Vietnamese Fried Tofu With Tomato Paste Food
VIETNAMESE FRIED TOFU WITH TOMATO PASTE
Simple Vietnamese recipe with fried tofu, tomato paste, and green onions. Serve with rice.
Provided by Annalisa
Categories World Cuisine Asian Vietnamese
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Rinse tofu and press using a tofu press to remove all water, about 15 minutes. Cut into 1/2x1x1-inch pieces.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Fry tofu in the hot oil until golden, about 5 minutes.
- Transfer fried tofu to a deep frying pan with tomatoes, water, tomato paste, sugar, and salt. Bring to a boil over high heat; reduce to medium-low heat and let simmer for 10 minutes. Remove from heat. Top with green onions.
Nutrition Facts : Calories 149.9 calories, Carbohydrate 11.1 g, Fat 8.5 g, Fiber 2.9 g, Protein 11.1 g, SaturatedFat 1 g, Sodium 635.1 mg, Sugar 5.3 g
STIR-FRIED TOFU AND VINE-RIPENED TOMATOES
Steps:
- Heat 4 cups canola oil in a 2-quart pot to 375°F. Working in batches, deep-fry the cubes of tofu until golden brown, making sure they don't stick to each other. Wait between batches for oil to return to 375°. Drain tofu on paper towels.
- Heat a wok or large skillet over high heat until hot. Add 3 tablespoons canola oil. Add onion and garlic, and cook for 2 to 3 minutes, stirring. Add tomatoes and cook, stirring carefully, just until tomatoes begin start to break down, about 1 to 2 minutes. Deglaze with mirin and cook for approximately 1 to 2 minutes. Add the tofu and green onions, stir, and season with salt to taste.
More about "vietnamese fried tofu with tomato paste food"
VIETNAMESE TOFU IN TOMATO SAUCE - GREENBOWL2SOUL
From greenbowl2soul.com
4.8/5 (50)Total Time 25 minsCategory Main CourseCalories 140 per serving
- In a bowl toss tofu cubes, oil, salt, pepper, and garlic powder. Spread on a baking tray and bake in a pre-heated oven at 200°C for 12-15 minutes or until it starts turning brown.
- Meanwhile, heat oil in a pan. Add chopped garlic and saute until it starts turning brown. Add chopped red chili and white part of spring onion. Saute for a few seconds.
- Add chopped tomatoes, salt, sugar, soy sauce, and pepper. Mix and cook for around 5 minutes.
VIETNAMESE FRIED TOFU & TOMATO SAUCE - KRUMPLI
From krumpli.co.uk
FRIED TOFU WITH TOMATOES - SOUTHEAST ASIAN RECIPES
From nyonyacooking.com
VIETNAMESE FRIED TOFU IN TOMATO SAUCE - SCRUFF & STEPH
From scruffandsteph.com
VIETNAMESE TOFU - LAZY CAT KITCHEN
From lazycatkitchen.com
TOFU IN TOMATO SAUCE (DAU HU SOT CA) - RUNAWAYRICE
From runawayrice.com
EASY FRIED TOFU WITH SPICY TOMATO SAUCE | READY SET EAT
From readyseteat.com
VEGAN VIETNAMESE FRIED TOFU WITH TOMATOES (ĐậU Hũ …
From thevietvegan.com
A VIETNAMESE STUFFED TOFU SIMMERED IN TOMATO SAUCE | SBS FOOD
From sbs.com.au
VIETNAMESE-STYLE FRIED TOFU IN TOMATO SAUCE - KITCHEN STORIES
From kitchenstories.com
VIETNAMESE FRIED TOFU WITH TOMATO PASTE - COOKTHISMEAL.COM
From cookthismeal.com
VIETNAMESE FRIED TOFU WITH TOMATO- “DAU SOT CA CHUA” RECIPE
From whiskeyandbooch.com
PANFRIED STUFFED TOFU WITH FRESH TOMATO SAUCE - EPICURIOUS
From epicurious.com
VIETNAMESE PORK-STUFFED FRIED TOFU WITH TOMATO SAUCE
From vietnamesecuisines.com
VIETNAMESE FRIED TOFU IN TOMATO SAUCE (ĐậU Hũ SốT Cà CHUA)
From lacademie.com
TOFU AND TOMATOES WITH SPINACH AND BASIL RECIPE
From epicurious.com
FRIED TOFU WITH TOMATO SAUCE - VNIFOOD
From vnifood.com
VIETNAMESE FRIED TOFU WITH TOMATO PASTE - EASY COOK FIND
From easycookfind.com
VIETNAMESE FRIED TOFU WITH TOMATO SAUCE - DAU SOT CA CHUA
From vietnamesecuisines.com
17 VEGETARIAN VIETNAMESE RECIPES FOR MEAT-FREE PHO, BANH
From epicurious.com
VIETNAMESE PORK-STUFFED FRIED TOFU IN TOMATO SAUCE - HUNGRY HUY
From hungryhuy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love