WEST VIRGINIA STYLE HOT DOG
Provided by Katie Lee Biegel
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Grill, steam or boil the hot dogs. In the meantime, heat the Chili until hot throughout. Place each hot dog in a bun, and top each with a generous amount of Chili, coleslaw and yellow mustard, and then serve.
- In a stockpot or Dutch oven, combine the beef (do not brown first), onions, tomato sauce, paste, chili powder, sugar, salt, pepper, garlic salt and 2 cups water. Mix until combined, then add the bay leaves. Cover and simmer over medium-low heat for about 2 hours.
- Stir in the vinegar and simmer another 30 minutes.
HEAVENLY HOT DOG SAUCE
This is my family's favorite hotdog sauce. It originates from West Virginia. We like it with a bite, but you can adjust it to your taste. We top the hotdogs with ketchup, mustard, the hotdog sauce, and finally some chopped onions...YUM! This recipe makes enough for freezing and using later.
Provided by LEMASTERS16
Categories Main Dish Recipes
Time 1h40m
Yield 12
Number Of Ingredients 9
Steps:
- Crumble ground beef into a Dutch oven over medium heat. Stir in water, and mash ground beef thoroughly with a potato masher. Stir in tomato sauce, ketchup, salt, pepper, sugar, and chili powder; bring to a boil. Reduce heat to low; simmer, 60 to 90 minutes, until the sauce reaches a medium consistency that is not too soupy.
Nutrition Facts : Calories 267.8 calories, Carbohydrate 4.2 g, Cholesterol 70.9 mg, Fat 19.8 g, Fiber 0.7 g, Protein 17.2 g, SaturatedFat 7.9 g, Sodium 490.7 mg, Sugar 3.1 g
WEST VIRGINIA HOT DOG SAUCE
Another from my collection of West Virginia hot dog sauce recipes. This one makes a small batch of hot dog sauce...hope ya like it.
Provided by Dave T.
Categories Other Sauces
Time 2h15m
Number Of Ingredients 9
Steps:
- 1. In a large pot add hamburger and enough water to cover meat. Work meat with hands to crumble. Cook over medium till meat is done.
- 2. Add remaining ingredients and cook for an hour and a half, add more water if needed to thin. 1/4 teaspoon of red pepper flake may be added durning the last half hour if you prefer a little heat...enjoy
WEST VIRGINIA-STYLE HOT DOG
"In high school, we used to walk to the drive-in and order hot dogs after class. I got mine with everything: chili, mustard and coleslaw."
Provided by Katie Lee Biegel
Time 2h40m
Number Of Ingredients 0
Steps:
- Grilled or Boiled Hot Dog
- Cook on hot oiled grates, turning, until charred, about 5 minutes. Or cook in boiling water or beer, 4 to 6 minutes.
- Chili
- Combine 1 pound ground beef, 1/2 grated onion, 1 cup tomato sauce and one 6-ounce can tomato paste in a large pot. Stir in 1 tablespoon each chili powder and sugar, 3/4 teaspoon kosher salt, 1/2 teaspoon each pepper and garlic salt and 1 cup water. Add 1 bay leaf, then cover and simmer over medium-low heat until thick, about 2 hours. Stir in 1 1/2 teaspoons white wine vinegar and simmer 30 more minutes. Remove the bay leaf.
- Coleslaw
- Yellow Mustard
YANN'S HOT DOG CHILI SAUCE
not set
Provided by damitajones
Categories Marinades and Sauces
Time 5h
Yield 1
Number Of Ingredients 11
Steps:
- Start with 1 quart of water. Mix all the ingredients together in a large pot. Cover and simmer for 4 to 5 hours. If the sauce becomes too thick, add a little hot water as it cooks. Stir frequently. Place cooked sauce in pint size containers and freeze until ready to use.
Nutrition Facts : Calories 5660 calories, Fat 223.25905992051 g, Carbohydrate 78.0835901649181 g, Cholesterol 2422.1832558 mg, Fiber 40.500801385569 g, Protein 810.819606013832 g, SaturatedFat 96.651296717914 g, ServingSize 1 1 Serving (2078g), Sodium 2661.19608797359 mg, Sugar 37.5827887793492 g, TransFat 19.2027595435659 g
HILLBILLY HOT DOGS
My grandparents were originally from West Virginia and hillbilly hotdogs are always eaten at family reunions and family events during the summer even though most of the family lives in northern Indiana now. I personally like a sweet chili and a peppery coleslaw.
Provided by Queen Dana
Categories Summer
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place the hotdog in the bun and top with chili, then coleslaw and the onions.
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- Pepperoni Rolls. The West Virginia Italian Heritage Festival in Clarksburg is rated one of the Top 100 Events in North America by the American Bus Association.
- Maple Syrup. Late winter in the mountains near Pickens means maple sugaring time for area residents. Sap is collected and transported to a sugar house where it’s boiled down to a thick, golden syrup.
- Golden Delicious Apples. West Virginia is the native home of the Golden Delicious Apple, the official state fruit. In September, the Clay County Golden Delicious Festival celebrates the fall harvest of this crisp, yellow-skinned fruit, which was discovered in 1912 by Anderson Mullins on a hill near Porter Creek in Clay County.
- Black Walnuts. The city of Spencer’s annual Black Walnut Festival is a celebration of the nut known by the scientific name of Juglans negra, or eastern black walnut.
- Strawberries. The West Virginia Strawberry Festival began in 1936 as a place for the Buckhannon area’s strawberry growers to sell their berries. Today, it celebrates the fruit and its farmers in many ways, with family fun to last the full 3rd week of May each year.
- Ramps. Richwood’s Feast of the Ramson celebrates the wild leek– also called ramson or ramp– that grows in the mountains of West Virginia. Every April, lovers of this pungent vegetable dig bushels of ramps, then cook them in bacon grease and serve them with a traditional meal of scrambled eggs, ham, pinto beans and sassafras tea.
- Honey. The West Virginia State Honey Festival in Parkersburg was founded to educate the community on the importance of honey and the honey bee. This festival, traditionally the 4th weekend in August, features entertainment, crafts and a variety of honey products.
- Molasses. Since the 1920s, farm families in Calhoun County have been gathering to make molasses from the sugarcane they harvested for baking and cooking.
- Buckwheat Pancakes. The Preston County Buckwheat Festival, which begins on the last Thursday of September, is one of West Virginia’s oldest festivals.
- Apple Butter. In Berkeley Springs, the Apple Butter Festival celebrates the orchards of the Eastern Panhandle. The festival takes place every Columbus Day weekend and features apple butter and baking contests.
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