Vanilla Butterscotch Protein Shake Food

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BUTTERSCOTCH PROTEIN SHAKE



Butterscotch Protein Shake image

This was posted on Eggface's website. I have not tried this recipe, but I'm posting this for safe keeping.

Provided by internetnut

Categories     Smoothies

Time 15m

Yield 1 serving(s)

Number Of Ingredients 4

8 ounces water or 4 ounces soymilk and 4oz water
2 tablespoons vanilla protein powder (1 scoop)
1 tablespoon sugar free butterscotch pudding mix
2 ice cubes

Steps:

  • Put water in blender first add protein powder then add remaining ingredients.
  • Blend on low, then high till blended.

VANILLA BUTTERSCOTCH PROTEIN SHAKE



Vanilla Butterscotch Protein Shake image

Make and share this Vanilla Butterscotch Protein Shake recipe from Food.com.

Provided by internetnut

Categories     Shakes

Time 15m

Yield 1-2 serving(s)

Number Of Ingredients 6

8 ounces cold water
2 tablespoons vanilla protein powder (2 scoops proscore)
1 tablespoon sugar-free instant butterscotch pudding mix
4 ice cubes
1 tablespoon sugar-free vanilla pudding mix
4 -5 ice cubes

Steps:

  • Blend it all, and let it set up a little, and it tastes all custardy.
  • Enjoy.

Nutrition Facts : Sodium 8.1

BUTTERSCOTCH SHAKE



Butterscotch Shake image

This creamy delicious butterscotch shake is the perfect sweet treat for breakfast, brunch or lunch. It gets its flavor from a homemade butterscotch sauce and comes together in no time. You can substitute frozen yogurt or sliced banana for the ice cream. So good!

Provided by Heavenly Home Cooking

Categories     Breakfast     Brunch     Lunch

Time 12m

Number Of Ingredients 11

¼ cup unsalted butter
¼ cup dark brown sugar (packed)
½ cup heavy cream
¼ teaspoon kosher salt
1 teaspoon vanilla extract
1 teaspoon Scotch whiskey (optional)
¼ cup milk
2 cups vanilla ice cream (You can substitute frozen yogurt or a small frozen sliced banana.)
2 tablespoons butterscotch sauce (recipe included)
whipped cream (Optional.)
butterscotch chips (Chopped. Optional.)

Steps:

  • In a medium saucepan, melt the butter over medium heat.
  • Add the brown sugar and stir to combine.Bring to a boil then reduce to a slow and steady boil and continue cooking, stirring frequently, for 2-3 minutes.
  • Carefully add the heavy cream and salt. Stir to combine. Bring mixture back to a slow boil. While stirring, cook another 3-4 minutes.
  • Remove from heat and stir in vanilla extract and Scotch, if using.
  • Set aside and allow to cool. Sauce will thicken as it cools.
  • In a large blender, add all ingredients in this order: milk, ice cream, butterscotch sauce.
  • Blend until smooth and creamy.
  • Pour into a chilled glass and top with whipped cream, chopped butterscotch chips, and extra butterscotch sauce, if desired.

Nutrition Facts : Calories 821 kcal, Carbohydrate 95 g, Protein 12 g, Fat 44 g, SaturatedFat 30 g, Cholesterol 122 mg, Sodium 277 mg, Fiber 2 g, Sugar 89 g, ServingSize 1 serving

HOMEMADE PROTEIN SHAKE



Homemade protein shake image

The easiest, tastiest way to pack in the protein. Shake up your morning with this delicious, creamy drink you can make in minutes

Provided by Miriam Nice

Categories     Drink

Time 5m

Number Of Ingredients 7

1 banana
170g fat-free Greek yogurt (we used Total)
150ml unsweetened soya milk
1 tbsp almond butter
25g cooked quinoa
1 tsp cocoa powder
½ tsp vanilla bean paste

Steps:

  • Blend all the ingredients together until smooth, pour into a glass and serve immediately.

Nutrition Facts : Calories 368 calories, Fat 12 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 34 grams carbohydrates, Sugar 26 grams sugar, Fiber 5 grams fiber, Protein 27 grams protein, Sodium 0.2 milligram of sodium

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