Unbelievable Blender Pie Aka Make Your Own Crust Pie Food

IMPOSSIBLE BLENDER PIE

Impossible Blender Pie image

This is my grandma's favorite pie, she requests that I make it often. It is a custard type pie. During baking, the flour sinks to the bottom to make a crust! What could be easier? :)

Provided by Kim D.

Categories Pie

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

4 eggs
1 cup sugar
1/4 cup butter, softened
1/2 cup flour
1/4 teaspoon salt
1/2 teaspoon baking powder
2 cups milk
1 cup shredded coconut
1 teaspoon vanilla
1/8 teaspoon ground nutmeg

Steps:

Preheat oven to 350 degrees F.
Put all ingredients in a blender.
Blend until all ingredients are well blended.
Pour mixture into a 10-inch, slightly greased, pie pan.
Bake for 1 hour.
May be eaten warm, but refrigerate any leftovers.

Nutrition Facts : Calories 323.9, Fat 17.4, SaturatedFat 11.9, Cholesterol 129.5, Sodium 205.3, Carbohydrate 36.7, Fiber 1.9, Sugar 26.1, Protein 6.8

UNBELIEVABLE BLENDER PIE (AKA MAKE-YOUR-OWN-CRUST PIE)

Unbelievable Blender Pie (Aka Make-Your-Own-Crust Pie) image

This pie is so simple. One batch of dough (mixed in the blender) will create a pie with a crust on the bottom, custard in the middle, and brown top.

Provided by Girly_Girl_Lori

Categories Pie

Time 45m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

4 eggs
1/4 cup butter
3/4 cup sugar
1/2 cup flour
2 cups milk
1 teaspoon vanilla
1/2 teaspoon salt
1/2-1 cup coconut (optional)

Steps:

Put all ingredients into a blender at high speed for 30 seconds.
Pour into greased 9- or 10-inc pie pan.
Bake at 350 degrees for 40 minutes or until knife comes out clean.

CUSTARD (BLENDER)

Custard (Blender) image

Makes it's own crust! If you've never tried this simple, delicious custard, you must do so. From P. Kinee, who has been making it for 40+ years.

Provided by SmHerndon

Categories Dessert

Time 50m

Yield 1 pie

Number Of Ingredients 8

Ingredients

4 eggs
1 cup granulated sugar
1/4 cup soft margarine
2 cups milk
1/2 cup all-purpose flour
1/4 teaspoon vanilla extract
coconut (optional)
cinnamon (optional)

Steps:

Place all ingredients except cinnamon in a blender in order given. Process until thoroughly blended; it will be slightly foamy. Pour into a buttered casserole dish. Sprinkle top with cinnamon.
Bake at 375* for 45 minutes to 1 hour. This makes it's own crust. The top will be brown and puff up as it cooks but will settle down as it cools.

Nutrition Facts : Calories 2017.2, Fat 84, SaturatedFat 25.4, Cholesterol 914.3, Sodium 1132.8, Carbohydrate 272.3, Fiber 1.7, Sugar 201.7, Protein 48.1

CHOCOLATE BLENDER PIE

Chocolate Blender Pie image

Sandy Miller gave me this recipe. It is great because it is so simple and I usually have all of these ingredients on hand.

Provided by Chef likestocook

Categories Pie

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

3 eggs
1 1/2 cups sugar
3 tablespoons cocoa
5 ounces evaporated milk (1 small can)
1/4 cup butter
1 teaspoon vanilla

Steps:

Mix eggs, sugar,milk, and cocoa in blender for 1 minute.
Add 1/2 stick melted butter, pinch of salt, and 1 teaspoons vanilla.
Blend;pour into unbaked pie shell.
Bake at 350 degrees for 40-45 minutes.

STICKIES

Stickies image

Stickies are made up of the bits of dough left over after you've made a pie. If you haven't made a pie and want to have a little sweet pastry anyway, here's how:

Provided by AlainaF

Categories Dessert

Time 45m

Yield 12 stickies

Number Of Ingredients 7

Ingredients

2 cups flour
1 teaspoon salt
1/2 cup margarine, plus
3 tablespoons margarine
4 -5 teaspoons ice water
1/2 cup brown sugar
cinnamon

Steps:

Preheat the oven to 325 degrees Fahrenheit.
Mix the flour and salt together.
Cut in the 1/2 cup margarine with the ice water.
Roll out like you would a pie crust.
Sprinkle the brown sugar over the top.
You can use honey or maple syrup, but it will be messier and even stickier, if that is possible.
Dot with the 3 tablespoons margarine, and sprinkle with a dash of cinnamon.
Roll up into a thick roll like a cigar.
Slice the roll into 1/4 to 1/2 inch pieces.
Place the slices close together on a cookie sheet, so they won't come apart.
Bake for about 30 minutes.
Take these out of the pan while they are still warm or they will stick badly.

Nutrition Facts : Calories 169.9, Fat 6.8, SaturatedFat 1.4, Sodium 274.5, Carbohydrate 25, Fiber 0.6, Sugar 8.9, Protein 2.2

More about "unbelievable blender pie aka make your own crust pie food"

PERFECT PIE CRUST WITH AND WITHOUT A FOOD PROCESSOR

For a fully baked crust: Preheat oven to 325F, positioning your oven rack in the center. Put a sheet of aluminum foil or parchment paper into the pie crust, letting in hang over the edges, and weigh bottom of the shell down with 2 Ibs. of …
From queensleeappetit.com

See details

COCONUT CUSTARD PIE (IN THE BLENDER!) - RACHEL …

2018-08-06 Instructions. Preheat oven to 350. Combine ingredients in a blender until smooth. Pour into a greased pie pan. Bake for 45 minutes. Top with fruit, chocolate, powdered sugar, or whatever! 3.5.3251. Adapted from All Recipes.
From rachelschultz.com

See details

IMPOSSIBLE PIE RECIPE - CAKESCOTTAGE

2019-04-17 Preheat oven to 350F. Place all ingredients to a large bowl and beat together until combined, or place in blender at one time and blend until mixed together. Pour into a greased 9 -10 inch pie dish. Bake for 1 hour or until …
From cakescottage.com

See details

HOMEMADE FLAKY PIE CRUST RECIPE - NORINE'S NEST

2019-11-13 Press dough down into a 1 inch thick disc. Flour the rolling pin and roll the dough into a large circle about 3-4 inches larger than your pie plate. Fold dough in half and carefully place in your pie plate. Placing the fold in the …
From norinesnest.com

See details

MY FAVORITE HOMEMADE PIE CRUST RECIPE | BLESS THIS …

2019-10-13 How to make pie crust: Measure the flour by scooping it in your measuring cup and leaving off the top with the back side of the butter knife. Add the flour, salt, and shortening to a medium bowl. Cut the butter into thin …
From blessthismessplease.com

See details

CAN YOU USE A BLENDER INSTEAD OF A FOOD PROCESSOR FOR …

You can make a pie crust using a pastry blender ( like this one on Amazon) instead of a food processor. Just like the food processor, a blender will do the perfect job when used to make pie crust. However, one must be able to know …
From grindiit.com

See details

EASY HOMEMADE PIE CRUST - GOOD CHEAP EATS

2021-09-10 Chill the pie crust in the freezer for at least 30 minutes. Preheat the oven to 375 degrees. Wrap a sheet of heavy-duty aluminum foil closely in the bottom and up the sides of the pie plate. Fill it with your chosen pie weights. …
From goodcheapeats.com

See details

THINGS YOU DIDN'T KNOW YOU COULD MAKE IN A BLENDER

2015-01-30 Top Things You Didn’t Know You Could Make With a Blender. Pie Crust– I used to use my Food Processor to make my pie crust but after I got my Ninja and tried it once – I was sold! This is a great way to make a homemade …
From thetaylor-house.com

See details

IMPOSSIBLE PIE THAT MAKES IT OWN CRUST WHILE BAKING

Preheat oven to 350 and butter a 10-inch pie plate. Place all the ingredients in a blender and blend well. Pour into prepared pie plate. Bake for 60 minutes. Easy as that you will have a delicious, light and fluffy coconut pie. The crust will be …
From everafterinthewoods.com

See details

HOW TO MAKE PERFECT PIE CRUST IN A BLENDER - HAPPY …

2014-11-05 Instructions. Add flour, salt, sugar, and butter to the Twister jar of your Blendtec blender. Place and hold Twister lid on jar, then press "Pulse" 10-12 times until mixture resembles coarse crumbs. Add water and vinegar.
From happyfoodhealthylife.com

See details

PIE CRUST IN THE FOOD PROCESSOR - THE ANTHONY KITCHEN

2019-09-09 HOW TO MAKE PIE CRUST IN THE FOOD PROCESSOR. Chill the Butter and Shortening - Place butter and shortening cubes in the freezer for 10-15 minutes to harden. Add Dry Ingredients To Food Processor - Add flour, …
From theanthonykitchen.com

See details

BLENDER LEMON PIE RECIPE! {6-INGREDIENT ARIZONA PIE}

2015-05-12 Preheat oven to 350 degrees. Prepare a pie dish with your pie crust, and flute edges. Add Lemons, Sugar, Butter, and Vanilla to your blender, and blend until well combined. Pour lemon mixture into pie crust. Bake for 40 …
From thefrugalgirls.com

See details

CAN I MAKE A PIE CRUST WITH A BLENDER INSTEAD OF A FOOD ... - REDDIT

It's better you do it by hand if you don't have food processor. The point of the butter is to create steam pockets to keep the dough layers separate as it bakes. If the butter lumps are too middling or melt before they hit the oven the crust will be hard and crumbly instead of …
From reddit.com

See details

IMPOSSIBLE CHEESEBURGER PIE MAKES ITS OWN CRUST - YOUTUBE

The Impossible Cheeseburger Pie makes its own crust and tastes like a cheeseburger?! Let's do this! #impossiblepie #cheeseburgerpie ️ Subscribe: http://yout...
From youtube.com

See details

PIE CRUST RECIPE – BLENDTEC

2013-12-08 This pie has all the flavor of a typical crust but with less fat. For best results, make sure the butter is very cold, and chill the Twister jar in the fridge before making the crust. For best results, make sure the butter is very cold, and chill the Twister jar …
From blendtec.com

See details

PIE CRUST TUTORIAL: PASTRY BLENDER METHOD. HOW TO MAKE …

An easy to follow tutorial on how to make a pie crust with a pastry blender! I’ll show you how to make beautifully flakey pie dough that won’t shrink with on...
From youtube.com

See details

HOW TO MAKE A PIE CRUST WITHOUT A PASTRY BLENDER, ROLLING PIN OR...

2015-11-29 Pie crust made in a food processor: Place the flour, salt and sugar into the bowl of a food processor and pulse briefly to mix. Cut butter into 1/4-inch thick slices and scatter around the bowl. Pulse about 6-8 times for a few seconds each time, until the butter is in pea-size pieces.
From finitefoodie.com

See details

HOW TO MAKE YOUR OWN PIE CRUST - PIEPRONATION.COM

2022-01-07 After about 10 to 15 minutes at 425 F, lower your oven to 350 F and allow the pastry to continue baking until evenly golden-brown. Time: Allow your pie crust to bake all the way through. Most people pull pies out of the oven at the first sign of browning. Pie dough should be a deep golden-brown, not pale in color.
From piepronation.com

See details

6-INGREDIENT BLENDER LEMON PIE | 12 TOMATOES

Preparation. Preheat oven to 350º F. Place eggs, butter, lemon slices, sugar and vanilla extract in a blender, and pulse until mostly smooth. Pour lemon filling into frozen pie shell and bake for 45 minutes, or until set. Remove from oven and let cool completely, then …
From 12tomatoes.com

See details

16 PIES THAT MAKE THEIR OWN CRUST IDEAS | PIE DESSERT, DELICIOUS ...

Jul 15, 2019 - Explore Becky Benson's board "Pies that make their own crust", followed by 294 people on Pinterest. See more ideas about pie dessert, delicious desserts, yummy food.
From pinterest.com

See details

HOW TO MAKE A PIE CRUST: A SIMPLE STEP-BY-STEP GUIDE - TODAY

2020-11-11 After about 10 to 15 minutes at 425 F, lower your oven to 350 F and allow the pastry to continue baking until evenly golden-brown. Time: Allow your pie crust to bake all the way through. Most ...
From today.com

See details

HOW TO USE A PASTRY BLENDER FOR THE FLAKIEST PIE CRUST

2021-11-11 Grip the handle and press the pastry blender into the fat, cutting it and combining it with the other ingredients. The fat will stick to the blender, but just keep going, cutting the fat into smaller and smaller pieces. If necessary, stop and use a knife or scraper to scrape the fat off the pastry blender, to make sure all of it blends in with ...
From wideopeneats.com

See details

PIE CRUST FROM SCRATCH | NINJA BLENDER - YOUTUBE

Thank you all for all of your support. It is a Complete Honor to serve you all.To help me through the tough times of depression and abuse. Sometimes not bein...
From youtube.com

See details

UNBELIEVABLE BLENDER PIE (AKA MAKE-YOUR-OWN-CRUST PIE) RECIPE

4 eggsccc, 1/4 cup butterccc, 3/4 cup sugarccc, 1/2 cup flourccc, 2 cups milkccc, 1 teaspoon vanillaccc, 1/2 teaspoon saltccc, 1/2-1 cup coconut (optional)ccc,
From textcook.com

See details

IMPOSSIBLE BLENDER PIE - RECIPE | COOKS.COM

2007-12-28 3/4 c. sugar. 1/4 tsp. salt. 4 eggs. 3/4 stick butter. 1 tsp. vanilla. Place all ingredients in blender and mix. Pour mixture into greased and floured pie pan. Bake at 350 degrees for 45 minutes. This pie forms its own crust.
From cooks.com

See details

HOMEMADE ALL-BUTTER PIE CRUST - BAKES BY BROWN SUGAR

2021-09-18 Put the flour, sugar and salt in a bowl and stir to combine. Place the flour mixture into a food processor. Cut the butter into 1/2-inch cubes and add it to the flour mixture. Pulse the dough until it is coarse and crumbly, and the butter is about the size of peas. Pour the mixture into a …
From bakesbybrownsugar.com

See details

FOOD PROCESSOR PIE CRUST - KING ARTHUR BAKING

Instructions. Place the butter and shortening in the freezer to firm up for 20 to 30 minutes. Meanwhile, place the flour and salt in the bowl of your food processor fitted with the chopping blade. Pulse for 5 seconds to mix the dry ingredients. Add the chilled butter and shortening and pulse for 2 seconds.
From kingarthurbaking.com

See details

HOW TO MAKE PERFECT PIE CRUST IN A BLENDTEC BLENDER - YOUTUBE

For Full Instructions:http://happyfoodhealthylife.com/2014/11/05/perfect-pie-crust-in-blender/For more information on the Blendtec: http://www.happyfoodhealt...
From youtube.com

See details

THE BEST-KEPT SECRETS FOR PERFECT HOMEMADE PIE CRUST

2017-10-04 First, pick the right pie plate. Use a matte-finish aluminum or glass pie plate for baking your pie (think shiny = soggy), and don’t grease the plate unless directed in the instructions. 8. Bake with the Rack on the Bottom. Another way to avoid soggy crust is to bake the pie on the bottom rack of the oven.
From tasteofhome.com

See details

IMPOSSIBLE PIE MAKES ITS OWN CRUST -- HILLBILLY COCONUT PIE

This recipe calls for whizzing up all the ingredients into a blender, then magically, when baking, it forms its own crust -- no rolling out dough, no par-bak...
From youtube.com

See details

MAKES IT OWN CRUST APPLE PIE - BELIEVE IN THE MAGIC TRACI DIARY

2016-06-21 1 1/2 sticks melted butter. 1 cup sugar. 1 cup flour. 1 beaten egg. Steps: Fill a pie plate or any 8×8 casserole dish/pan with sliced apples. Only the center can be slightly above level with the top of dish or the topping will spill over the sides, so don’t get carried away. Sprinkle the apples with about 1 Tbsp. cinnamon sugar.
From cookingwithtraci.com

See details

THE PERFECT ALL BUTTER PIE CRUST RECIPE - 5 VIDEO TUTORIALS

2015-11-16 Whisk together pastry flour, salt and sugar. Using your preferred method cut in the butter until you have pea sized pieces. If you are using a bench scraper, pastry blender or two knives, you will chop the butter into the flour using an up and down motion, corralling the flour back into the center occasionally.
From cheflindseyfarr.com

See details

UNBELIEVABLE BLENDER PIE AKA MAKE YOUR OWN CRUST PIE FOOD

This pie is so simple. One batch of dough (mixed in the blender) will create a pie with a crust on the bottom, custard in the middle, and brown top. Provided by Girly_Girl_Lori. Categories Pie. Time 45m. Yield 12 serving(s) Number Of Ingredients 8
From wikifoodhub.com

See details

UNBELIEVABLE BLENDER PIE (AKA MAKE-YOUR-OWN-CRUST PIE)

Put all ingredients into a blender at high speed for 30 seconds. Pour into greased 9- or 10-inc pie pan. Bake at 350 degrees for 40 minutes or until knife comes out clean.
From kitchenpc.com

See details

FLAKY BUTTERY PIE CRUST - HOMEMADE FROM SCRATCH - VEENA AZMANOV

2012-07-07 Fully baked pie crust. Preheat the oven at 400°F/200°C/ Gas Mark 5. Line the pie with parchment paper, then fill the center with pie weights or baking beans. Bake for 15 minutes – then remove the pie weights and parchment paper and continue to bake until the center is cooked and lightly golden.
From veenaazmanov.com

See details

BLENDER LEMON PIE - EVERYDAY EILEEN

2022-04-15 Preheat the oven to 350°F. Prepare the 2 lemons by cutting them into wedges and removing all seeds. Add all the ingredients except the pie crusts to the blender; the sliced lemons, lemon zest, eggs, melted unsalted butter, sugar, pure vanilla extract into the blender and blend on medium for 3-4 minutes or until smooth.
From everydayeileen.com

See details