White Wine Citrus Sangria Food

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WHITE WINE CITRUS SANGRIA



White Wine Citrus Sangria image

This is the most wonderful sangria I have ever made -- but I much prefer white wine in sangria to red wine. This is great for serving at a spring or summer party -- just watch out! It gets consumed quickly! And, of course, you can add additional fruit to your liking.

Provided by CarolAnn

Categories     Beverages

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 8

2 oranges
2 lemons
2 bottles dry white wine (I use chardonnay)
4 tablespoons sugar
2 ounces brandy (1/4 cup)
2 ounces Cointreau liqueur (1/4 cup)
2 cups club soda
ice, as desired

Steps:

  • Slice 1 orange and both lemons.
  • Juice the second orange.
  • Combine orange and lemon slices and orange juice with the wine, sugar and liquor.
  • Chill until ready to serve.
  • To serve, add ice and club soda, stirring gently.

WHITE WINE CALIFORNIA CITRUS SANGRIA



White Wine California Citrus Sangria image

Provided by Michael Chiarello : Food Network

Categories     beverage

Time 1h10m

Yield 8 to 10 servings

Number Of Ingredients 8

3 bottles pinot grigio
1 1/2 cups brandy
3/4 cup orange liqueur
1/2 cup sugar
1 orange, thinly sliced
1 blood orange, thinly sliced
3 kumquats, sliced
1 lime, thinly sliced

Steps:

  • In a large pitcher, combine the wine, brandy, and orange liqueur. Pour in the sugar, stir or shake the pitcher thoroughly to mix. Add all citrus slices at once. Allow the mixture to sit for 1 hour before serving to allow the citrus flavor to come through.

WHITE WINE CALIFORNIA CITRUS SANGRIA



White Wine California Citrus Sangria image

Such a cool and refreshing drink from Michael Chiarella's Paella Party. Servings are a guess. Posted for ZWT3.

Provided by Julie Bs Hive

Categories     Beverages

Time 11m

Yield 6-8 serving(s)

Number Of Ingredients 8

3 (750 ml) bottles pinot grigio wine
1 1/2 cups brandy
3/4 cup orange liqueur
1/2 cup sugar
1 orange, thinly sliced
1 blood orange, thinly sliced
3 kumquats, sliced
1 lime, thinly sliced

Steps:

  • In a large pitcher, combine the wine, brandy, and orange liqueur. Pour in the sugar, stir or shake the pitcher thoroughly to mix. Add all citrus slices at once. Allow the mixture to sit for 1 hour before serving to allow the citrus flavor to come through.

Nutrition Facts : Calories 566.8, Fat 0.2, Sodium 1.7, Carbohydrate 32, Fiber 2, Sugar 21.8, Protein 0.9

TRADITIONAL RED WINE & CITRUS SANGRIA



Traditional Red Wine & Citrus Sangria image

Wonderfully refreshing!!! No tex-Mex feast would be complete without a pitcher of this traditional red-wine thirst quencher with citrus. Prep time does not include chilling. Adapted from Ladies Home Journal.

Provided by BecR2400

Categories     Beverages

Time 15m

Yield 5 serving(s)

Number Of Ingredients 9

1 (750 ml) bottle dry red wine (such as a hearty Burgundy)
1 cup fresh orange juice
1/2 cup fresh lime juice
2 tablespoons fresh lemon juice
1/2 cup superfine sugar
1/4 cup triple sec (orange-flavored liqueur)
2 oranges, sliced
2 limes, sliced
1 lemon, sliced

Steps:

  • Combine all ingredients except sliced fruit in a large bowl or pitcher.
  • Cover and refrigerate until well chilled, about 2 hours.
  • Fill a large pitcher with ice; add sliced fruit, then pour in sangria over fruit and ice.
  • Makes 5 cups without ice.

EASY WHITE SANGRIA



Easy white sangria image

Try this refreshing twist on a traditional sangria and use white wine instead of red with elderflower to complement the fruit. Perfect for summer parties

Provided by Sophie Godwin - Cookery writer

Categories     Cocktails

Time 5m

Number Of Ingredients 9

2bottles white wine
300ml ginger wine (we used Stone's)
80ml elderflower cordial
4 limes , thinly sliced into rounds
3 peaches , sliced
large handful raspberries
ice
1l sparkling water
edible flowers (optional)

Steps:

  • Put all the ingredients (except the ice, water and flowers) into two large jugs and put in the fridge for at least 1 hr to chill. Just before serving, top up with the ice and water. Pop a few edible flowers in the jug, if you like.

Nutrition Facts : Calories 150 calories, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.1 milligram of sodium

REFRESHING WHITE WINE CITRUS SANGRIA



Refreshing White Wine Citrus Sangria image

This was one of the most amazing sangria recipes I've ever had. We made this for Lauren's Mexican themed birthday party, and it was a HUGE hit. This is adapted from Michael Chiarello's recipe. Kumquats and blood oranges are sometimes not that easy to find. We substituted lemon, limes and an extra orange, and it worked out perfectly. Please be sure to mix the wine/liquor and fruit ahead of time to allow at LEAST one hour for it to sit together. The full recipe listed here makes quite a large batch. I mixed the liquor and sugar in a large pitcher, but served the sangria in my grandmothers glass punchbowl.

Provided by Kozmic Blues

Categories     Punch Beverage

Time 1h10m

Yield 10 serving(s)

Number Of Ingredients 7

3 (750 ml) bottles pinot grigio wine
1 1/2 cups brandy
3/4 cup Grand Marnier
1/2 cup sugar
2 oranges, thinly sliced (can use blood oranges if available)
2 lemons or 2 kumquats, thinly sliced
2 limes, thinly sliced

Steps:

  • In a large pitcher, combine the wine, brandy, and orange liqueur.
  • Pour in the sugar, stir thoroughly to mix. Add all citrus slices to punchbowl.
  • Pour wine/liqueur mixture over the citrus slices.
  • Allow sangria to sit for 1 hour before serving to allow the citrus flavor to come through.

Nutrition Facts : Calories 342.4, Fat 0.1, Sodium 1.2, Carbohydrate 21.3, Fiber 2, Sugar 12.7, Protein 0.8

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