Virgin Caipirinha Non Alcoholic Food

VIRGIN MOJITO RECIPE {MOJITO MOCKTAIL}

Steps:

• Place mint leaves and lime juice in a glass and muddle them together for 1 minute.
• Add the honey simple syrup.
• Add the sparkling water.
• Garnish with lime slices, a sprig of mint, and/or fresh fruit.

VIRGIN MOJITO

Steps:

• Place the mint and lime wedges in a tall glass, then using a muddler or a wooden spoon, squish them all together, so that the juice comes out of the lime and the mint leaves release their flavours. Add ice to fill the glass, then fill with soda water. Enjoy!

VIRGIN MIAMI VICE

Steps:

• Gather the ingredients.
• Place the pineapple juice, coconut cream, half-and-half, and 1/2 cup of ice into a blender .
• Blend the mixture until smooth.
• Pour the mixture into a highball glass .
• Rinse out the blender. Add the strawberry puree, lime juice, simple syrup, and the remaining 1/2 cup of ice.
• Blend the mixture until smooth.
• Slowly pour the strawberry-lime mixture over the back of a bar spoon on top of the pineapple-coconut mixture.
• Garnish with a strawberry. Serve and enjoy.

VIRGIN CAIPIRINHA (NON-ALCOHOLIC)

Steps:

• Place the fruit in the bottom of a mixing glass.
• Add the sugar cube and a dash of ginger beer.
• Muddle to release the juices.
• Strain into an old-fashioned glass filled with crushed ice.
• Top with ginger beer.
• Garnish with a sprig of fresh mint on top of the drink if desired.
• Serve with a straw.

VIRGIN CAIPIRINHA

Steps:

• 1. Add the lime, lemon, orange, sugar and half of the mint to a bowl and crush with a rolling pin for a couple of minutes. Leave to macerate for 10 mins. 2. Now strain the juice from the citrus fruits into a small glass with ice. Pour in some ginger ale and add a few crushed leaves of mint.

CAIPIRINHA

Steps:

• Place lime and sugar into an old fashioned glass and muddle the two together.
• Fill the glass with crushed ice and add the cachaça.
• Garnish with sugar cane.