THIT BO CUON LA LUOP (VIETNAMESE BEEF IN GRAPE LEAVES)
These have a great char-grilled flavor and are perfect for summertime and outdoor cooking. A perfect accompaniment would be Cambodian grilled corn (see recipe on Zaar).
Provided by PalatablePastime
Categories Lunch/Snacks
Time 37m
Yield 25 rolls
Number Of Ingredients 17
Steps:
- Rinse grape leaves in hot water; drain.
- Mix beef with garlic, 2 tsp nuoc mam, ginger root, cilantro, 1/2 tsp sugar, dash black pepper, and green onion.
- Place generous tablespoonful on grape leaf, and roll envelope-style.
- For sauce, mix together 4 tbsp fish sauce, 1/2 cup water, 2 tbsp vinegar, 2 tsp sugar, the red pepper, and the 2 cloves of minced garlic.
- Stir in 3 tbsp shredded ginger and 2 tbsp shredded carrots to the sauce.
- Place on skewers and grill (If using wooden skewers, soak in water for 20-30 minutes before using), or broil, 6" from heat for 10-12 minutes.
- Serve rolls with dipping sauce.
Nutrition Facts : Calories 40.2, Fat 1.9, SaturatedFat 0.8, Cholesterol 11.8, Sodium 386.6, Carbohydrate 1.6, Fiber 0.1, Sugar 0.6, Protein 4.1
VIETNAMESE GARLIC BEEF
Make and share this Vietnamese Garlic Beef recipe from Food.com.
Provided by Marli
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine the steak, oil, garlic, pepper and capsicum in a glass bowl- cover and refrigerate for 30 minutes.
- Heat a wok until it is hot.
- Add the beef mixture and stir over high heat, sprinkling with the combined sugar and fish sauce, for 2- 3 minutes.
- Stir the stock and cornflour in a bowl to form a smooth paste.
- Add to the beef along with the green onions and toss for a further one minute.
- Serve with hot rice noodles.
Nutrition Facts : Calories 99.7, Fat 7, SaturatedFat 0.9, Sodium 822.3, Carbohydrate 8.2, Fiber 1.2, Sugar 5.1, Protein 1.6
BO NUONG LA LOT (VIETNAMESE BEEF ROLLS IN LEAVES)
Make and share this Bo Nuong La Lot (Vietnamese Beef Rolls in Leaves) recipe from Food.com.
Provided by Member 610488
Categories Meat
Time 26m
Yield 24 bundles
Number Of Ingredients 18
Steps:
- Combine ingredients and let sit in refrigerator for 2 hours.
- Roll in the grape leaves - Place the leaf on a flat surface with the underside facing up and the stem towards you. (You can tell if the leaf is on the right side by checking for raised veins.) Using a sharp knife, trim the stem (if still on the leaf) and discard. Some commercial grape leaves have the stems already trimmed. Place a spoonful of filling on the bottom center section of the leaf. Carefully fold the lower right section of the leaf over the filling towards the center. Fold the lower left section of the leaf up over the filling toward the center. Carefully fold the left section of the leaf in toward the center then the right section. Begin to roll the leaf up toward the center top point, keeping the filling pressed in a tight log. This is the trickiest part because you can tear the leaf if you press too hard. Once you pass this step you are home free. Keep rolling up toward the top until you have used up the remaining leaf. Use a toothpick straight through the grape leaf to hold leaf closed.
- Brush lightly with peanut oil and grill for 5-6 minutes over medium heat. Serve with dipping sauce.
More about "vietnamese beef grilled in grape leaves bo la lot food"
VIETNAMESE GRILLED BEEF WRAPPED IN BETEL LEAVES Bò Lá LốT
Web Sep 24, 2021 In a mixing bowl, combine the beef, pork, pork fat, lemongrass, shallot, garlic, fish sauce, sugar, and pepper. Use your …
From beyondsweetandsavory.com
5/5 (37)Servings 4Cuisine VietnameseCategory Appetizer
From beyondsweetandsavory.com
5/5 (37)Servings 4Cuisine VietnameseCategory Appetizer
GRILLED VIETNAMESE BEEF WRAPPED IN GRAPE LEAVES (Bò Lá LốT)
Web Mar 27, 2011 Mix lemon grass, curry powder, scallions, garlic, sugar, fish sauce, oyster sauce, salt and pepper, and corn starch. Add ground beef and mix together well. Place leaf matte-side up. Shape approximately 1-2 …
From tastykitchen.com
From tastykitchen.com
VIETNAMESE GRILLED BEEF IN WILD BETEL / PIPER LOLOT …
Web Oct 17, 2021 Vietnamese Grilled Beef in Wild Betel / Piper Lolot Leaves (Bo Nuong La Lot) Serves 2-3. Ingredients. 12 oz ground fatty ground beef; 2 tablespoons finely minced shallots; 1 tablespoon finely minced garlic; …
From vickypham.com
From vickypham.com
VIETNAMESE-STYLE BEEF - NOBLE PIG
Web How To Make Vietnamese-Style Beef. Step one: In a small bowl, combine the soy sauce, lime juice, sugar and fish sauce; stir until the sugar dissolves. In another small bowl, stir the garlic, 1-1/2 teaspoons of the oil, and 1-1/2 …
From noblepig.com
From noblepig.com
BEEF IN WILD BETEL LEAF RECIPE (THIT BO NUONG LA LOT)
Web Jun 29, 2007 1 pound ground beef, chuck preferred Seasoning option #1: ¼ cup minced scallion, green and white part 2 teaspoons fish sauce Scant ½ teaspoon salt ¾ teaspoon ground black pepper 1 tablespoon Madras …
From vietworldkitchen.com
From vietworldkitchen.com
VIETNAMESE GRILLED BEEF IN LOLOT LEAVES (BO LA LOT)
Web Jul 15, 2019 Thread 2-3 beef rolls onto a toothpick, or more onto a skewer to keep the leaves stay in place. Place a grill pan over medium heat (or use an outdoor grill). Lightly brush the rolls with oil and once the grill pan is …
From delightfulplate.com
From delightfulplate.com
Bò CUốN Lá LốT | GRILLED BEEF WRAP BETEL LEAVES | VIETNAMESE RECIPE
Web Bò cuốn lá lốt is usually served within the Bo 7 Mon (7 Course Beef). This beef wrap with betel leaves is hard NOT to like. It is full of flavor and aroma. B...
From youtube.com
From youtube.com
THịT Bò NướNG Lá LốT (VIETNAMESE GRILLED BEEF WRAPPED IN BETEL …
Web Nov 14, 2011 To assemble the rolls, take one betel leaf and place it shiny side down. Scoop out about ¾ tablespoon of the beef mixture and shape it towards the center of the …
From theculinarychronicles.com
From theculinarychronicles.com
BO LA LOT IN VIETNAM | GRILLED BEEF WRAPPED IN PIPER LOLOT LEAVES ...
Web BO LA LOT in Vietnam | Grilled Beef Wrapped in Piper Lolot Leaves | Delicious Vietnamese FoodIn this video, I'm in Vung Tau, Vietnam to eat one of the quinte...
From youtube.com
From youtube.com
GRILLED BEEF ROLLS WITH NUOC CHAM DIPPING SAUCE - FOOD & WINE
Web Oct 9, 2019 Directions make the beef rolls In a bowl, combine the ground beef with all the remaining ingredients except the grape leaves. Cover with plastic wrap and refrigerate …
From foodandwine.com
From foodandwine.com
VIETNAMESE BEEF GRILLED IN GRAPE LEAVES BO LA LOT RECIPES
Web GRILLED VIETNAMESE BEEF WRAPPED IN GRAPE LEAVES (Bò Lá LốT) Web Mar 27, 2011 Add ground beef and mix together well. Place leaf matte-side up. Shape …
From wikifoodhub.com
From wikifoodhub.com
GRILLED BEEF WRAPPED IN BETEL LEAF (Bò Lá LốT) - TASTEATLAS
Web The rolls are then grilled over charcoal, and they are traditionally served together with rice noodles, rice paper, lettuce, herbs, pickles, and dipping sauces. It is recommended to …
From tasteatlas.com
From tasteatlas.com
BO LA LOT (VIETNAMESE GRILLED BEEF IN BETEL LEAVES) - YOUTUBE
Web Bo La Lot or Vietnamese Grilled Beef in Betel Leaves is a very popular street food in Vietnam. It can be eaten wrapped in rice paper with veggies as an appet...
From youtube.com
From youtube.com
GRILLED VIETNAMESE BARBECUE BEEF ROLLS RECIPE :: THE MEATWAVE
Web Sep 22, 2016 Clean and oil the grilling grate. Grill steak rolls over high heat, turning occasionally, until well seared all over, about 5 minutes total. Transfer steak rolls to …
From meatwave.com
From meatwave.com
GRILLED BEEF WRAPPED IN BETEL LEAF (BO LA LOT) - SBS
Web For the spring onion oil, place all the ingredients in a saucepan and stir over medium heat until the spring onion is soft, but not coloured. Transfer to a small bowl and set aside. 3. …
From sbs.com.au
From sbs.com.au
Bò Lá LốT • GRILLED LEMONGRASS BEEF IN LốT LEAF – MM BON APPéTIT
Web Jun 9, 2021 To a large bowl, add the ground beef, lemongrass, minced garlic, minced shallot, fish sauce, oyster sauce, bouillon powder, ground black pepper, sugar, and …
From mmbonappetit.com
From mmbonappetit.com
BO LA LOT RECIPE - VIETNAMESE GRILLED BEEF IN LOLOT LEAVES
Web Jun 28, 2022 Vietnamese Grilled Beef in Piper Lolot Leaves (Bo Cuon La Lot or Bo Nuong La Lot) is a well-loved Southern dish that is popular in the South. Delicious roll of …
From vietnamesecuisines.com
From vietnamesecuisines.com
BO NUONG LA NHO (VIETNAMESE GRILLED BEEF WITH GRAPE LEAVES)
Web Oct 22, 2008 Two dozen fresh grape leaves, stems removed 1/2 lb ground beef, or a mix of half beef and half pork 1/2 tsp salt 1 tblsp soy sauce, or 2 tsp soy sauce and 2 tsp fish …
From wanderingchopsticks.blogspot.com
From wanderingchopsticks.blogspot.com
GRILLED FETA WRAPPED IN GRAPE LEAVES RECIPE | FOOD NETWORK …
Web Preheat a grill to medium high and prepare for indirect grilling: On a charcoal grill, bank the coals to one side; on a gas grill, turn off half the burners. Toast the pita over direct heat, …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
VIETNAMESE BEEF GRILLED IN GRAPE LEAVES: BO LA LOT
Web Get Vietnamese Beef Grilled in Grape Leaves: Bo la Lot Recipe from Food Network. Watch Full Seasons; TV Schedule; Newsletters; Videos; Sweepstakes; Classes; …
From foodnetwork.cel30.sni.foodnetwork.com
From foodnetwork.cel30.sni.foodnetwork.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love