Ultimate Killer Cookies Food

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THE ULTIMATE SKILLET CHOCOLATE CHIP COOKIE



The Ultimate Skillet Chocolate Chip Cookie image

Provided by Kelly Senyei

Categories     dessert

Time 45m

Yield 8 servings

Number Of Ingredients 11

1 cup (2 sticks) unsalted butter, at room temperature, plus more for the skillet
3 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon kosher salt
1 1/4 cups granulated sugar
1/2 cup packed light brown sugar
3 large eggs, at room temperature
2 teaspoons pure vanilla extract
2 cups semisweet chocolate chips or chunks
1 teaspoon flaky sea salt, optional
Ice cream, for serving, optional

Steps:

  • Preheat the oven to 350 degrees F and butter a 12-inch cast-iron skillet.
  • Whisk together the flour, baking powder and salt in a medium bowl. Set aside.
  • Combine the 1 cup (2 sticks) butter with the granulated sugar and brown sugar in a stand mixer fitted with the paddle attachment. Beat on medium speed until light and fluffy, about 2 minutes.
  • Add the eggs one at a time, beating on medium speed after each addition, until combined. Then add the vanilla extract and beat on medium speed until combined.
  • Add the flour mixture and mix on low speed just until the dough comes together, then mix in the chocolate until combined.
  • Scrape the dough into the prepared skillet with a rubber spatula, spreading it to the edges and smoothing the top. Sprinkle the sea salt over the top.
  • Bake until the edges are brown and crisp and the cookie is barely cooked in the center, 30 to 35 minutes.
  • Remove from the oven and let cool for 10 minutes. Top with ice cream and serve.

CARRON'S "KILLER" COOKIES



Carron's

Make and share this Carron's "killer" Cookies recipe from Food.com.

Provided by MeAndMyBoys

Categories     Dessert

Time 25m

Yield 4 1/2 dozen

Number Of Ingredients 13

1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup vegetable shortening
1 cup granulated sugar
1 cup light-brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups old fashioned oats
2 cups Rice Krispies
1 cup sweetened flaked coconut
1 (6 ounce) bag semi-sweet chocolate chips

Steps:

  • 1. Heat oven to 350. Place parchment paper on 4 baking sheets and set aside.
  • 2. In small bowl, blend flour, baking soda, baking powder and salt with a whisk; set aside.
  • 3. In large bowl, beat shortening and both sugards on medium-high speed about 3 minutes or until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla.
  • 4. On low speed, gradually add flour mixture and beat until just combined. Stir in oats, Rice Krispies, coconut and chocolate chips.
  • 5. Form balls with 2 tablespoons of dough and place 2 inches apart on prepared sheets. Bake at 350 for 10 minutes. Cool on sheets for 5 minutes then transfer to cooling rack to cool completely.

Nutrition Facts : Calories 1417.6, Fat 69.3, SaturatedFat 27.6, Cholesterol 94, Sodium 1106.2, Carbohydrate 192.8, Fiber 7.9, Sugar 123, Protein 15.8

THE ULTIMATE KILLER COOKIES OF ALL TIME



The Ultimate Killer Cookies of All Time image

I got these through one of those Internet recipe chain letter thingies, and you know what? These are really good!

Provided by Mirj2338

Categories     Drop Cookies

Time 20m

Yield 3 dozen, 18 serving(s)

Number Of Ingredients 16

1 cup butter, melted and cooled
1 cup sugar
1 cup brown sugar
2 large eggs, beaten
1 cup rolled oats
1 cup crushed corn flakes
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons vanilla
3/4 cup sweetened flaked coconut
1 cup raisins
1 cup chocolate chips
3/4 cup toffee pieces
3/4 cup chopped walnuts

Steps:

  • Preheat oven to 375°F.
  • In a large mixing bowl, combine oats, corn flakes, sugars, raisins and coconut.
  • Add eggs, vanilla and melted butter.
  • Mix till well blended.
  • Mix in chocolate chips.
  • In a separate bowl, mix flour salt, baking powder and baking soda.
  • Add flour mixture and stir until it is all incorporated into the dough.
  • Drop rounded tablespoons of dough onto a greased cookie sheet and bake for 12-15 minutes or until nicely browned.
  • Cool on a wire rack.

Nutrition Facts : Calories 382.7, Fat 18.6, SaturatedFat 9.9, Cholesterol 47.8, Sodium 247.8, Carbohydrate 53.1, Fiber 2.2, Sugar 34.9, Protein 4.4

ULTIMATE KILLER COOKIES



Ultimate Killer Cookies image

I found this recipe on the internet but I cannot remember where. I swear it is the absolute best cookies you will ever eat. They are sweet, chewy and you cannot eat just one. I promise if you try them, they will be a favorite.

Provided by mewmew

Categories     Drop Cookies

Time 45m

Yield 36 cookies

Number Of Ingredients 16

1 cup butter, melted and cooled
1 cup sugar
1 cup brown sugar
2 eggs, beaten
1 cup oats (uncooked oatmeal)
1 cup crushed corn flakes
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
2 teaspoons vanilla
3/4 cup sweetened flaked coconut (optional)
1 cup raisins (optional)
3/4 cup toffee pieces (optional)
1 cup chocolate chips (optional)
3/4 cup chopped walnuts (optional)

Steps:

  • Preheat oven to 375 deg. F.
  • In a large mixing bowl, combine oats, corn flakes, sugars, raisins and coconut.
  • Add eggs, vanilla and melted butter.
  • Mix until well blended.
  • Mix in chocolate chips.
  • In a seperate bowl, mix flour salt, baking powder and baking soda.
  • Add flour mixture and stir until it is all incorporated into the dough.
  • Drop rounded tablespoons of dough onto a greased cookie sheet and bake for 12- 15 minutes or until nicely browned.
  • Cool on a wire rack.

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