Walnut Cocoa Bread Bread Machine Food

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WALNUT COCOA BREAD



Walnut Cocoa Bread image

In her kitchen in Kissimmee, Florida, Margaret Beyersdorf lets her bread machine do the work when making this tender loaf. Its quick prep time and combination of brown sugar, walnuts and cocoa will help make it a favorite in your home, too.

Provided by Taste of Home

Time 3h10m

Yield 1 loaf (1-1/2 pounds, 16 slices).

Number Of Ingredients 9

2/3 cup warm milk (70° to 80°)
1/3 cup water (70° to 80°)
5 tablespoons butter, softened
1/3 cup packed brown sugar
5 tablespoons baking cocoa
1 teaspoon salt
3 cups bread flour
2-1/4 teaspoons active dry yeast
2/3 cup chopped walnuts, toasted

Steps:

  • In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). , Just before the final kneading (your bread machine may audibly signal this), add the walnuts.

Nutrition Facts : Calories 168 calories, Fat 7g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 191mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 1g fiber), Protein 5g protein.

WALNUT COCOA BREAD (BREAD MACHINE)



Walnut Cocoa Bread (Bread Machine) image

Make and share this Walnut Cocoa Bread (Bread Machine) recipe from Food.com.

Provided by dicentra

Categories     Breads

Time 2h5m

Yield 1 loaf

Number Of Ingredients 9

2/3 cup warm milk (70 to 80)
1/3 cup water (70 to 80)
5 tablespoons butter, softened
1/3 cup packed brown sugar
1 teaspoon salt
3 cups bread flour
5 tablespoons baking cocoa
2 1/4 teaspoons active dry yeast
2/3 cup chopped walnuts, toasted

Steps:

  • In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
  • Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
  • Just before the final kneading (your bread machine may audibly signal this), add the walnuts.

Nutrition Facts : Calories 2852.9, Fat 122.2, SaturatedFat 47.8, Cholesterol 175.4, Sodium 2863.5, Carbohydrate 393.8, Fiber 26.2, Sugar 74, Protein 65.3

WALNUT RAISIN LOAF (BREAD MACHINE)



Walnut Raisin Loaf (Bread Machine) image

Make and share this Walnut Raisin Loaf (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 14

2/3 cup water
1/2 cup plain yogurt
1/4 cup nonfat dry milk powder
1 1/4 teaspoons salt
2 tablespoons liquid honey
2 tablespoons light molasses
2 tablespoons vegetable oil
1 cup whole wheat flour
1 1/4 cups bread flour
1/3 cup rye flour
1/2 teaspoon ground cinnamon
1 3/4 teaspoons bread machine yeast or 1 3/4 teaspoons instant yeast
1/3 cup raisins
1/3 cup chopped walnuts

Steps:

  • Measure all ingredients except raisins and walnuts into baking pan in the order recommended by the manufacturer.
  • Insert pan into the oven.
  • Select Sweet Cycle.
  • Add raisins and walnuts at the "add ingredient" signal.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a wire rack.
  • Let cool to room temperature before slicing.

HEARTY OAT & WALNUT BREAD (BREAD MACHINE)



Hearty Oat & Walnut Bread (bread machine) image

I love walnuts, and I try to add it to most of my bread machine breads. This one is excellent with a soup or as a sandwich bread.

Provided by KitchenManiac

Categories     Yeast Breads

Time 3h5m

Yield 1 1/2 pound loaf

Number Of Ingredients 8

1 1/2 teaspoons yeast
3 1/4 cups bread flour
1/2 cup quick oats
1/4 cup brown sugar
1 tablespoon salt
3/4 cup walnuts
1 tablespoon margarine
1 1/4 cups very warm water (not hot)

Steps:

  • Place ingredients in machine according to your manufacturer's directions.

WALNUT BREAD



Walnut Bread image

The walnut flavor really comes through in this nicely textured loaf from Ginny Rice of Oshkosh, Wisconsin. "It's delicious, moist and excellent for toasting," she adds.

Provided by Taste of Home

Time 3h5m

Yield 1 loaf (1-1/2 pounds).

Number Of Ingredients 9

1 cup water (70° to 80°)
4-1/2 teaspoons butter, softened
1 egg
2 tablespoons nonfat dry milk powder
2 tablespoons sugar
1 teaspoon salt
3 cups bread flour
3/4 cup chopped walnuts, toasted
1-1/2 teaspoons active dry yeast

Steps:

  • In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts :

WHOLE WHEAT WALNUT BREAD (BREAD MACHINE)



Whole Wheat Walnut Bread (Bread Machine) image

Make and share this Whole Wheat Walnut Bread (Bread Machine) recipe from Food.com.

Provided by ratherbeswimmin

Categories     Yeast Breads

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 10

1 1/4 cups water
1/4 cup nonfat dry milk powder
1 1/4 teaspoons salt
2 tablespoons liquid honey
2 tablespoons packed brown sugar
2 tablespoons vegetable oil
3/4 cup whole wheat flour
2 1/4 cups bread flour
1 cup chopped walnuts
1 teaspoon bread machine yeast or 1 teaspoon instant yeast

Steps:

  • Measure ingredients into baking pan in the order recommended by the manufacturer.
  • Insert pan into the oven chamber.
  • Select Whole Wheat Cycle.
  • When the baking cycle ends, immediately remove the bread from the pan and place it on a wire rack.
  • Let cool to room temperature before slicing.

BREAD MACHINE COCONUT BREAD



Bread Machine Coconut Bread image

So good we ate the bottom crust! I had 1/2 can of coconut milk left and found this recipe to utilize it. Aroma and taste are delightful, it toasts beautifully-definitely worth making.

Provided by Mrs H

Categories     Yeast Breads

Time 4h5m

Yield 1 loaf

Number Of Ingredients 9

1 cup unsweetened coconut milk (not cream of coconut)
1 egg yolk
1 1/2 tablespoons vegetable oil
1 1/2 teaspoons coconut extract
3 cups white flour (I used regular)
1/3 cup coconut (yes-the usual stuff)
2 1/2 tablespoons sugar
3/4 teaspoon salt
1 1/2 teaspoons bread machine yeast

Steps:

  • Measure into your bread machine as per it's instructions.
  • Cook on the sweet, white timer (4 hours on mine).
  • This makes a 1 1/2 lb loaf.

Nutrition Facts : Calories 2381.3, Fat 94.9, SaturatedFat 63.7, Cholesterol 188.8, Sodium 1802.1, Carbohydrate 333.7, Fiber 16, Sugar 34.6, Protein 50

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