Walmarts Whipped Buttercream Icing Recipe 385 Food

DELICIOUS WALMART BAKERY BUTTERCREAM FROSTING RECIPE

Steps:

• Step one: Mix Butter and Powdered SugarPlace the butter and two cups of the sifted powdered sugar in a bowl. Mix at low speed until a smooth texture is achieved.
• Step Two: Adding the Sweetened Condensed MilkMix the butter and powdered sugar mixture at medium speed while adding in the sweetened condensed milk. Mix until the mixture becomes light and fluffy.
• Step Three: Whipping the Eggs In a separate bowl, whip the eggs with a beater until they become stiff, while slowly adding half a cup of sifted powdered sugar.
• Step Four: Combine the MixturesSlowly add the two mixtures together. Add the vanilla and half a cup of powdered sugar. Mix until all the ingredients are combined. You may double this last amount of powdered sugar if you wish to achieve a stiffer frosting.

WALMART'S WHIPPED BUTTERCREAM ICING RECIPE - (3.8/5)

Steps:

• Place butter in mixing bowl, add 2 cups powdered sugar; mix at low speed to obtain smooth paste. Whip at medium speed, adding the condensed milk until light and fluffy. Using a very clean bowl and beater, whip the egg whites until stiff while adding the 1/2 cup powdered sugar slowly. Mix this slowly into the above butter mixture. Add vanilla and remaining 1/2 cup powdered sugar. This last amount of powdered sugar can be doubled if stiffer icing is desired.

WHIPPED BUTTERCREAM ICING

Steps:

• Combine dream whip, water, and vanilla with a mixer in a deep bowl until combined on low; Increase speed to high and whip until mixture begins to look fluffy (approximately 4 minutes).
• Add shortening, whipping cream, and butter. Combine with mixer on low speed, scraping sides of bowl as needed. Once combined, mix on high for approximately two minutes. It should look like frosting at this point. Add powdered sugar, 1 cup at a time, mixing on low speed after each addition.
• This recipe will frost a 13 x 9 x 2 or two 9" rounds, with icing left over for piping and decorating.