Wick Fowler 2 Alarm Chili Food

You can make Wick Fowler 2 Alarm chili without the package of spices.

Provided by Stephanie Manley

Categories     Soup

Time 40m

Number Of Ingredients 12

• Ingredients

Nutrition Facts : Calories 312 kcal, Carbohydrate 5 g, Protein 20 g, Fat 22 g, SaturatedFat 8 g, Cholesterol 80 mg, Sodium 664 mg, Sugar 1 g, ServingSize 1 serving

We all want to brag and say, "this is the best chili" I ever ate; but after 50 plus years of trying and searching different chili recipes this is the best I found for me. Try this first before adding "all" of the packets supplied and then add the "hot" for your own taste.. Don't use the RED PEPPER the first time, I like to use an extra onion, bell pepper, and a can of diced tomatos drained. This is at the bottom of the directions. After you go down this road the first time, heat it up to your likes the next time, but at least this way you have a base line to work from, I'm still on the base line. Try it, see what you think.

Provided by OneEyeJack

Categories     < 4 Hours

Time 1h30m

Yield 1 qt, 6-8 serving(s)

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 389.3, Fat 23, SaturatedFat 8.9, Cholesterol 102.8, Sodium 705.5, Carbohydrate 15.3, Fiber 2.4, Sugar 11.1, Protein 30.9

My family likes the chili made from the packet of 2-Alarm Chili, so one day I decided to measure out all the ingredients. It's much cheaper to measure out your own ingredients!

Provided by Kim D.

Categories     Meat

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 11

• Ingredients

Nutrition Facts : Calories 389.7, Fat 25.1, SaturatedFat 9.2, Cholesterol 102.8, Sodium 409.2, Carbohydrate 12.2, Fiber 4.9, Sugar 2.8, Protein 30.6