Updated Manhattan Food

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UPDATED MANHATTAN



Updated Manhattan image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 1 drink

Number Of Ingredients 5

2 ounces rye whiskey
1/2 ounce Cynar liqueur
1/2 ounce sweet vermouth, such as Carpano Antica
2 dashes bitters, such as Angostura
1 strip orange peel

Steps:

  • Stir the rye, Cynar, vermouth and bitters in a cocktail shaker. Strain into a coupe or rocks glass over ice. Garnish with the orange peel.

TRUE MANHATTAN



True Manhattan image

A classic drink. Stir, most Manhattan drinkers like it that way. Shake it only when asked to do so. May be served up or on the rocks.

Provided by JIBERN

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 1m

Yield 1

Number Of Ingredients 5

2 fluid ounces whiskey
½ fluid ounce sweet vermouth
1 dash bitters
1 cup ice cubes
1 maraschino cherry for garnish

Steps:

  • Place ice in a mixing glass. Pour in vermouth, then whiskey, and stir. Strain into a cocktail glass. Add a dash of bitters if desired, and garnish with a cherry.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 7.8 mg, Sugar 1.2 g

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  • Katz Deli Pastrami Sammi. Nothing screams “New York City” like a Pastrami on Rye and Katz’ Deli is the place to get it. According to their website, Katz opened in 1888, but Katz was not in the game yet.
  • Dumplings @ Joe Shanghai or Nom Wah Tea Parlor. You literally cannot visit NYC without going to China Town. It gets bigger every year and the food is delicious.
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  • Kossar’s Bialy. A Bialy is a time honored NYC tradition and nobody is better than Kossar’s Bialy which has been in LES (Lower East Side) since 1936. They specialize in “old world” Jewish specialties which are beloved by New Yorkers all around.
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  • Pork Bow Bun. When I was seven years old my Uncle Steve brought me to NYC and we ate Pork Bow Buns. At that point, I don’t think I had ever been anywhere other than Philly and immediately realized there was a lot more to discover in the world.
  • Oysters @ Jeffery’s Grocery. Jeffery’s Grocery is a tiny little institution of American East Coast cuisine. Burgers, Sandwiches, and then tons of shellfish.
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