CITRUS-MANGO MUFFINS
Make homemade jumbo muffins chock-full of mango chunks and drizzled with a sweet lime glaze.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Grease bottoms only of 6 jumbo (3 1/2x1 3/4-inch) muffin cups or 12 regular-size muffin cups with shortening or cooking spray, or line with paper baking cups.
- In medium bowl, beat egg slightly. Stir in remaining muffin ingredients except mango just until moistened. Stir in mango. Divide batter evenly among muffin cups.
- Bake 25 to 35 minutes or until golden brown.
- Meanwhile, in small bowl, mix glaze ingredients until smooth and thin enough to drizzle. Immediately remove muffins from pan to cooling rack. Drizzle glaze over muffins. Serve warm if desired.
Nutrition Facts : Calories 370, Carbohydrate 60 g, Cholesterol 40 mg, Fat 2, Fiber 2 g, Protein 7 g, SaturatedFat 2 g, ServingSize 1 Muffin, Sodium 390 mg, Sugar 27 g, TransFat 0 g
BANANA MANGO MUFFINS WITH LIME GLAZE
Not too sweet, with a wonderful tart lime glaze, these muffins are a perfect way to use up over-ripe mango and bananas. Throw in some chocolate chips or chopped nuts for different textures and flavors. Scrumptious!
Provided by becewa
Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes
Time 1h10m
Yield 18
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 18 muffin cups with paper liners.
- Blend mango, bananas, brown sugar, and juice of 1/2 lime in a blender until smooth.
- Whisk flour, baking soda, baking powder, cinnamon, nutmeg, and allspice together in a bowl. Mix butter, eggs, and mango-banana mixture into flour mixture until just combined. Pour batter into the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 25 to 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
- Whisk confectioners' sugar, water, and 1 teaspoon lime juice together until glaze is smooth and thick; spoon onto cooled muffins.
Nutrition Facts : Calories 179.4 calories, Carbohydrate 29.2 g, Cholesterol 44.6 mg, Fat 6.2 g, Fiber 1.2 g, Protein 2.8 g, SaturatedFat 3.6 g, Sodium 147.3 mg, Sugar 15.8 g
BANANA MANGO MUFFINS WITH LIME GLAZE
Not too sweet, with a wonderful tart lime glaze, these muffins are a perfect way to use up over-ripe mango and bananas. Throw in some chocolate chips or chopped nuts for different textures and flavors. Scrumptious!
Provided by becewa
Categories Banana Muffins
Time 1h10m
Yield 18
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line 18 muffin cups with paper liners.
- Blend mango, bananas, brown sugar, and juice of 1/2 lime in a blender until smooth.
- Whisk flour, baking soda, baking powder, cinnamon, nutmeg, and allspice together in a bowl. Mix butter, eggs, and mango-banana mixture into flour mixture until just combined. Pour batter into the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 25 to 30 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
- Whisk confectioners' sugar, water, and 1 teaspoon lime juice together until glaze is smooth and thick; spoon onto cooled muffins.
Nutrition Facts : Calories 179.4 calories, Carbohydrate 29.2 g, Cholesterol 44.6 mg, Fat 6.2 g, Fiber 1.2 g, Protein 2.8 g, SaturatedFat 3.6 g, Sodium 147.3 mg, Sugar 15.8 g
More about "banana mango muffins with lime glaze food"
BANANA MANGO MUFFIN - IMMACULATE BITES - COMFORT …
From africanbites.com
4.8/5 (5)Total Time 31 minsCategory BreakfastCalories 318 per serving
- In a small bowl whisk together eggs,mashed bananas, sugar (brown and white) sour cream and vanilla.
- Gradually add wet ingredients to the bowl of dry ingredients add whisk with a spatula until thoroughly mixed.
MANGO LIME MUFFINS - BARBARA BAKES™
From barbarabakes.com
Reviews 17Category BreakfastServings 12Estimated Reading Time 2 mins
- Preheat oven to 350º. Lightly grease a muffin tin with cooking spray or vegetable oil, or line with paper muffin liners.
- In a large bowl, beat butter and sugar until light and fluffy. Add eggs, vanilla, lime zest and milk. Add flour mixture and stir until just combined. Stir in mango.
BANANA COCONUT MUFFINS WITH LIME GLAZE | TASTY …
From tastykitchen.com
5/5
10 BEST MANGO MUFFINS RECIPES - YUMMLY
From yummly.com
MANGO BANANA MUFFINS - TASTE AND TELL
From tasteandtellblog.com
Reviews 13Total Time 45 minsEstimated Reading Time 2 mins
- Preheat the oven to 350F. Prepare muffin tins by either lining with paper liners or spraying with cooking spray.
- In a large bowl, combine the flour, sugar, baking soda, cinnamon and salt. In another bowl, lightly beat together the eggs, vegetable oil and lime juice; add to the dry ingredients and stir, just until moistened. Stir in the mango and banana.
- Fill the prepared muffin tins two-thirds full. Bake in the preheated oven until a toothpick comes out clean, 20-25 minutes. Cool for 5 minutes before removing to cool on a cooling rack.
BANANA MUFFINS WITH VANILLA GLAZE - I AM BAKER
From iambaker.net
Estimated Reading Time 4 mins
COCONUT BANANA BREAD WITH LIME GLAZE RECIPE | MYRECIPES
From myrecipes.com
4.5/5 (34)Calories 193 per servingServings 16
- Lightly spoon the flour into dry measuring cups, and level with a knife. Combine the flour, baking soda, and salt, stirring with a whisk to combine.
- Place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended (about 1 minute). Add the eggs, 1 at a time, beating well after each addition. Add banana, yogurt, rum, and vanilla; beat until blended. Add flour mixture; beat at low speed just until moist. Stir in 1/2 cup coconut. Spoon batter into a 9 x 5-inch loaf pan coated with cooking spray; sprinkle with 1 tablespoon coconut. Bake at 350° for 1 hour or until a wooden pick inserted in center comes out clean. Cool 10 minutes in pan on a wire rack; remove from pan. Combine powdered sugar and juice, stirring with a whisk; drizzle over warm bread. Cool bread completely on wire rack.
COCONUT LIME GLAZED BANANA BREAD - HOUSE OF NASH EATS
From houseofnasheats.com
5/5 (21)Total Time 1 hrCategory BreadCalories 304 per serving
- Heat oven to 350 degrees. Prepare one 9x5" loaf pan with cooking spray or a parchment paper sling. Combine the flour, baking soda and salt in a large bowl and whisk together.
- In a separate bowl, add the butter and sugar and beat using an electric mixer until creamy. Add the eggs and mix again until completely combined. Add the remaining wet ingredients of mashed bananas, sour cream or greek yogurt, apple juice or milk, and vanilla, and beat again until everything is incorporated.
- Add the flour and mix just until combined and no dry streaks of flour remain. Stir in 1/2 cup of the coconut. Pour the batter into the prepared pan and sprinkle the remaining 2 tablespoons of coconut over the top of the loaf.
- Bake for 50 to 60 minutes, checking for doneness by inserting a sharp knife or skewer into the middle of the bread to see whether it comes out clean. You might want to loosely cover the loaf with a piece of foil around the 40 minute mark if the coconut on top is starting to look too brown and toasty.
BANANA MANGO MUFFINS WITH LIME GLAZE - YUM TASTE
From yumtaste.com
Estimated Reading Time 7 mins
BANANA AND MANGO MUFFINS - ERIC BAKKER N.D.
From ericbakker.com
Estimated Reading Time 1 min
8 MANGO BANANA MUFFINS IDEAS | COOKING RECIPES, RECIPES ...
From pinterest.ca
BANANA MUFFIN GLAZE — BEI DIESEN HIMMLISCHEN VARIATIONEN ...
From pripaden.com
BANANA MANGO MUFFINS WITH LIME GLAZE - VOLIFALL.BAR
From volifall.bar
BANANA MANGO MUFFINS WITH LIME GLAZE RECIPES
From tfrecipes.com
BANANA MANGO MUFFINS WITH LIME GLAZE | RECIPE | MANGO ...
From pinterest.com
BCL - BANANA MANGO MUFFINS WITH LIME GLAZE POPULAR RECIPES ...
From blackcloverleaf.blogspot.com
BANANA MANGO MUFFINS WITH LIME GLAZE RECIPE - FOOD NEWS
From foodnewsnews.com
BANANA MANGO MUFFIN - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BANANA-MANGO CRISP RECIPE
From crecipe.com
BANANA MANGO MUFFINS WITH LIME GLAZE RECIPE
From crecipe.com
RECIPES/BANANA-MANGO-MUFFINS-WITH-LIME-GLAZE.JSON AT ...
From github.com
LIME AND BANANA RECIPES (392) - SUPERCOOK
From supercook.com
WORLD BEST DIABETIC FOOD RECIPES : BANANA MANGO MUFFINS ...
From worldbestrecipesdiabetic.blogspot.com
MANGO BANANA MUFFINS RECIPE - TFRECIPES.COM
From tfrecipes.com
BANANA MANGO MUFFINS WITH LIME GLAZE RECIPE | ALLRECIPES
From finance.icourban.com
BANANA COCONUT STREUSEL MUFFINS WITH LIME GLAZE
From maroscooking.com
BANANA MANGO MUFFINS WITH LIME GLAZE THE BEST RECIPES ...
From recipes4allfood.blogspot.com
TASTY RECIPES BANANA MANGO MUFFINS WITH LIME GLAZE
From recipesfoodlifeafter.blogspot.com
BANANA MUFFINS I - BANANA MUFFIN RECIPES
From worldrecipes.org
BANANA MANGO MUFFINS WITH LIME GLAZE | RECIPE | MANGO ...
From pinterest.com
AVOCADO BANANA AND MANGO MUFFINS BEST RECIPES
From wiki-recipes.info
HONEY OAT MUFFINS WITH LIME GLAZE RECIPE | QUAKER OATS
From quakeroats.com
WWW.ALLRECIPES.COM
From allrecipes.com
BANANA MANGO MUFFINS WITH LIME GLAZE | RECIPE | MANGO ...
From pinterest.co.uk
BANANA MANGO MUFFINS WITH LIME GLAZE - BANANA MUFFIN RECIPES
From worldrecipes.org
BANANA MANGO MUFFINS WITH LIME GLAZE SO TASTY - HOLIDAY ...
From dreamingshow.blogspot.com
BANANA MANGO MUFFINS WITH LIME GLAZE | RECIPESTY
From recipesty.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love