ULTRA-THICK SAUCE RECIPE
Got this recipe off of "All Things Donair". Posting it here for safe-keeping. Note: Cooking time is setting time.
Provided by puh-leas-no-coconut
Categories Sauces
Time 20m
Yield 2/3 cup, 2 serving(s)
Number Of Ingredients 3
Steps:
- Stir canned milk and garlic powder until mixed.
- Add vinegar and continue mixing.
- You really need to stir for a long time to get the condensed milk and vinigar mixed properly. Do not be alarmed. Stirring this recipe for a long time will not make it thin. Leave set for a few minutes and you will be able to turn the bowl upside down and none of it will pour out.
- Please note, the amount of sauce provided in this recipe will likely last two servings at most (if used properly). I find that the sauce can be made in larger batches and survives an unnaturally long time in the fridge.
Nutrition Facts : Calories 336.4, Fat 8.9, SaturatedFat 5.6, Cholesterol 34.7, Sodium 131.6, Carbohydrate 56.4, Fiber 0.1, Sugar 55.6, Protein 8.2
SUPER THICK DONAIR SAUCE
Make and share this Super Thick Donair Sauce recipe from Food.com.
Provided by Rebecca Becker
Categories Sauces
Time 5m
Yield 2 cups, 6-12 serving(s)
Number Of Ingredients 3
Steps:
- Mix milk and garlic powder. Blend in vinegar well.
- Chill.
- Serve on top of donair.
Nutrition Facts : Calories 218.2, Fat 5.8, SaturatedFat 3.6, Cholesterol 22.5, Sodium 85.3, Carbohydrate 36.5, Fiber 0.1, Sugar 36.1, Protein 5.3
DONAIR SAUCE
This recipe is from "All Things Donair". Not mine, just wanted to post it here for keeping. It is an adapted recipe from King of Donair on Halifax's Pizza Corner. Note: Cooking time is setting time
Provided by puh-leas-no-coconut
Categories Sauces
Time 1h5m
Yield 1 1/2 cups, 8 serving(s)
Number Of Ingredients 4
Steps:
- Stir canned milk, sugar and garlic powder until sugar is dissolved.
- Add vinegar and continue mixing. The quicker you add the vinegar and the less you mix (I usually give the spoon 3 or 4 turns around the bowl), the thicker the sauce will be.
- Let sauce sit for at least one hour in refrigerator before using. Eventually (hours to days later), the sauce may start to separate. DO NOT STIR IT. Simply skim the thick sauce off the top. It tastes fine, despite the appearance that all the vinegar has seeped out of it.
- You should be able to get thick sauce simply by following the instructions in the top recipe. I can get mine a bit thicker than yogurt. Occasionally, I blow it and stir too much and the sauce gets thin again. If your sauce is not thick enough (I like spoons to stand up in it) follow the Ultra-Thick Donair Sauce Recipe I have posted.
Nutrition Facts : Calories 94.9, Fat 1.6, SaturatedFat 1, Cholesterol 6.1, Sodium 22.9, Carbohydrate 19, Sugar 16.7, Protein 1.5
More about "ultra thick sauce food"
EXTRA THICK HOMEMADE PIZZA SAUCE | LOVE AND OLIVE OIL
From loveandoliveoil.com
4/5 (1)Total Time 45 minsServings 1
HOW TO THICKEN SOUPS, SAUCES, CHILI AND OTHER FOODS
From foodnetwork.com
Author Food Network KitchenEstimated Reading Time 4 mins
HOW TO USE ULTRA-SPERSE IN THE KITCHEN - AMAZING FOOD …
From amazingfoodmadeeasy.com
INSTANT POT SPAGHETTI SAUCE | TESTED BY AMY + JACKY
From pressurecookrecipes.com
YOUR GUIDE TO ASIAN SAUCES - STREETSMART KITCHEN
From streetsmartkitchen.com
HOW TO THICKEN CHINESE SAUCES WITH CORNSTARCH - THE …
From thespruceeats.com
HOW TO MAKE A MILKSHAKE - THICK & CREAMY W/ ENDLESS …
From showmetheyummy.com
HOW TO THICKEN SAUCE, 7 WAYS | TASTE OF HOME
From tasteofhome.com
ULTRA THICK, INSTANT FOOD THICKENER - DR. OETKER …
From oetker-professional.ca
HOW TO THICKEN SAUCE IN 7 DELICIOUS WAYS - PUREWOW
From purewow.com
A GUIDE TO CORNSTARCH, TAPIOCA, POTATO STARCH AND OTHER …
From washingtonpost.com
HOW TO THICKEN SAUCE 3 WAYS - ALLRECIPES
From allrecipes.com
HOW TO THICKEN SAUCE, GRAVY, AND SOUP WITH CORNSTARCH OR FLOUR
From bhg.com
THE SUPER SIMPLE TRICK TO THICKENING HOT SAUCE - TASTINGTABLE.COM
From tastingtable.com
4 WAYS TO THICKEN SAUCES - THE SPRUCE EATS
From thespruceeats.com
HOW TO THICKEN SAUCE FOR YOUR PASTA, STEAK, AND MORE
From themanual.com
HOW TO THICKEN SAUCES, GRAVIES AND STEWS - THE WASHINGTON POST
From washingtonpost.com
HOW STARCHES THICKEN SAUCES AND FILLINGS | KITCHN
From thekitchn.com
HOW TO THICKEN SAUCE - BEST WAYS TO THICKEN SAUCE - THE PIONEER …
From thepioneerwoman.com
HEALTHINESS AND ENVIRONMENTAL IMPACT OF DINNER RECIPES VARY …
From nature.com
THICKENUP INSTANT FOOD THICKENER | NESTLé HEALTH SCIENCE CANADA
From nestlehealthscience.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love