Watermelon Shrub With Basil Food

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WATERMELON AND BASIL SALAD



Watermelon and Basil Salad image

Make and share this Watermelon and Basil Salad recipe from Food.com.

Provided by Pandi

Categories     Fruit

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

4 cups watermelon, cut into cubes
handful basil leaves
1/4 cup extra virgin olive oil
sea salt and black pepper

Steps:

  • Toss everything in a large salad bowl.

Nutrition Facts : Calories 164.9, Fat 13.7, SaturatedFat 1.9, Sodium 1.8, Carbohydrate 11.5, Fiber 0.6, Sugar 9.4, Protein 0.9

WATERMELON AND CANTALOUPE SALAD WITH MINT AND BASIL VINAIGRETTE



Watermelon and Cantaloupe Salad with Mint and Basil Vinaigrette image

Provided by Giada De Laurentiis

Categories     side-dish

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 7

1/2 watermelon
1 cantaloupe, cut in half, seeded
2 tablespoons freshly chopped mint leaves plus whole sprigs, for garnish
2 tablespoons freshly chopped basil leaves plus whole sprigs, for garnish
1 lemon juiced (1/4 cup)
1/4 cup simple syrup (equal amounts sugar and water heated until sugar dissolves, cool)
1/8 teaspoon amaretto

Steps:

  • Scoop 2 cups each from the watermelon and the cantaloupe using a melon baller. Carve the remainder of the watermelon out and reserve shell.
  • Add to a blender the chopped mint, chopped basil, lemon juice, simple syrup and amaretto. Blend until smooth.
  • Add the watermelon and cantaloupe balls to the carved out watermelon half.
  • Add the vinaigrette to the balls and toss to combine.
  • Garnish with the mint and basil sprigs and taste.

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