White Chocolate Snowflake Martini Food

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THE SNOWFLAKE MARTINI



The Snowflake Martini image

Provided by Carol

Number Of Ingredients 6

2 oz. vanilla vodka
2 oz. Godiva white chocolate liqueur
1 oz. white creme de cacao
1 oz. half and half
Simple syrup
Small white edible pearls

Steps:

  • Add simple syrup to a plate, set to the side.
  • Add White pearl beads to a plate
  • Roll rim of the glasses in the simple syrup then into the White pearl beads - Let the glass rims sit in the beads until it drys 5 min. Set to the side.
  • Add the vodka, chocolate liqueur, creme de cacao, and half and half into a shaker filled with ice.
  • Shake well and strain mixture into glass.

WHITE CHOCOLATE SNOWFLAKE MARTINIS



White Chocolate Snowflake Martinis image

Gorgeous White Chocolate Snowflake Martinis are wonderful for the winter holidays. Serve as a before or after-dinner drink, or as a dessert.

Provided by Jayne Harter - The Art of Food and Wine

Categories     Cocktails     Drinks

Time 5m

Number Of Ingredients 4

2 oz White Godiva Chocolate Liqueur
2 oz Vanilla Vodka
1 oz Heavy Whipping Cream
1 container Bright White Sparkling Sugar Crystals

Steps:

  • Fill Martini shaker half full of ice
  • Add 2 ounces of Vanilla Vodka
  • Add 2 ounces of Godiva White Chocolate liqueur
  • Add 1 ounce of heavy whipping cream
  • Shake vigorously to mix the martini
  • Coat rim of the martini glass with Bright White sparkling sugar crystals
  • Strain the White Chocolate Snowflake Martini into the prepared glass and serve

Nutrition Facts : Calories 423 kcal, Carbohydrate 27 g, Protein 1 g, Fat 11 g, SaturatedFat 7 g, Cholesterol 39 mg, Sodium 16 mg, Sugar 27 g, UnsaturatedFat 4 g, ServingSize 1 serving

SNOWFLAKE MARTINI



Snowflake Martini image

A Snowflake Martini from Delish.com is the only way to cope with the below freezing temps.

Categories     snowflake martini     white chocolate liqueur     vanilla vodka     cream     winter cocktails     martini recipes

Time 5m

Yield 1

Number Of Ingredients 6

3 oz. white chocolate liqueur
2 oz. Vanilla Vodka
2 tbsp. heavy cream
1/2 c. ice
1 lemon wedge, for rim
1/3 c. white sanding sugar, for rim

Steps:

  • Using a lemon wedge, wet the rim of your martini glass. Dip in sanding sugar until rim is coated.
  • In a cocktail shaker, combine white chocolate liqueur with vanilla vodka and heavy cream.
  • Fill shaker with ice and shake well.
  • Strain mixture into prepared glass and serve.

SNOWFLAKE MARTINI



Snowflake Martini image

These White Chocolate Snowflake Martinis are a wonderfully delicious cocktail to help put your party guests in the mood to feel the holiday cheer!

Provided by Lisa Johnson

Categories     Drinks

Time 5m

Number Of Ingredients 5

1 ounce Absolut® vanilla vodka
.5 ounce 101 Thunder peppermint schnapps (or any peppermint schnapps that is available)
1 ounce Godiva® White Chocolate Liqueur
2 ounces heavy cream ((I used unsweetened cashew milk))
decorating sugar crystals

Steps:

  • Pour a small amount of vodka onto a small plate, and a small amount of sugar crystals onto a second plate. Set aside.
  • Add 1 cup of ice to cocktail shaker.
  • Pour in all ingredients, shake to combine.
  • Pour cocktail into martini glass and serve.

Nutrition Facts : Calories 394 kcal, Carbohydrate 18 g, Protein 1 g, Fat 21 g, SaturatedFat 13 g, Cholesterol 77 mg, Sodium 24 mg, Sugar 16 g, ServingSize 1 serving

WHITE CHOCOLATE ESPRESSO-VODKA MARTINIS



White Chocolate Espresso-Vodka Martinis image

Provided by Giada De Laurentiis

Categories     beverage

Time 8h35m

Yield 4 servings

Number Of Ingredients 7

6 ounces white chocolate, such as Lindt, chopped, plus more for grating, optional
1/3 cup vodka, chilled in the freezer
2 tablespoons sugar
1/2 teaspoon vanilla extract
1 1/4 cups boiling water
3 tablespoons instant espresso powder
3/4 cup half-and-half

Steps:

  • Combine the water and espresso powder in a large measuring cup. Whisk to dissolve. Set aside to cool. Pour into 2 ice cube trays. Freeze until solid, at least 8 hours. Transfer the ice cubes to a resealable plastic bag and store in the freezer for up to 3 days.
  • Combine the half-and-half and white chocolate in a small bowl. Place over a small pan of barely simmering water. Stir until the chocolate has melted and the mixture is smooth, about 5 minutes. Cool the chocolate mixture, whisking occasionally. Scrape the chocolate mixture into a blender. Add the vodka, sugar, vanilla and espresso ice cubes. Blend until smooth, at least 1 minute.
  • Pour into 4 large martini glasses. Garnish with grated white chocolate, if using, and serve.

SIMPLE WHITE CHOCOLATE MARTINI



Simple White Chocolate Martini image

White chocolate is my favorite chocolate. Vodka is my favorite alcoholic beverage. Mix the two together and we have white chocolate martini! These go well with, well, Chocolate! Eat chocolate and then wash them down with chocolate...doesn't get no better. A friend of mine prepared these recently, I think she got the recipe from a magazine...I'm a bit hazy about that evening.

Provided by Hey Jude

Categories     Beverages

Time 3m

Yield 1-2 serving(s)

Number Of Ingredients 3

1 ounce white chocolate liqueur
1 ounce vanilla vodka
finely shaved dark chocolate

Steps:

  • Pour liqueur and vodka into a shaker filled with ice. If you wrap a towel around the shaker it will make the drink colder. Shake vigorously.
  • Sprinkle dark chocolate shavings on top and pour into 2 martini glasses.
  • This should make 2 drinks but I shamelessly drink the whole thing myself.

Nutrition Facts : Calories 64.2, Sodium 0.3

WHITE CHOCOLATE MARTINI



White Chocolate Martini image

Make and share this White Chocolate Martini recipe from Food.com.

Provided by racrgal

Categories     Beverages

Time 5m

Yield 1 glass

Number Of Ingredients 4

2 ounces white chocolate liqueur
2 ounces vodka
1 teaspoon chocolate syrup
6 ice cubes

Steps:

  • Place chocolate syrup in bottom of martini glass.
  • Use a toothpick to "drag" the chocolate syrup up the side of the glass.
  • Place liquer, vodka and ice in cocktail shaker.
  • Shake until well mixed
  • Strain into prepared glass.
  • If this is too strong simply add 2 ounces of cream when skaking.

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