Warm Bourbon Drinks Food

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GOLD RUSH



Gold Rush image

This bourbon cocktail is a variation on the whiskey sour, shaken with honey for sweetness.

Provided by Chris Morocco

Categories     Bon Appétit     Cocktail     Bourbon     Honey     Lemon Juice     Summer     Fall

Number Of Ingredients 3

2 oz. bourbon (we recommend Angel's Envy Port-Finished Bourbon)
¾ oz. fresh lemon juice
¾ oz. honey

Steps:

  • Combine bourbon, lemon juice, and honey in a cocktail shaker. Fill shaker with ice, cover, and shake very vigorously to help dissolve honey until outside of shaker is very cold, about 20 seconds.
  • Strain cocktail through a Hawthorne strainer or a slotted spoon into an old-fashioned or rocks glass with 1 large ice cube or several smaller ones.

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