Vanilla Berry Crunch Parfaits Food

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VANILLA BERRY YOGURT PARFAITS



Vanilla Berry Yogurt Parfaits image

Provided by Ree Drummond : Food Network

Categories     main-dish

Time 15m

Yield 4 servings

Number Of Ingredients 8

5 ounces blueberries
5 ounces blackberries
5 ounces strawberries, chopped
3 tablespoons honey
1 teaspoon vanilla extract
2 cups plain Greek yogurt
3 tablespoons honey
1 vanilla bean, split and "caviar" scraped out

Steps:

  • For the fruit: Combine the blueberries, blackberries, strawberries, honey and vanilla extract in a bowl and stir. Let sit for at least 10 minutes.
  • For the yogurt: Mix up the yogurt, honey and vanilla in a bowl.
  • Layer some of the syrupy fruit on the bottom of 4 small mason jars, then top with a layer of yogurt. Repeat the layers. Serve immediately or chill until ready to serve.

VANILLA BERRY PARFAITS



Vanilla Berry Parfaits image

Delicious and easy, this is a fabulous mix of berries and yogurt! If you like, you can make a thin layer of graham crackers or granola in each vanilla/berry layer. That gives it a little more crunch.

Provided by Rebecca

Categories     Desserts     Specialty Dessert Recipes

Time 5m

Yield 2

Number Of Ingredients 4

2 (8 ounce) containers vanilla yogurt
1 (10 ounce) package frozen mixed berries
2 tablespoons crushed graham crackers
⅛ teaspoon ground nutmeg

Steps:

  • Cover the bottoms of two small glasses with a layer of yogurt. Cover layer with berries. Repeat until both glasses are full, ending with a fruit layer. Sprinkle with graham crackers and nutmeg.

Nutrition Facts : Calories 353.5 calories, Carbohydrate 69.4 g, Cholesterol 11.4 mg, Fat 3.7 g, Fiber 2.8 g, Protein 13.6 g, SaturatedFat 2 g, Sodium 186.1 mg, Sugar 33 g

GRANOLA, YOGURT, BERRY PARFAIT



Granola, Yogurt, Berry Parfait image

Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment

Time 5m

Yield 4 servings

Number Of Ingredients 4

2 cups plain yogurt
2 cups your favorite granola
2 cups fresh berries (raspberries, blueberries, strawberries (hulled and sliced), and/or other fruit such as bananas, peaches or mangos, peeled and sliced
4 tablespoons honey

Steps:

  • Line up 4 parfait, white wine, or other tall glasses.
  • Spoon 2 tablespoons of yogurt into each glass and smooth surface.
  • Spoon 2 tablespoons of granola overtop and smooth surface.
  • Spoon 2 tablespoons of fruit overtop and smooth surface.
  • Repeat the process, adding a bit of honey here and there, to taste.

CRUNCHY BERRY PARFAITS



Crunchy Berry Parfaits image

For a nutritious day-starter, an afternoon snack or even dessert, prepare these delightful parfaits with a variety of cut-up fruits. -Joy Cochran, Roy, Washington

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 servings.

Number Of Ingredients 4

1/3 cup reduced-fat granola
3/4 cup vanilla yogurt
1/2 cup fresh raspberries
1/2 cup fresh blackberries or blueberries

Steps:

  • Place 2 tablespoons of granola in each of two parfait glasses. Top each with about 2 tablespoons yogurt. , In a small bowl, combine berries; divide a third of the mixture between the two glasses. Repeat yogurt and berry layers. Top with the remaining yogurt, berries and granola.

Nutrition Facts : Calories 175 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 100mg sodium, Carbohydrate 34g carbohydrate (21g sugars, Fiber 5g fiber), Protein 6g protein.

VANILLA BERRY PARFAITS



Vanilla Berry Parfaits image

Delicious and easy, this is a fabulous mix of berries and yogurt! If you like, you can make a thin layer of graham crackers or granola in each vanilla/berry layer.

Provided by mel johnson

Categories     Breakfast

Time 5m

Yield 1 parfait, 2 serving(s)

Number Of Ingredients 4

2 (8 ounce) containers vanilla yogurt
1 (10 ounce) package frozen mixed berries
2 tablespoons crushed graham crackers
1/8 teaspoon ground nutmeg

Steps:

  • Cover the bottoms of two small glasses with a layer of yogurt. Cover layer with berries.
  • Repeat until both glasses are full, ending with a fruit layer. Sprinkle with graham crackers and nutmeg.

Nutrition Facts : Calories 161.9, Fat 8, SaturatedFat 4.9, Cholesterol 29.7, Sodium 136.3, Carbohydrate 14.7, Fiber 0.2, Sugar 12.3, Protein 8.3

BERRY CRUNCH PARFAIT



Berry Crunch Parfait image

You're just 10 minutes away from tucking into this luscious Berry Crunch Parfait, one of our highest-rated Healthy Living desserts.

Provided by My Food and Family

Categories     Recipes

Time 10m

Yield Makes 1 serving.

Number Of Ingredients 3

1/2 cup sliced strawberries
2 Tbsp. thawed COOL WHIP LITE Whipped Topping
2 Tbsp. honey-flavored multi-grain cereal flakes with oat clusters

Steps:

  • Place half of the strawberries in 8-oz. glass; top with layers of 1 Tbsp. each of the whipped topping and cereal.
  • Cover with layers of the remaining strawberries and cereal.
  • Top with the remaining whipped topping.

Nutrition Facts : Calories 50, Fat 1 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0.8271 g

CRUNCHY LIME & BERRY PARFAITS



Crunchy Lime & Berry Parfaits image

Sometimes, for a lighter take, we make the lime topping for this fast-fixing summer treat with a reduced-fat whipped topping. It tastes just as great. Pretzels add a nice crunch. -Elizabeth Hayes, Brazil, Indiana

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 8 servings.

Number Of Ingredients 10

1 cup coarsely crushed pretzels
1/4 cup sugar
1/4 cup butter, melted
1 carton (8 ounces) frozen whipped topping, thawed
1/2 cup confectioners' sugar
2 tablespoons lime juice
1-1/2 teaspoons grated lime zest
1-1/3 cups sliced fresh strawberries
1-1/3 cups fresh raspberries
1-1/3 cups fresh blueberries

Steps:

  • In a small bowl, combine the pretzels, sugar and butter; press into a greased 9-in. square baking pan. Bake, uncovered, at 350° for 8-10 minutes or until lightly browned. Set aside., In a large bowl, combine the whipped topping, confectioners' sugar, lime juice and zest. In another bowl, combine the berries. Break pretzel mixture into small pieces., Spoon 2 tablespoons lime mixture into each of eight parfait glasses. Layer each with 1 tablespoon pretzel pieces and 1/2 cup berries. Top each with remaining lime mixture and pretzel pieces. Serve immediately.

Nutrition Facts : Calories 258 calories, Fat 11g fat (8g saturated fat), Cholesterol 15mg cholesterol, Sodium 204mg sodium, Carbohydrate 37g carbohydrate (22g sugars, Fiber 3g fiber), Protein 2g protein.

CREAMY BERRY CRUNCH PARFAIT



Creamy Berry Crunch Parfait image

Whip up some Creamy Berry Crunch Parfaits with this recipe from My Food & Family. This Healthy Living parfait is easy to make, thanks to ready-made trail mix.

Provided by My Food and Family

Categories     Home

Time 5m

Yield 1 serving

Number Of Ingredients 2

1 pkg. (1.5 oz) PLANTERS Daybreak Blend Berry Almond Trail Mix
1 container (6 oz.) vanilla low-fat yogurt

Steps:

  • Sprinkle trail mix over yogurt.

Nutrition Facts : Calories 330, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 12 g

VANILLA-BERRY CRUNCH PARFAITS



Vanilla-Berry Crunch Parfaits image

Make and share this Vanilla-Berry Crunch Parfaits recipe from Food.com.

Provided by Redsie

Categories     < 30 Mins

Time 20m

Yield 10 serving(s)

Number Of Ingredients 4

1 (8 ounce) container Cool Whip Lite, thawed
2 cups low-fat vanilla yogurt
2 cups blueberries or 2 cups raspberries
2 cups low-fat granola

Steps:

  • Add whipped topping to yogurt in large bowl; stir gently until well blended.
  • Layer whipped topping mixture, blueberries and granola alternately in ten 6-oz. dessert glasses.
  • Serve immediately. Or, cover and refrigerate until ready to serve. Store leftover parfaits in refrigerator.

Nutrition Facts : Calories 108.1, Fat 3.7, SaturatedFat 3, Cholesterol 2.9, Sodium 49, Carbohydrate 16.3, Fiber 0.7, Sugar 15, Protein 3.3

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