Spring/Summer: watermelon is available from the U.S. – more than 25 states grow watermelon commercially Fall/Winter: watermelon is available from Central and South America – mostly … From watermelon.org
Beat the heat this summer with refreshing watermelon! From frozen fruity treats to hydrating watermelon juice, there’s something for everyone to enjoy the warm weather ahead. From watermelon.org
The Orlando-based non-profit organization was formed in 1989 by watermelon growers and shippers. Today, the NWPB represents growers, shippers and importers of watermelon in the … From watermelon.org
Dec 23, 2024 A serving of nutrient-dense watermelon provides an excellent source of Vitamin C (25% DV), a source of Vitamin B6 (8% DV), and a delicious way to stay hydrated (92% water), … From watermelon.org
Watermelon is grown across the United States and Central and South America to provide year-round supply for the US consumer. Multiple sources help us better understand top production … From watermelon.org
Learn about the wonderful world of watermelon with recipes, carvings, educational resources, activities and industry promotion materials. From watermelon.org
More than 300 varieties of watermelon are cultivated in the United States and South America, where complementary growing seasons provide a year-round supply of watermelon in an array … From watermelon.org
More than 300 varieties of watermelon are cultivated in the U.S. and South America. Learn about the common types as well as when and where they're grown. From watermelon.org
Watermelon is a nutrient-dense food that contains vitamins, mineral and dietary fiber with no added sugars. Learn about its many benefits. From watermelon.org
Watermelon is packed with nutrient-dense minerals, fiber (4% DV in 2 cups), and antioxidant-rich phytonutrients, like beta carotene (0.9 mg per 2-cup serving) and lycopene. From watermelon.org
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