Vegan Galaxy Doughnuts Food

GALAXY DONUTS

Galaxy Donuts image

These baked galaxy donuts are a kid friendly breakfast recipe that is so much fun to make!

Provided by Chocolate Covered Katie

Time 9m

Number Of Ingredients 9

Ingredients

1/4 cup water
1 tsp white or cider vinegar
1/2 tsp pure vanilla extract
3 1/2 tbsp oil, (or applesauce or mashed banana for fat-free)
1/3 cup pure maple syrup or agave
1 cup flour, loosely packed
1 tsp baking powder
1/4 tsp salt
galaxy glaze ((see above))

Steps:

Whisk all liquid ingredients. Grease a donut pan or a mini muffin pan, and preheat the oven to 350 F. Add dry ingredients to a bowl. Once oven is preheated, stir wet into dry (don't overmix). Smooth batter into the pan. Bake 9 minutes or until donuts are cooked through. Let sit about 5 minutes before popping out of the pan. To frost the donuts, see "How to make the galaxy glaze" written out above in the post.View Nutrition Facts

Nutrition Facts : Calories 154 kcal, ServingSize 1 serving

VEGAN DOUGHNUTS

Vegan Doughnuts image

Make and share this Vegan Doughnuts recipe from Food.com.

Provided by XxXxkittykat

Categories Breads

Time 16m

Yield 18 doughnuts

Number Of Ingredients 8

Ingredients

2 cups flour
1/2 cup vegan sugar
2 teaspoons baking powder
1 1/2 teaspoons egg substitute
2 tablespoons water
3/4 cup rice milk
1 teaspoon vanilla extract
4 teaspoons cooking oil

Steps:

preheat oven to 325 degrees.
mix flour, sugar, and baking powder.
add egg replacer + water (mixed together before adding), rice milk, oil, and vanilla, mix vigorously until well blended.
pour batter into a doughnut pan (i'm sure the mixture can somehow be rolled out if you don't have a doughnut pan -- i'm sure a muffin pan might do too).
put in oven and bake for 8-10 minutes or until done.
dip into a mixed sugar glaze (powdered sugar and water) or roll in a bag filled with cinnamon and sugar.
eat away!

Nutrition Facts : Calories 82, Fat 1.1, SaturatedFat 0.1, Sodium 41.6, Carbohydrate 16.3, Fiber 0.4, Sugar 5.6, Protein 1.5

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