Vanilla Pear Milkshake Food

BASIC VANILLA MILKSHAKE

Basic Vanilla Milkshake image

Provided by Bobby Flay

Time 3m

Yield 1 serving

Number Of Ingredients 2

Ingredients

1/3 cup whole milk
10 ounces premium vanilla ice cream (about 1 3/4 cups, packed)

Steps:

In a blender, combine the milk and ice cream and blend until smooth. Serve immediately.

VANILLA PEAR MILKSHAKE

Vanilla Pear Milkshake image

This is a new one that I just came up with. It is a vanilla pear milkshake, wonderful for those hot summer days when you want ice cream but also, something that is a little healthier added to it, too. Kids will love it thinking that it is all just a treat, but are actually getting a good amount of fruit in with it. Try it and enjoy!

Provided by noodlehead-gtjessie

Categories Frozen Desserts

Time 2m

Yield 2 serving(s)

Number Of Ingredients 4

Ingredients

1 pear
4 scoops vanilla ice cream
3/4 cup 2% low-fat milk
1/2 teaspoon vanilla extract

Steps:

***Add more ice cream or reduce the amount of milk to thicken the shake to desired thickness. Also, if you do not like pears, don't be afraid to switch it for something such as a banana or another fruit.
Chop the pear into quarter-sized pieces.
Add pear, ice cream, milk, and vanilla into blender.
Blend ingredients on low for 30-60 seconds.
Serve *You can also try serving this shake in a frosted glass for extended clill.
Enjoy :).

Nutrition Facts : Calories 241.6, Fat 9.8, SaturatedFat 6, Cholesterol 39, Sodium 96, Carbohydrate 34.2, Fiber 3.1, Sugar 28.2, Protein 5.9

VANILLA MILKSHAKE I

Vanilla Milkshake I image

A very simple recipe for a vanilla milkshake. Add chocolate, berries, peaches or whatever you like. My kids like to add root beer instead of milk.

Provided by DPULLIAM

Categories Drinks Recipes Shakes and Floats Recipes

Time 3m

Yield 4

Number Of Ingredients 3

Ingredients

2 cups vanilla ice cream
1 cup whole milk
1 teaspoon vanilla extract

Steps:

In a blender, combine ice cream, milk and vanilla extract. Blend until smooth. Pour into glasses and serve.

Nutrition Facts : Calories 172.4 calories, Carbohydrate 18.5 g, Cholesterol 35.1 mg, Fat 9.2 g, Fiber 0.5 g, Protein 4.3 g, SaturatedFat 5.6 g, Sodium 77.3 mg, Sugar 16.9 g

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