More about "upscale lunch ideas food"
THESE 21 RECIPES LOOK IMPRESSIVE, BUT ARE REALLY EASY ...
From bonappetit.com
Author Alyse WhitneyPublished 2017-04-25
- Salted-Butter Apple Galette with Maple Whipped Cream. "This galette looks so fancy—and also tastes fancy—but is super quick and easy. It has that rustic look to it so you don’t have to be extremely precise about how you slice the apples or fold the pastry, which saves a ton of time."
- Marinate Your Feta and Never Look Back. "People always think I got marinated feta from a fancy cheese shop. (Friends have no faith in me.) Marinade is almost the wrong word too, because it only takes like five minutes to take on the flavor of red pepper flakes, rosemary, lemon.
- Red Sauce for Pizza. "Joe Beddia's red sauce only has four ingredients, and it doesn’t have to simmer for three hours—it doesn’t even cook for five minutes!
- Duck Confit with Spicy Pickled Raisins. "This recipe literally couldn't be easier, or tastier. Perfect for your next dinner party." — Adam Rapoport, editor-in-chief.
- Persian Herb and Leek Frittata. "If you feel like giving your arms a bit of a workout chopping herbs, the rest of making kuku sabzi could not be simpler.
- Quinoa, Fennel, and Pomegranate Salad. "Even if I have five other dishes on the table, this infinitely-riffable quinoa salad always steals the show. Sometimes I’ll leave out the fennel and mix in roasted butternut squash, sautéed celery, or roughly chopped pecans.
- Sausage, Greens, and Beans Pasta. "Sausage, greens, and beans pasta has that glossy sauce that's a true mark of restaurant-level noodles, plus the browned, crumbly pork and wilty, silky kale look great in a bowl.
- Daniel Boulud’s Madeleines. "Five minutes to stir, wait an hour to chill, seven minutes in the oven. Boom. Fancy little mermaid cakes!" — Alex Beggs, senior web editor.
- Slow-Roasted Salmon with Fennel, Citrus, and Chiles. "This one-dish salmon doesn't even need to be mixed in a bowl before it slow-roasts in the oven—just layer everything together in a baking dish and let it do its thing.
- No-Nut Granola. "Why don’t I make granola all the time? It’s not exactly for impressing guests, but it’ll impress me every morning when I remember that I have delicious homemade granola waiting.
BENTO BOX LUNCHES: 22 INSTA-WORTHY IDEAS - GREATIST
From greatist.com
Author Nicole McdermottPublished 2016-03-21
- Rainbow bento. Share on Pinterest. Taste the rainbow with this artistic arrangement of tomatoes, carrots, grilled corn, and peas. Layer the vegetables and grain into colorful rows.
- Hello kitty mini pizzas. Mini pizza Margherita’s are transformed into charming kitty faces, stamped from a slice of mozzarella. The pink bow is made from bologna.
- Sushi sandwiches. Share on Pinterest. No worries, we’re not suggesting you travel with raw fish or get your fussy eater to try it. This recipe uses canned tuna, rolled in pressed bread with julienned carrots and cucumbers.
- Hearts and bunny sandwiches. Cookie cutters transform simple whole wheat sandwiches into shapes that make kids want to eat them. Choose cutters to reflect seasonal holidays.
- French lunch bento. Share on Pinterest. This blogger goes all out to give her daughter international-themed lunches. She makes good use of toothpick flags and cookie cutters.
- No-cook taco salad bento box. We’ve put this recipe in the kids category, but it’ll make adults happy too. And it couldn’t be easier to put together. Major portion control system on the chips, too!
- Pita sandwich bento. Share on Pinterest. This blogger ups the cute quotient with the use of a star-shaped cutter for a Christmas theme. Kiwi stars and raspberries fill one compartment.
- Bento box 101. There’s a formula for bento boxes in Japan. Small portions and variety. The main ingredient can be fish, or meat. Rice is served with two kinds of okazu, or sides.
- Leaf peeper bento box. This Japanese recipe is meant to be eaten on a picnic on a walk to enjoy the fall foliage. We’ll sign up for that picnic. Simmered prawns and shitake mushrooms.
- Bento rice balls. Rice plays an important role in Japanese bento boxes. It can be plain, of course, but rice balls wrapped in nori, and stuffed with treats like grilled salmon are a fun alternative.
75 EASY LUNCH IDEAS FOR STRESSED-OUT PEOPLE - PUREWOW
From purewow.com
Author Heath Goldman
- Avocado Egg Salad Sandwich. It’s as easy as slicing a tomato. If you have 25 minutes, you can make four days’ worth of lunches.
- Linguine with Bacon, Peaches and Gorgonzola. This dish takes just 30 minutes from start to finish. Be brave and eat it cold—it tastes just as good (if not better) that way.
- Zoodles with Avocado and Mango Sauce. You had us at 15-minute lunch, and again at no oven required. Double the recipe to make enough for the entire week.
- Buffalo Chicken Wraps with Blue Cheese and Celery. Rotisserie chicken, we salute you. How else could we have a mouthwatering lunch ready to devour in just 20 minutes?
- Tomato Salad with Grilled Halloumi and Herbs. It’s impossible to beat a ten-minute salad. And this one has halloumi cheese, so it’s even better.
- Italian Deli Pinwheel Sandwiches. The sandwich equivalent of icebox cookies. And by that we mean easy, delicious and impossible to eat just one.
- Joanna Gaines’s Peach Caprese Salad. When it comes to low-fuss, healthy lunches, it turns out our design crush knows best.
- Sheet Pan Indian-Spiced Chicken. It sounds time-consuming, but we promise it’s a breeze. There's only ten minutes of prep; just chop everything up and toss it all on a tray.
- Make-Ahead Aloo Gobi. Tender and flavorful, this pretty lunch keeps in the fridge for up to four days. (It’s also vegetarian and ready in 30 minutes, but we didn’t want to brag too much.)
- BLT Pasta Salad. Bowties beat sad, wilted salads any day of the week. Would you believe us if we told you it only takes 40 minutes to make a whopping eight servings?
65 HEALTHY LUNCH IDEAS - EASY RECIPES FOR QUICK HEALTHY ...
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From huffpost.com
Author Kitchen Daily
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From bhg.com
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From marthastewart.com
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From foodnetwork.com
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From allrecipes.com
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From sheknows.com
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From foodnetwork.com
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From tasty.co
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From gfs.com
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From finedinings.com
BROWN-BAG LUNCHES - RECIPES, DIY, HOME DECOR & CRAFTS
From marthastewart.com
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From thespruceeats.com
17 LIGHT DISHES TO MAKE FOR LUNCH THIS SUMMER | FOOD & …
From foodandwine.com
10 BEST UPSCALE LUNCHES IN LOS ANGELES - LA WEEKLY
From laweekly.com
Author Besha RodellPublished 2016-02-25
- Lukshon. Of all the spendy lunches in town, the one we return to over and over is Lukshon. There's somehow just nothing as indulgent as drinking a glass of well-chosen riesling on the patio that looks out on the Helms Bakery complex and eating Sang Yoon’s stupidly delicious food.
- Son of a Gun. Grabbing a fried chicken sandwich with a glass of wine at Son of a Gun's bar is one of our favorite solo-lunch treats. But just as rewarding is a more involved affair, one in which you might lounge in a big red booth with a few friends while the sun streams in, and feast on Jon Shook and Vinny Dotolo's often Southern-tinged, coastline-inspired food.
- Craft. “Gracious” is the word that comes to mind when remembering a lunch at Craft in Century City; a sense of decorum and elegance that's hard to find in the middle of the day, even in our swank-ass city.
- A.O.C. is a place to show off L.A. 's casual elegance, and this is never more true than in the daytime, when the sunlight streams down into the large, leafy patio.
- Hinoki and the Bird. Step into Hinoki & the Bird's sleek dining room in the middle of the day and you'll see all kinds of Hollywood power types discussing business moves while chowing down on lobster rolls served on midnight-black buns, or big bowls of ramen in heirloom tomato broth.
- The Hungry Cat, Hollywood. It’s a recent trend to open oyster bars and serve lobster rolls, but chef David Lentz has been doing that for more than a decade now, as well as delivering a menu of beautiful seafood dishes that aren’t built on nostalgia but rather a foundation of creativity and old-school technique.
- Redbird. When Redbird opened in December 2014, it felt like a necessary addition to downtown L.A., which needed a major, shiny new restaurant to anchor its burgeoning dining scene.
- Bäco Mercat. Among the myriad emotional comforts our city has to offer, one of the most crucial to us is the knowledge that you can drop in to Bäco Mercat on any given day at lunchtime, plonk yourself at the bar and partake in the bright, soulful cooking of Josef Centeno.
- Gjelina. You have only to walk past this restaurant at midday and see the crowds waiting outside, and peek through the windows at the people snacking on charcuterie and bowls of house-made pasta, and you’ll find yourself thinking, “I want to be them.
- Bouchon. Ah, Beverly Hills. There are many lunch options along these swank streets, many places where ladies who shop might also become ladies who lunch.
13 QUICK AND EASY LUNCH IDEAS - THE SPRUCE EATS
From thespruceeats.com
Occupation Food Writer And Cookbook AuthorPublished 2020-04-21
- Classic Chicken Salad Sandwiches. Chicken salad is a delicious way to use up leftover roasted or poached chicken. If you're using leftover meat, you'll be able to whip up this lunch in about 10 minutes flat.
- Panzanella Salad. A delicious combination of fresh tomatoes, cucumber, bell pepper, crisp bread, and flavorful vinaigrette, panzanella salad is a lunchtime treat.
- Vegan Hummus Avocado Wrap. Use any extra tortillas to make a lightning-fast hummus avocado wrap. If you start with a flavorful hummus, all you need is some fresh veggies like tomato, avocado, and sprouts or lettuce and you've got a tasty meal.
- Cemita, a Pueblan Style Mexican Pulled Pork Sandwich. Put leftover pulled pork to good use by making a Mexican cemita (sandwich). If you can't get your hands on cemita rolls, hamburger or brioche buns will work as well.
- Vegan and Gluten-Free Quinoa Salad. Quinoa salad takes no time to make and tastes great leftover, too. Use your favorite veggies for this recipe, and you can add black or kidney beans for extra protein.
- Black Bean and Rice Salad. It only takes a few moments to cook white rice, chop the veggies, and combine everything in a bowl for this black bean and rice salad.
- Turkey, Cranberry and Brie Sandwich. Go above and beyond the typical turkey sandwich with creamy brie, sweet and sour cranberry, and fresh spinach. If you don't have thanksgiving leftovers, don't fret.
- Garden Pasta Salad With Rotini. Pasta salads can be a little blah, but this garden rotini salad adds pesto and olives to the mix for big flavor. Fresh veggies add nutrition and flavor and can be swapped for whatever you have available.
- Vegetarian Bean and Rice Burrito. Fresh or leftover beans (black, pinto, or kidney beans work here) and rice come together to make a simple but tasty lunch.
52 EASY LUNCH IDEAS TO BRIGHTEN THE WORKDAY | BON APPéTIT
From bonappetit.com
Author Bon AppétitPublished 2020-03-17
- Chickpea Pancakes With Greens and Cheese. This recipe covers pretty much all of our working-from-home lunch criteria: it’s cheesy, packed with greens and protein, and topped with hot sauce.
- Broccoli Melts. Just when we were starting to run out of ideas for what to make for lunch at home, these melty broccoli toasts appeared. View Recipe.
- Gyeran Mari. This twist on savory Korean rolled omelets are filled with toasted seaweed snacks and... Parm shavings! View Recipe.
- Tuna Salad With Crispy Chickpeas. Crispy chickpeas and gorgeous red endive just made your lunchtime tuna salad a lot more exciting. View Recipe.
- Soy and Scallion Tofu Bowl. Grate your tofu on a box-grater (it works!) and the rest of this satisfying lunch bowl is only minutes away. View Recipe.
- Green Curry Lentil Soup. Green curry paste adds heat and lots of complex flavor to this 30-minute lentil soup. View Recipe.
- Peanut Butter Noodles With Cucumbers. Hetty McKinnon’s creamy, crunchy, salty-sweet peanut noodles with cucumbers are busting up our what’s-for-lunch blues.
- Swiss Chard Beer Garden Salad. Silky Swiss chard, briny pops of mustard-macerated onions, sharp cheddar, chunks of sausage, and crushed pretzels mingle in this ode to the flavors found at beer gardens.
- Classic Tuna Salad. This classic tuna salad has all the essentials for turning canned tuna into something truly compelling. View Recipe.
WHAT'S FOR LUNCH? - LEARN TO MAKE UPSCALE/ALTERNATIVE ...
From eventbrite.com
Start Date 2022-02-01End date 2022-02-02
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