Voila Birds Eye Copycat Food
GARLIC CHICKEN PASTA - VOILA COPYCAT RECIPE!
A simple pasta dish packed with broccoli, carrots, sweet corn, and a delectable garlic sauce.
Provided by Marissa Allen
Time 20m
Yield 6-8 serving
Number Of Ingredients 13
Steps:
- Prepare the fusilli according to the package instructions.
- Season the chicken with salt and pepper. Brown the diced chicken in 2 tbsp of olive oil.
- Turn the heat to medium low and add the garlic and shallots. Stir constantly for 2 minutes.
- Add the carrot slices and broccoli. Pour in the 1 1/2 C of chicken broth.
- Season with garlic powder and salt + pepper to taste.
- Let simmer for 5 minutes or till broccoli reaches desired doneness.
- Serve with a generous helping of grated parmesan cheese!
GARLIC CHICKEN - VOILA COPYCAT
I put this together in 20 minutes and it tasted just like the store bought version. I'm sure it had less the calories but the flavor was the same (or better)! This is quick and tasty! I used penne pasta but any swirls or shells would work just as well.
Provided by Rubi5236
Categories One Dish Meal
Time 20m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Cook chicken breast (uncut) on skillet with enough water to keep it moist through the cooking time. Add garlic, paprika and a pinch of salt to the top. (I like mine with extra seasonings so add to taste.).
- Cover and let simmer about 5 minutes then repeat on other side.
- While the chicken is cooking, place pasta to cook and steam broccoli and carrots in the microwave for about 5 minutes.
- When the water steams away, add corn to the pan at low heat. You may dice the chicken at this step so it won't lose it's moisture.
- Add veggies and pasta to chicken and corn. Stir and add pepper to taste.
- Serve with a sprinkle of romano or parmesan cheese. (I used shredded italian blend from the store.).
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