AWESOME AND EASY CREAMY CORN CASSEROLE
This truly is the most delicious stuff! A bit like a cross between corn souffle and a slightly sweet corn pudding! Try it, I know you will love the ease of preparation and especially the taste. Everyone always wants the recipe! Note: The ingredients can be doubled and baked in a 9x13 inch baking dish in almost the same amount of cooking time.
Provided by LETSGGGO
Categories Side Dish Casseroles Corn Casserole Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C), and lightly grease a 9x9 inch baking dish.
- In a medium bowl, combine butter, eggs, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.
- Bake for 45 minutes in the preheated oven, or until the top is golden brown.
Nutrition Facts : Calories 376 calories, Carbohydrate 40.4 g, Cholesterol 90.4 mg, Fat 22.4 g, Fiber 1.8 g, Protein 7.3 g, SaturatedFat 12.2 g, Sodium 897.3 mg, Sugar 6.6 g
CORN CASSEROLE
Here is a from-scratch version of the classic corn casserole, a popular holiday side dish in the southeastern United States that is traditionally made using store-bought Jiffy cornbread mix. If you've never had corn casserole before, you're really missing out: It's like an incredibly moist cornbread studded with fresh corn kernels. (Frozen corn can be used in the cold weather months.) Two pounds of corn kernels are bound together with a simple batter of flour, baking powder, cornmeal, Cheddar, eggs, melted butter and sour cream, then poured into a baking pan, topped with more cheese, and baked until bubbly. Fresh rosemary and scallions, untraditional and optional additions, add savory notes that balance out the sweetness of the corn.
Provided by Ali Slagle
Time 50m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Heat the oven to 350 degrees. Add 4 tablespoons butter to a 9-by-13-inch pan or other 3-quart casserole dish and transfer to the oven. Once the butter has melted, about 5 minutes, take the pan out of the oven and let cool.
- In a medium pot, melt the remaining 2 tablespoons butter over medium-high. Add the corn, scallions and rosemary, if using, 1 teaspoon salt and several grinds of black pepper, and cook, stirring occasionally, until the corn starts to give off some liquid and softens, about 5 minutes. Remove from heat and discard the rosemary sprig.
- Stir the flour, cornmeal, baking powder and 1 teaspoon salt into the corn mixture. Tilt the baking pan so that the bottom gets coated in the melted butter, then pour the excess butter (do not scrape the dish) into the pot with the corn mixture. Stir to combine.
- In a small bowl, whisk together the sour cream and eggs with a fork until combined. Add to the corn mixture along with 1/2 cup grated cheese and stir just until combined, taking care not to overmix.
- Pour the batter into the pan, spread evenly, then sprinkle with the remaining 1 cup of cheese. Bake until the cheese is melted and the casserole is set, 30 to 35 minutes. For a golden top, broil for a few minutes. Serve hot.
TWO CORN CASSEROLE
This recipe is one I have made for years. I figured it would be in the database and needed the nutritional values, although there is a two corn casserole in the data base it isn't this one. Every where I take this casserole I am asked for the recipe. Green Giant is the only company that makes 17 oz. cans but the smaller 15 something cans work fine.
Provided by Jacqueline in KY
Categories Corn
Time 1h10m
Yield 1 casserole, 12 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees F.
- Grease 2 quart casserole dish
- In small skillet, melt margarine.
- Add green pepper and onion; saute' until tender, (I do this in the microwave) Combine cream style corn, whole kernel corn, eggs and corn muffin mix, blend well.
- Pour into casserole dish and sprinkle with cheese.
- Bake 55-65 minutes until firm and set.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 274.1, Fat 14.9, SaturatedFat 4.7, Cholesterol 56.8, Sodium 579.6, Carbohydrate 30.2, Fiber 2.9, Sugar 6.9, Protein 7.3
More about "two corn casserole food"
BARBECUE CORN RIBS RECIPE | MICHAEL SYMON | FOOD NETWORK
From foodnetwork.com
Author Michael SymonSteps 4Difficulty Easy
CHICKEN NOODLE CASSEROLE RECIPE - THE COOKIE ROOKIE®
From thecookierookie.com
10 EASY GROUND BEEF CASSEROLE RECIPES TO WHIP UP FOR DINNER
From tastingtable.com
BEST JIFFY MIX CORN CASSEROLE - DIY JOY
From diyjoy.com
USE 2 TYPES OF KERNELS FOR THE BEST CORN CASSEROLE - MSN
From msn.com
JIFFY CORNBREAD CASSEROLE - THE FOOD CHARLATAN
From thefoodcharlatan.com
EASY CORN CASSEROLE RECIPE | HOW TO MAKE - TASTE OF HOME
From tasteofhome.com
CREAM CHEESE CORN CASSEROLE (CREAMY, CHEESY, EASY TO …
From fivehearthome.com
CORN CASSEROLE | RECIPETIN EATS
From recipetineats.com
JIFFY CORN CASSEROLE RECIPE (5 INGREDIENTS) - TASTES OF LIZZY T
From tastesoflizzyt.com
BAKED CREAMY CORN CORN CASSEROLE WITH CHEESE - THE KITCHEN …
From thekitchenwhisperer.net
CHEESY CREAMY CORN CASSEROLE - SIMPLY DELICIOUS
From simply-delicious-food.com
BAKED CORN CASSEROLE - AN OLD FAMILY FAVORITE - COOK. CRAFT. LOVE
From cookcraftlove.com
BAKED CREAMED CORN CASSEROLE (WITHOUT JIFFY MIX) - UNSOPHISTICOOK
From unsophisticook.com
CLEAN EATZ IS COMING TO FORT COLLINS - COLORADOAN.COM
From coloradoan.com
SMALL BATCH CORN CASSEROLE RECIPE - ONE DISH KITCHEN
From onedishkitchen.com
THE BEST CORN CASSEROLE - FANTABULOSITY
From fantabulosity.com
JIFFY CORN CASSEROLE RECIPE (EASY + CREAMY) - CASSEROLE CRISSY
From casserolecrissy.com
PAULA DEEN'S CORN CASSEROLE - THE COZY COOK
From thecozycook.com
CORN CASSEROLE {WITHOUT JIFFY} – WELLPLATED.COM
From wellplated.com
CREAMED CORN CASSEROLE RECIPE - MSN
From msn.com
EASY CREAMY CORN CASSEROLE - DON'T SWEAT THE RECIPE
From dontsweattherecipe.com
CORN CASSEROLE WITHOUT JIFFY MIX - MSN
From msn.com
CORN CASSEROLE RECIPE - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
BOLO CREMOSO DE MILHO (CREAMY CORN CAKE) - FOOD & WINE
From foodandwine.com
EASY CREAMY CORN CASSEROLE (FRESH, FROZEN OR CANNED CORN)
From theyummybowl.com
GREEN CHILE LAYERED ENCHILADA CASSEROLE - REALMOMKITCHEN.COM
From realmomkitchen.com
CORN CASSEROLE FOR THE HOLIDAYS - TWO SISTERS
From twosisterscrafting.com
BEST CORN CASSEROLE RECIPE - WITH JIFFY MIX - FIVE MINUTE PREP
From showmetheyummy.com
EASIEST-EVER JIFFY CORN CASSEROLE | THE KITCHN
From thekitchn.com
ASSESSMENT AND RELATIONSHIP BETWEEN CHEMICAL COMPOSITION …
From ifst.onlinelibrary.wiley.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love