Unbelievably Yummy Chicken Casserole Food

YUM YUM GOODY CHICKEN CASSEROLE

Steps:

• Boil noodles following package directions till tender, drain and set aside.
• In a sauce pan, add soup, milk, butter, and heat until creamy, then remove from heat. Then add noodles, chicken, salt, pepper, diced onion, and sprinkle lightly with french fried onions and shredded cheddar cheese.
• Mix all ingredients thoroughly, and transfer to a large buttered baking dish. Sprinkle lightly with more french fried onions and shredded cheddar cheese to cover as topping.
• Bake at 400 degrees for 12-15 minutes or until thoroughly heated and cheese is melted.
• Enjoy!

YUMMY CHICKEN CASSEROLE

Steps:

• Place the chicken breast in a dish, sprinkle with a bit of pepper.
• Top each breast with a piece of cheese.
• Pour stuffing mix over chicken and cheese- spreading to cover.
• Mix the soup and wine and pour over the chicken mixture.
• Place in a 350 oven for 1 hour to 1 1/2 hours (when chicken is done- depends on your oven).
• Serve with rice and baby carrots or green beans.

UNBELIEVABLY YUMMY CHICKEN CASSEROLE

Steps:

• Bring a large pot of lightly salted water to a boil. Add noodles and cook for 7 to 8 minutes or until almost al dente (until ALMOST cooked); drain.
• Preheat oven to 350 degrees F (175 degrees C).
• Add the chicken, peas, soup, whipped topping, American cheese, milk, parsley, salt and pepper. Mix together and transfer mixture to a 9x13 inch baking dish. Sprinkle with Parmesan cheese and cover with aluminum foil.
• Bake in preheated oven for 45 minutes, then remove cover and bake for another 10 minutes. Let cool for 4 to 5 minutes, allowing cheese to thicken slightly.

LUCY BELLE'S FUNKY CHICKEN CASSEROLE

Steps:

• Mix the stuffing mix, water, and butter together.
• Put half of the mix into a casserole dish.
• Now, mix the chicken, onion, celery, and mayonnaise together.
• Sprinkle with salt and pour it in the dish, on top of the bread mixture.
• Now combine the rest of the stuffing mixture with the eggs and milk and pour on top.
• Refrigerate overnight.
• Take out casserole 1 hour before baking and spread chicken soup over the top.
• Bake this uncovered at 350 for 40 minutes.
• Now, remove the casserole from the oven and coat the top heavily with your grated cheese.
• Put it bake in the oven for another 10 minutes, or until the cheese melts.

UNBELIEVABLE CHICKEN

Steps:

• In a large non-reactive container, mix the cider vinegar, mustard, garlic, lime juice, lemon juice, brown sugar, salt, and pepper. Whisk in the olive oil. Place chicken in the mixture. Cover, and marinate 8 hours or overnight. (A large zip-top bag works great; just turn the bag over once or twice during marinating.).
• Preheat an outdoor grill for high heat, or preheat your broiler.
• Lightly oil the grill grate. Discard marinade. Place chicken on the prepared grill or under broiler, and cook 6 to 8 minutes per side, until juices run clear.

UNBELIEVABLY YUMMY CHICKEN CASSEROLE

Steps:

• Bring a large pot of lightly salted water to a boil. Add noodles and cook for 7 to 8 minutes or until almost al dente (until ALMOST cooked); drain.
• Preheat oven to 350 degrees F (175 degrees C).
• Add the chicken, peas, soup, whipped topping, American cheese, milk, parsley, salt and pepper. Mix together and transfer mixture to a 9x13 inch baking dish. Sprinkle with Parmesan cheese and cover with aluminum foil.
• Bake in preheated oven for 45 minutes, then remove cover and bake for another 10 minutes. Let cool for 4 to 5 minutes, allowing cheese to thicken slightly.

UNBELIEVABLY YUMMY CHICKEN CASSEROLE

Steps:

• Bring a large pot of lightly salted water to a boil. Add noodles and cook for 7 to 8 minutes or until almost al dente (until ALMOST cooked); drain.
• Preheat oven to 350 degrees F (175 degrees C).
• Add the chicken, peas, soup, whipped topping, American cheese, milk, parsley, salt and pepper. Mix together and transfer mixture to a 9x13 inch baking dish. Sprinkle with Parmesan cheese and cover with aluminum foil.
• Bake in preheated oven for 45 minutes, then remove cover and bake for another 10 minutes. Let cool for 4 to 5 minutes, allowing cheese to thicken slightly.

UNFORGETTABLE CHICKEN CASSEROLE

Steps:

• Stir together first 8 ingredients.
• Spoon into greased 9x13 baking dish.
• Bake at 350F for 40 minutes.
• Sprinkle 1 1/2 cups french fried onion rings over top and bake 5 more minutes or until bubbly around edges.
• Let stand 10 minutes before serving.