 3/4 cup.
Nutrition Facts : Calories 125.9, Fat 0.2, Sodium 4.5, Carbohydrate 19.3, Fiber 2.5, Sugar 13.5, Protein 0.8
WINTER FRUIT SANGRIA
Sangria comes out of winter hibernation in this easy-to-make holiday punch.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 7
Steps:
- In a large pitcher, stir together brandy, sugar, and orange and apple slices. Let stand 15 minutes. Add wine, club soda, and orange juice. Serve over ice.
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- Winter White Wine Sangria. To start us off, this is my all-time favorite white sangria for winter! It's refreshing, tart, and so tasty.
- Cherry Sage Sangria. This sangria is incredibly boozy and filled with some wonderful winter flavors. The recipe calls for dry red wine (I recommend a red blend or Red Zinfandel to add extra fruitiness), bourbon, orange liqueur, sage simple syrup, and halved cherries.
- Sparkling Rosé Blood Orange Sangria. Blood oranges are at their peak during the winter months, so it's the best time to use them in a sangria!
- Pear Sangria. This pear sangria will make you forget all your winter woes! All you need for the recipe is white wine (like Sauvignon Blanc), pear juice, lime juice, sparkling water, and light rum.
- Pomegranate Sangria. This sangria was made with the holidays in mind, but it would be perfect any time during the winter.
- Sparkling Grapefruit Sangria. Grapefruit with a little sugar on top is one of my favorite winter breakfasts, and that's essentially what this sangria is except with booze!
- Warm Red Wine Sangria. Who doesn't love a hot drink in the wintertime!? All you need for this recipe is red wine (Pinot Noir is recommended), cherry juice, orange juice, orange liqueur, sugar, and orange slices.
- Mulled Apple Cider Sangria. Here's another tasty hot sangria recipe to cozy up with on the couch that uses white wine instead of red.
- Cranberry Sangria. Though this is labeled as a cranberry sangria, there's a WHOLE lot more happening in this drink. For liquid ingredients, you'll need red wine, cranberry juice, spiced rum, Ruby Port, lime juice, vanilla extract, and lemon lime soda.
- Winter Citrus White Sangria. A lot of people associate citrus with the summertime, but winter is the actual harvest season for citrus.
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