Urkey Lurkey Food

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URKEY LURKEY



Urkey Lurkey image

Make and share this Urkey Lurkey recipe from Food.com.

Provided by Charity C.

Categories     < 30 Mins

Time 30m

Yield 10 serving(s)

Number Of Ingredients 16

1 lb pasta
1 head cauliflower or 1 head broccoli
1 lb Italian sausage
4 ounces salami or 4 ounces pepperoni
1/4 cup extra virgin olive oil
1 large onion
1 bell pepper, julienned
2 tablespoons minced garlic
1 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon crushed red pepper flakes
16 ounces mozzarella cheese
1/2 cup sliced green olives
1/2 cup sliced black olives
2 tablespoons freshly chopped parsley
1/4 cup grated parmesan cheese

Steps:

  • Bring a pot of salted water to boil, and cook pasta according to directions. Strain and place in large pot or pasta dish, cover.
  • Bring another pot of salted water to boil, and cook cauliflower, broccoli, or both, until tender crisp(about 5 minutes). Using slotted spoon, transfer to pot with pasta and cover.
  • Meanwhile, in a skillet over med/high, crumble and cook Italian sausage until browned and cooked though. Add pepperoni/salami and cook for 2 minutes. Transfer meats to pot with pasta and cover.
  • Add 1 1/2 TBS olive oil to a hot skillet with onions and bell peppers, and cook until soft, about 4 minutes. Add garlic, basil, oregano, and red pepper, and cook for 1 minute, stirring often. Using spoon, transfer to pasta pot.
  • Add olive oil, cubed cheese, green and black olives, and parsley to pot. Toss to thoroughly combine. Serve in large bowl.

Nutrition Facts : Calories 593.6, Fat 33.9, SaturatedFat 13.1, Cholesterol 72, Sodium 1176.8, Carbohydrate 43.5, Fiber 3.7, Sugar 4.4, Protein 28.8

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