PINEAPPLE SANGRIA
Easy sangria recipe that can be easily altered based on fruit you have on hand and personal taste.
Provided by Anonymous
Categories Drinks Recipes Sangria Recipes
Time 8h25m
Yield 8
Number Of Ingredients 9
Steps:
- Mix Sauvignon Blanc, pineapple juice, triple sec, and brandy together in a large pitcher. Add chopped pineapple, orange, lemon, and lime. Cover and refrigerate, 8 hours to overnight.
- Stir in lemon-lime soda before serving.
Nutrition Facts : Calories 383.3 calories, Carbohydrate 38.5 g, Fat 0.3 g, Fiber 1.4 g, Protein 0.8 g, Sodium 26 mg, Sugar 29.6 g
WHITE SANGRIA
Fruity, sweet and party-pretty, this light, refreshing beverage from our Test Kitchen goes together in minutes. And guests will find it as welcome as a splash of winter sunshine at your buffet.
Provided by Taste of Home
Time 15m
Yield 7 servings.
Number Of Ingredients 9
Steps:
- In a large pitcher, combine the pineapple juice, lemon juice and orange and lemon slices; mash gently with a wooden spoon until fruit is partially crushed. Add the wine, apple slices and triple sec. Refrigerate for 2-4 hours. , Just before serving, add soda. Serve over ice.
Nutrition Facts : Calories 178 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 24g carbohydrate (21g sugars, Fiber 1g fiber), Protein 0 protein.
WHITE WINE PINEAPPLE SANGRIA RECIPE
Steps:
- Pour wine into a large pitcher and squeeze the juice from the orange and lemon wedges into the white wine.
- Toss in the citrus wedges (leaving out seeds if possible) and pineapple pieces; then add the sugar and chill overnight in the refrigerator.
- Just before serving, add ginger ale, rum, and some ice. Garnish with mint, if using.
Nutrition Facts : Calories 302 kcal, Carbohydrate 58 g, Cholesterol 0 mg, Fiber 7 g, Protein 3 g, SaturatedFat 0 g, Sodium 18 mg, Sugar 42 g, Fat 1 g, ServingSize 6 to 8 servings, UnsaturatedFat 0 g
PINEAPPLE WHITE WINE COCKTAIL
A refreshing and simple pineapple cocktail that's perfect for any occasion! It tastes like a mimosa or sweet white wine sangria. Try it with your favorite white wine! Make sure all your ingredients are chilled.
Provided by Brittany Scott
Categories Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Pour white wine, lemon-lime beverage, pineapple juice, and pineapple chunks in a glass. Stir to combine.
Nutrition Facts : Calories 240.3 calories, Carbohydrate 30.8 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.6 g, Sodium 19.4 mg, Sugar 16.9 g
WHITE WINE SANGRIA WITH PINEAPPLE JUICE
Not everyone likes red wine sangria. This recipe is lite and wonderful on a Spring or early Summer day!
Provided by Fran Murray @franmurray
Categories Cocktails
Number Of Ingredients 9
Steps:
- In a large pitcher, combine the pineapple juice, lemon juice and orange and lemon slices; mash gently with a wooden spoon until fruit is partially crushed.
- Add the wine, pineapple, and triple sec.
- Refrigerate for 2-4 hours.
- Just before serving, add soda. Serve over ice.
PINEAPPLE SANGRIA
Categories Fruit Juice Alcoholic Cocktail Party Cocktail Sangria Pineapple Mint Brandy White Wine Summer Cookie Drink
Yield Makes 8 servings
Number Of Ingredients 7
Steps:
- In a pitcher, combine the juice, wine, brandy, pineapple, and soda with ice and stir. Pour into large wineglasses and garnish with the mint and orange.
PINEAPPLE MOJITO SANGRIA
Boozy pineapple chunks mingle with muddled lime and fresh mint for a refreshing white wine sangria that's sure to be the hit of the party.
Provided by Kare for Kitchen Treaty
Time 5h5m
Number Of Ingredients 9
Steps:
- Instructions
- In a heavy pitcher, muddle together the lime slices, peppermint leaves, and sugar. You can use a muddler made specifically for the purpose or a sturdy wooden spoon.
- Add the pineapple, then pour the wine, rum, and pineapple juice over the top.
- Cover and place in the refrigerator for 4 - 5 hours.
- Remove from refrigerator and add the lemon lime soda. Add ice and a few chunks of the pineapple to your glass and pour sangria over. Garnish with additional mint leaves and pineapple wedge if desired. Serve (with a straw, if you like).
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