Wagon Wheel Cookies Food
WAGON WHEEL COOKIES
Steps:
- In a large bowl, cream together the shortening and sugar until smooth. Beat in the eggs one at a time then stir in the vanilla. Combine the flour, cocoa, baking powder and salt; stir into the creamed mixture. Stir in walnuts if desired. Cover dough and chill for at least one hour.
- Preheat oven to 350 degrees F (175 degrees C). Roll the dough into walnut sized balls. Roll the balls in confectioners' sugar. Place the cookies 2 inches apart onto the cookie sheet.
- Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 141.9 calories, Carbohydrate 21.6 g, Cholesterol 20.7 mg, Fat 5.9 g, Fiber 1.2 g, Protein 2.4 g, SaturatedFat 1.3 g, Sodium 93.1 mg, Sugar 14.6 g
CHOCOLATE WAGON WHEEL COOKIES
This was a favorite cookie when I was growing up. Great if you have a chocolate craving. I have included the refrigeration time in the prep time.
Provided by Sidd9260
Categories Dessert
Time 8h10m
Yield 36 cookies
Number Of Ingredients 8
Steps:
- Combine oil, chocolate, and sugar.
- Add eggs to this mixture, one at a time, and beat well.
- Stir in vanilla.
- Sift flour and baking powder and fold into egg combination.
- Chill dough several hours or overnight in refridgerator.
- Roll into balls size of walnuts, then roll in powdered sugar.
- Bake on greased cookie sheet 7-10 minutes at 350° oven.
- If you like your cookies soft and chewy, bake only 7 minutes.
Nutrition Facts : Calories 119.8, Fat 5.3, SaturatedFat 1.6, Cholesterol 23.5, Sodium 28.9, Carbohydrate 17.5, Fiber 0.7, Sugar 11.2, Protein 1.8
CHOCOLATE COTTAGE CHEESE WAGON WHEEL COOKIES
These are moist and you can't tell that they have cottage cheese in them. Don't overbake. Makes a lot; you might want to cut the recipe in half.
Provided by IamEarnie
Categories Dessert
Time 4h15m
Yield 8 dozen, 96 serving(s)
Number Of Ingredients 9
Steps:
- Cream sugar and butter together.
- Add cottage cheese and beat well.
- Add dry ingredients to sugar and butter mixture; mix well.
- Add nuts.
- Chill several hours or overnight.
- Rolls into balls, then roll in powdered sugar.
- Bake on a greased cookie sheet at 350 degrees for 15 minutes.
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